Vineyard Sonoma County
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Author | : Richard Paul Hinkle |
Publisher | : |
Total Pages | : 264 |
Release | : 1991 |
Genre | : Architecture |
ISBN | : 9781561820276 |
Sonoma County was the real birthplace of wine in California. But with its wealth of agricultural abundance, the region could have become the Golden State's dairy capital, apple king, berry bastion, or even big cheese. The fact that Sonoma's wine ended up as its No. 1 commodity, and then went on to win international acclaim and comparison with the best wines in the world, is due to the dedication and hard work of people as rich and fertile in character as the soil they till. In Beyond the grapes : an inside look at Sonoma County, wine writers Richard Paul Hinkle and Dan Berger unearth the stories and histories behind the region's best wineries and their wines. These are tales of people who blend artistry, ancestry, love and respect for Nature, dreams, risk-taking, technology, toil and luck--and then bottle and label it with their own personalities. Photographer Jena-Paul Paireault, who has photographed Franc's most famous wineries, cam to California to capture the spirit of the 94 Sonoma wineries included here and displays them splendidly across the book's pages.
Author | : California. Board of State Viticultural Commissioners |
Publisher | : |
Total Pages | : 60 |
Release | : 1893 |
Genre | : Viticulture |
ISBN | : |
Author | : Thomas Maxwell-Long |
Publisher | : Arcadia Publishing |
Total Pages | : 132 |
Release | : 2001 |
Genre | : History |
ISBN | : 9780738519067 |
As early as the California Gold Rush of the mid-19th century, the first settlers of Sonoma County recognized that the rich soil and unique array of climates of the region's valleys were particularly conducive for the ages-old livelihood of viticulture. Beginning in 1857 with Buena Vista Winery, Sonoma became one of the preeminent winemaking regions in the world. Chronicled here in over 200 vintage images is Sonoma's wine producing history, covering its many wineries, vineyards, towns, and townsfolk that grew up alongside the development of this fantastic agricultural enterprise.The first Sonoma Country venture was Buena Vista Winery, founded in 1857 by the eccentric Count Agoston Haraszthy. Since then, and over the course of the next 150 years, hundreds of wineries would dot the landscape; while some succeeded and lasted through the years, others fell in the face of life's trials, including earthquakes, wildfires, and Prohibition. Covering three centuries of award-winning winemaking, this new book captures in photographs the history of some of the world's most famous wineries, their proprietors, workers, and families, including those from Korbel, Geyser Peak, Simi, Sebastiani, Pedroncelli, Orr, Seghesio, and Ravenswood.
Author | : Tilar J. Mazzeo |
Publisher | : New York Review of Books |
Total Pages | : 260 |
Release | : 2009 |
Genre | : Business & Economics |
ISBN | : 9781892145697 |
Guidebook features wineries, restaurants and picnic provisions for each geographic region and gives advice for successful wine tourism.
Author | : Brad Zucroff |
Publisher | : |
Total Pages | : 188 |
Release | : 2017-10 |
Genre | : Agriculture |
ISBN | : 9780692903780 |
Beautiful Sonoma County California vineyards and natural landscapes photographed from 1997 through 2017.
Author | : Arnold, Jim |
Publisher | : Pelican Publishing |
Total Pages | : 232 |
Release | : |
Genre | : Wine and wine making |
ISBN | : 9781455614295 |
This guidebook, complete with color photographs and maps, describes each wineclub in California's famed Sonoma County and is designed to assist the readerin finding the right match.
Author | : Gail G. Unzelman |
Publisher | : Arcadia Publishing |
Total Pages | : 132 |
Release | : 2006 |
Genre | : History |
ISBN | : 9780738546674 |
Sonoma County, where Californias state flag first flew, is also the birthplace of Northern Californias wine industry. This vintage postcard journey reveals some of that rich history in its trek through Sonoma Countys fertile plains and sun-drenched hillsides, from the vintners cradle in the town of Sonoma, to its northernmost frontier near Cloverdale. Stops along the route include Glen Ellen and the Valley of the Moon, the Russian River valleys, and such industry giants as Italian-Swiss Colony and the California Wine Association. Once boasting the worlds largest vineyard, wine tank, and grape arbor, Sonoma County has long bested its more famous neighbor in number of wineries and grape acreage. Sonoma County, where Californias state flag first flew, is also the birthplace of Northern Californias wine industry. This vintage postcard journey reveals some of that rich history in its trek through Sonoma Countys fertile plains and sun-drenched hillsides, from the vintners cradle in the town of Sonoma, to its northernmost frontier near Cloverdale. Stops along the route include Glen Ellen and the Valley of the Moon, the Russian River valleys, and such industry giants as Italian-Swiss Colony and the California Wine Association. Once boasting the worlds largest vineyard, wine tank, and grape arbor, Sonoma County has long bested its more famous neighbor in number of wineries and grape acreage.
