Metabolic Modifiers

Metabolic Modifiers
Author: National Research Council
Publisher: National Academies
Total Pages: 94
Release: 1994-02-01
Genre: Technology & Engineering
ISBN: 0309049970

In the past decade, animal scientists have learned that administering recombinantly derived somatotropin (growth hormone) to cows improves milk production and that giving beta-adrenergic agonists to meat animals improves productivity and leanness. In order for these metabolic modifiers to yield benefits, however, sound management of the animals' nutrition is necessary. This volume reports on how these substances work in the animals' metabolism, what effects they might have on nutrient requirements of domestic livestock, and what information should be developed further by investigators. The book explores the current understanding of the biology, structure, mechanisms of action, and treatment effects of somatotropin, beta-adrenergic agonists, and anabolic steroids. A companion volume to the Nutrient Requirements of Domestic Animals series, this authoritative volume will be required reading for animal scientists, researchers, veterinarians, livestock farmers, and faculty and students in university animal veterinary science programs.

The Potential Effect Of Two New Biotechnologies On The World Dairy Industry

The Potential Effect Of Two New Biotechnologies On The World Dairy Industry
Author: Lovell S Jarvis
Publisher: CRC Press
Total Pages: 137
Release: 2019-07-11
Genre: Science
ISBN: 1000304906

Biotechnology is expected, by many observers, to have a significant impact on the world dairy industry over the next decade. In this timely volume, Lovell Jarvis analyzes the potential effect of two biotechnologies—multiple ovulation and embryo transfers (MOET) and recombinant bovine somatotropin (rbST—on the dairy industry around the world. According to Jarvis's research, the effects of these two technologies will vary greatly between the developed and developing nations. He predicts that the technologies will be most profitable for the developed nations, where their use will increase milk production and strengthen their positions in dairy export markets. Developing country dairy sectors will probably lose from the use of these two biotechnologies, as their own international trade position will be weakened, though their own consumers should benefit. Jarvis concludes his study with a look at alternative approaches that might improve the competitive position of developing countries in the dairy sector.

Issues and Dilemmas of Biotechnology

Issues and Dilemmas of Biotechnology
Author: Bernice Z. Schacter
Publisher: Bloomsbury Publishing USA
Total Pages: 222
Release: 1999-12-30
Genre: Science
ISBN: 0313007438

Recent advances in biotechnology in areas as diverse as agriculture, the environment, food, and healthcare have led to much debate and media attention. This unique reference resource for advanced high school students and teachers explores the science behind these new technologies and examines the stakeholders and their stakes in the various debates. The author presents views of scientists, doctors, insurance companies, and big businesses, among others, on such issues as genetic testing, patenting of human gene sequences, cloning, and genetically engineered food. Each chapter addresses a specific issue with the goals of helping readers understand all the different ways biotechnology is being explored and implemented in our lives today, as well as to critically perceive the arguments being made concerning these issues. Students will learn there is more to biotechnology than cloning sheep, that it is also used for such purposes as making cheese and beer. Each topic is presented as a Case Study describing of a range of technologies and a diversity of stakeholders that will allow users to draw their own conclusions. This introduction to the technologies and the debates surrounding them also encourages students to take advantage of the many available sources for further research, particularly on the Internet.

Animal Biotechnology

Animal Biotechnology
Author: National Research Council
Publisher: National Academies Press
Total Pages: 200
Release: 2002-11-29
Genre: Technology & Engineering
ISBN: 030916933X

Genetic-based animal biotechnology has produced new food and pharmaceutical products and promises many more advances to benefit humankind. These exciting prospects are accompanied by considerable unease, however, about matters such as safety and ethics. This book identifies science-based and policy-related concerns about animal biotechnologyâ€"key issues that must be resolved before the new breakthroughs can reach their potential. The book includes a short history of the field and provides understandable definitions of terms like cloning. Looking at technologies on the near horizon, the authors discuss what we know and what we fear about their effectsâ€"the inadvertent release of dangerous microorganisms, the safety of products derived from biotechnology, the impact of genetically engineered animals on their environment. In addition to these concerns, the book explores animal welfare concerns, and our societal and institutional capacity to manage and regulate the technology and its products. This accessible volume will be important to everyone interested in the implications of the use of animal biotechnology.