United States Department Of Agriculture Agricultural Research Administration Bureau Of Plant Industry Soils And Agricultural Engineering
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History of Soynuts, Soynut Butter, Japanese-Style Roasted Soybeans (Irimame) and Setsubun (with Mamemaki) (1068-2012)
| Author | : William Shurtleff |
| Publisher | : Soyinfo Center |
| Total Pages | : 590 |
| Release | : 2012-12 |
| Genre | : Reference |
| ISBN | : 1928914535 |
History of Soybeans and Soyfoods in Korea (544 CE to 2021)
| Author | : William Shurtleff; Akiko Aoyagi |
| Publisher | : Soyinfo Center |
| Total Pages | : 978 |
| Release | : 2021-05-31 |
| Genre | : History |
| ISBN | : 1948436396 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 144 photographs and illustrations. Free of charge in digital PDF format.
History of the U.S. Regional Soybean Industrial Products Laboratory (Urbana, Illinois; 1936-2017)
| Author | : William Shurtleff; Akiko Aoyagi |
| Publisher | : Soyinfo Center |
| Total Pages | : 404 |
| Release | : 2017-03-03 |
| Genre | : |
| ISBN | : 192891490X |
The world's most comprehensive, well documented, and well illustrated book on this subject. With an extensive subject and geographical index. 76 photographs and illustrations. Free of charge in digital PDF format on Google Books.
Combined Statement of Receipts, Expenditures and Balances of the United States Government
| Author | : United States. Department of the Treasury. Bureau of Accounts |
| Publisher | : |
| Total Pages | : 452 |
| Release | : 1954 |
| Genre | : Finance, Public |
| ISBN | : |
History of Whole Dry Soybeans, Used as Beans, or Ground, Mashed or Flaked (240 BCE to 2013)
| Author | : William Shurtleff |
| Publisher | : Soyinfo Center |
| Total Pages | : 950 |
| Release | : 2013-07 |
| Genre | : Soybean |
| ISBN | : 1928914578 |
Digest of Appropriations for the Support of the Government of the United States
| Author | : United States. Dept. of the Treasury. Division of Central Accounts |
| Publisher | : |
| Total Pages | : 808 |
| Release | : 1944 |
| Genre | : |
| ISBN | : |
History of the Health Foods Movement Worldwide (1875-2021)
| Author | : William Shurtleff; Akiko Aoyagi |
| Publisher | : Soyinfo Center |
| Total Pages | : 894 |
| Release | : 2021-07-31 |
| Genre | : Reference |
| ISBN | : 1948436450 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 205 photographs and illustrations - many color. Free of charge in digital PDF format.
