The Western Range Livestock Industry

The Western Range Livestock Industry
Author: Marion Clawson
Publisher:
Total Pages: 426
Release: 1950
Genre: Animal industry
ISBN:

What is range? Range livestock in the nation. Division of the range region. Climate of the range region. Plant cover in relation to range livestock production. Other natural factors. General economic structure of the range region. Land ownership. Administration of federal range lands. Livestock numbers and production rates. Economic utilization of feed and forage. Range livestock fattening and marketing. General characteristics of ranches. Ranch organization and management principles. Cattle ranches. Sheep ranches. Ranch values and income. Grazing land values and grazing fees. Credit for the range livestock industry. Meat consumption. Geography of meat and animal prices.

The Western Range

The Western Range
Author: United States. Forest Service
Publisher:
Total Pages: 712
Release: 1936
Genre: Livestock
ISBN:

The Western Range Revisited

The Western Range Revisited
Author: Debra L. Donahue
Publisher: University of Oklahoma Press
Total Pages: 404
Release: 1999
Genre: Nature
ISBN: 9780806132983

Livestock grazing is the most widespread commercial use of federal public lands. The image of a herd grazing on Bureau of Land Management or U.S. Forest Service lands is so traditional that many view this use as central to the history and culture of the West. Yet the grazing program costs far more to administer than it generates in revenues, and grazing affects all other uses of public lands, causing potentially irreversible damage to native wildlife and vegetation. The Western Range Revisited proposes a landscape-level strategy for conserving native biological diversity on federal rangelands, a strategy based chiefly on removing livestock from large tracts of arid BLM lands in ten western states: Arizona, California, Colorado, Idaho, Nevada, New Mexico, Oregon, Utah, Washington, Wyoming. Drawing from range ecology, conservation biology, law, and economics, Debra L. Donahue examines the history of federal grazing policy and the current debate on federal multiple-use, sustained-yield policies and changing priorities for our public lands. Donahue, a lawyer and wildlife biologist, uses existing laws and regulations, historical documents, economic statistics, and current scientific thinking to make a strong case for a land-management strategy that has been, until now, "unthinkable." A groundbreaking interdisciplinary work, The Western Range Revisited demonstrates that conserving biodiversity by eliminating or reducing livestock grazing makes economic sense, is ecologically expedient, and can be achieved under current law.

The Western Range

The Western Range
Author: United States. Forest Service
Publisher:
Total Pages: 656
Release: 1936
Genre: Livestock
ISBN:

The Western Range Cattle Industry Study

The Western Range Cattle Industry Study
Author: State Historical Society of Colorado
Publisher:
Total Pages: 12
Release: 19??
Genre: Cattle
ISBN:

Outline of a study of the range cattle industry and its contribution to the settlement and progress of the rocky Mountain region, undertaken by the State Historical Society of Colorado, aided by a five-year grant from the Rockefeller Foundation.