Victorian Taste
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Author | : Jerome Hamilton Buckley |
Publisher | : Routledge |
Total Pages | : 309 |
Release | : 2012-11-12 |
Genre | : Literary Collections |
ISBN | : 1136263209 |
First Published in 1966. This volume is selected collection of what can be constituted as ‘Victorian Temper’ with parallel motifs in Victorian painting and in the plastic arts, The author draws most freely upon literary sources, including a good many minor writers whose work, whatever its subsequent fate, was in its day broadly representative. He has sought an interpretation of what might be called the Victorian temper rather than a reappraisal of Victorian talents.
Author | : Jerome Hamilton Buckley |
Publisher | : CUP Archive |
Total Pages | : 308 |
Release | : 1981-09-03 |
Genre | : Literary Criticism |
ISBN | : 9780521284486 |
Author | : Charles L. Eastlake |
Publisher | : Courier Corporation |
Total Pages | : 408 |
Release | : 2013-01-24 |
Genre | : Architecture |
ISBN | : 048613671X |
Primary authority on what was proper, beautiful, efficient in all aspects of mid-19th-century interior design. Originally published in 1868. Over 100 illustrations.
Author | : Annie Gray |
Publisher | : September Publishing |
Total Pages | : 276 |
Release | : 2020-09-24 |
Genre | : Cooking |
ISBN | : 191090760X |
A sumptuous cookery book and the definitive guide to the life, times and tastes of the world's favourite Victorian cook Mrs Crocombe. As seen on English Heritage's The Victorian Way YouTube series. Mrs Crocombe is the star of English Heritage's wildly popular YouTube series, The Victorian Way. In delightful contrast to the high-octane hijinks of many YouTube celebrities, The Victorian Way offers viewers a gentle glimpse into a simpler time - an age when tea was sipped from porcelain, not from plastic cups; when mince pies were meaty and nothing was wasted; when puddings were in their pomp and no kitchen was complete without a cupboard full of copper pots and pans. Avis Crocombe really did exist. She was head cook at Audley End House in Essex from about 1878 to 1884. Although only a little is known about her life, her handwritten cookery book was passed down through her family for generations and rediscovered by a distant relative in 2009. It's a remarkable read, and from the familiar (ginger beer, custard and Christmas cake) to the fantastical (roast swan, preserved lettuce and fried tongue sandwiches), her recipes give us a wonderful window into a world of flavour from 140 years ago. How to Cook the Victorian Way is the definitive guide to the life, times and tastes of the world's favourite Victorian cook. The beautifully photographed book features fully tested and modernised recipes along with a transcription of Avis's original manuscript, plus insights into daily life at Audley End by Dr Annie Gray and Dr Andrew Hann, and a foreword by the face of Mrs Crocombe, Kathy Hipperson. It showcases the best recipes from Mrs Crocombe's own book, alongside others of the time, brought together so that every reader can put on their own Victorian meal. It's a moreish smorgasbord of social history an absolute must for fans, foodies and anyone with an appetite for the past. Please note this is a fixed-format ebook with colour images and may not be well-suited for older e-readers.
Author | : Charles L. (Charles Locke) Eastlake |
Publisher | : Hardpress Publishing |
Total Pages | : 374 |
Release | : 2012-08-01 |
Genre | : |
ISBN | : 9781290890762 |
Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Author | : Thad Logan |
Publisher | : Cambridge University Press |
Total Pages | : 310 |
Release | : 2001-07-05 |
Genre | : Art |
ISBN | : 9780521631822 |
The parlour was the centre of the Victorian home and, as Thad Logan shows, the place where contemporary conflicts about domesticity and gender relations were frequently played out. In The Victorian Parlour: A Cultural Study, Logan uses an interdisciplinary approach that combines the perspectives of art history, social history and literary theory to describe and analyse the parlour as a cultural artefact. She offers a detailed investigation of specific objects in the parlour, and argues that these things articulated social meaning and could present symbolic resolutions to disturbances in the social field. The book concludes with a discussion of how representations of the parlour in literature and art reveal the pleasures and anxieties associated with Victorian domestic life.
Author | : Leah Price |
Publisher | : Princeton University Press |
Total Pages | : 361 |
Release | : 2012-04-09 |
Genre | : Literary Criticism |
ISBN | : 1400842182 |
How to Do Things with Books in Victorian Britain asks how our culture came to frown on using books for any purpose other than reading. When did the coffee-table book become an object of scorn? Why did law courts forbid witnesses to kiss the Bible? What made Victorian cartoonists mock commuters who hid behind the newspaper, ladies who matched their books' binding to their dress, and servants who reduced newspapers to fish 'n' chips wrap? Shedding new light on novels by Thackeray, Dickens, the Brontës, Trollope, and Collins, as well as the urban sociology of Henry Mayhew, Leah Price also uncovers the lives and afterlives of anonymous religious tracts and household manuals. From knickknacks to wastepaper, books mattered to the Victorians in ways that cannot be explained by their printed content alone. And whether displayed, defaced, exchanged, or discarded, printed matter participated, and still participates, in a range of transactions that stretches far beyond reading. Supplementing close readings with a sensitive reconstruction of how Victorians thought and felt about books, Price offers a new model for integrating literary theory with cultural history. How to Do Things with Books in Victorian Britain reshapes our understanding of the interplay between words and objects in the nineteenth century and beyond.
Author | : |
Publisher | : |
Total Pages | : 734 |
Release | : 1922 |
Genre | : Great Britain |
ISBN | : |
Author | : Fabienne Moine |
Publisher | : Routledge |
Total Pages | : 351 |
Release | : 2016-03-09 |
Genre | : Literary Criticism |
ISBN | : 1134776608 |
Examining the place of nature in Victorian women's poetry, Fabienne Moine explores the work of canonical and long-neglected women poets to show the myriad connections between women and nature during the period. At the same time, she challenges essentialist discourses that assume innate affinities between women and the natural world. Rather, Moine shows, Victorian women poets mobilised these alliances to defend common interests and express their engagement with social issues. While well-known poets such as Elizabeth Barrett Browning and Christina Rossetti are well-represented in Moine's study, she pays particular attention to lesser known writers such as Mary Howitt or Eliza Cook who were popular during their lifetimes or Edith Nesbit, whose verse has received scant critical attention so far. She also brings to the fore the poetry of many non-professional poets. Looking to their immediate cultural environments for inspiration, these women reconstructed the natural world in poems that raise questions about the validity and the scope of representations of nature, ultimately questioning or undermining social practices that mould and often fossilise cultural identities.
Author | : Harold James Dyos |
Publisher | : Taylor & Francis |
Total Pages | : 656 |
Release | : 1999 |
Genre | : Cities and towns |
ISBN | : 9780415193245 |
Victorian City is a study of the social and intellectual attitudes of Victorian society to the challenge of urbanization.