Author | : Steve Heimoff |
Publisher | : Univ of California Press |
Total Pages | : 298 |
Release | : 2005-09-01 |
Genre | : Cooking |
ISBN | : 0520930568 |
Steve Heimoff takes readers on an intimate and enlightening tour of one of California’s most diverse and accomplished wine areas as he travels along the Russian River and talks with growers and vintners from the Cabernet country of the Alexander Valley to the Pinot Noir producers of the Sonoma coast. This first comprehensive look at the natural history and winemaking practices of the region by one of America’s most respected wine critics brings the Russian into the exalted company of the great wine rivers of the world—the Loire, the Rhône, the Rhine, the Mosel, and the Douro. Part wine guidebook, part history and geology, and part travelogue of the author's adventures in wine country, A Wine Journey along the Russian River is essential reading for wine lovers—both those fortunate enough to be familiar with the region and those who have never been there. Heimoff guides readers along the length of the scenic river, from its warm, northern border with Mendocino out to foggy Jenner. He discusses the history and progress of Alexander Valley Zinfandel and Cabernet Sauvignon, Russian River Valley and Sonoma coast Pinot Noir, Sonoma County's Rhône-oriented wines, old-style field blends, and other interesting wines. In the process, he introduces readers to many of the growers and vintners who have made Sonoma County famous: Dick Arrowood, the Rochiolis, the Seghesios, Tom Jordon, Bob Cabral of Williams Selyem, Jess Jackson of Kendall-Jackson, Merry Edwards, and many others. Describing how the river's formation and evolution, both products of the planet's fiery tectonic past, as well as the region's complex climate, have created the potential for unparalleled viticultural enclaves, and recounting how a variety of people realized that potential, Heimoff provides a fascinating explanation of why the Russian River's reputation as a premium winegrowing region continues to grow.
Author | : Tina Caputo |
Publisher | : International Wine & Food Society |
Total Pages | : 97 |
Release | : 2021-10-05 |
Genre | : Cooking |
ISBN | : 0900813075 |
California wine expert, and author, Stephen Brook summarised Tina Caputo's monograph as follows: * It is a compact guide and thoroughly up-to-date with entries on newly approved sub-regions such as Fountaingrove and Pine Mountain. * All the current AVAs are included. * It includes information about topography, varieties planted, and leading producers. * Packs a great deal into 70 small pages, with succinct sections on the major towns and their attractions, gastronomic and otherwise, and on Sonoma;'s very lively food scene. * Contains a single but handy map, but visitors to Sonoma can easily pick up regional maps in the tasting rooms. * Caputo unfailingly steers visitors in the right directions * Also available as an ebook via Amazon * (www.stephenbrook.com)
Author | : Tilar Mazzeo |
Publisher | : Ten Speed Press |
Total Pages | : 258 |
Release | : 2014-05-20 |
Genre | : Travel |
ISBN | : 1607745925 |
This updated guide to the small and "secret" back-lane wineries and tasting rooms of Sonoma profiles over 70 hard-to-find, authentic boutique estates that feature world-class, artisanal wines revered by locals and critics. Each year, tourists visit Sonoma’s well-trodden wineries, many of which offer wines you can buy readily on the shelves of your local grocery store. Far more difficult to find are the picturesque, oftentimes family-run wineries handcrafting exceptional wines revered by critics and locals alike. Back Lane Wineries of Sonoma will lead you to seventy of these gems, many with only a limited production and local distribution. Updated with new wineries, restaurants, and local attractions; maps; full-color photographs; and tips on wine-tasting etiquette, wine shipping services, and itinerary planning, this guide will prepare oenophiles and beginning wine-lovers alike to relish in the laid-back atmosphere that Sonoma has to offer.