Treats For My Sweet
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| Author | : Timothy G. Roufs |
| Publisher | : Bloomsbury Publishing USA |
| Total Pages | : 658 |
| Release | : 2014-07-29 |
| Genre | : Cooking |
| ISBN | : 1610692217 |
From apple pie to baklava, cannoli to gulab jamun, sweet treats have universal appeal in countries around the world. This encyclopedia provides a comprehensive look at global dessert culture. Few things represent a culture as well as food. Because sweets are universal foods, they are the perfect basis for a comparative study of the intersection of history, geography, social class, religion, politics, and other key aspects of life. With that in mind, this encyclopedia surveys nearly 100 countries, examining their characteristic sweet treats from an anthropological perspective. It offers historical context on what sweets are popular where and why and emphasizes the cross-cultural insights those sweets present. The reference opens with an overview of general trends in desserts and sweet treats. Entries organized by country and region describe cultural attributes of local desserts, how and when sweets are enjoyed, and any ingredients that are iconic. Several popular desserts are discussed within each entry including information on their history, their importance, and regional/cultural variations on preparation. An appendix of recipes provides instructions on how to make many of the dishes, whether for school projects or general entertaining.
| Author | : Marguerite Marceau Henderson |
| Publisher | : Gibbs Smith |
| Total Pages | : 171 |
| Release | : 2011 |
| Genre | : Cooking |
| ISBN | : 1423606949 |
Cookie bites for a little bit of sweetness, cool gratification from frozen desserts, a sweet taste in the morning, and cobblers, crisps, and cakes to finish off that perfect meal. Small Sweet Treats offers delicious, delightful desserts and baked goods in perfect proportions to satisfy your cravings.
| Author | : Kimberly Aime |
| Publisher | : Penguin |
| Total Pages | : 314 |
| Release | : 2013-05-07 |
| Genre | : Cooking |
| ISBN | : 1615643001 |
Clean up your pantry, revitalize your tastebuds, and enjoy a healthier way of living! Ditch the middle aisles of the grocery store, and take a stab at making your own pantry staples and snacks with fresh, flavorful, healthy ingredients. Homemade Snacks and Staples gives more than 200 recipes that enable readers to skip the processed foods. Prepare your own salad dressing and other condiments, broths and stocks, yogurt, butter, spices mixes, nut butters, breads and tortillas, and every other staple you could want. Make your own breakfast cereals, toaster pastries, protein bars, fruit popsicles, popcorn, roasted nuts, crispy crackers, French fries, salsas, dehydrated snacks, and so on! You'll find these recipes to be rewarding, delicious, and far easier than you think. The industrialization of much of the world's food chain has taken people so far from their agrarian roots that the diet they now consume would have been unrecognizable as food just a few generations ago. Bright, artificial colors and ridiculous amounts of sugar and fat, coupled with the preservatives needed to enable shipping and long shelf lives, have infiltrated the foods that people eat. In the growing backlash, concerned cooks are looking for ways to wean themselves and their children from these diet disasters without making anyone feel deprived. This book offers the antidote. As a bonus, these recipes are mindful of vegan values and provide optional vegan variations.
| Author | : Joanne Marsh |
| Publisher | : Dog Ear Publishing |
| Total Pages | : 162 |
| Release | : 2018-03-28 |
| Genre | : Cooking |
| ISBN | : 1457557169 |
Now sweets are no longer a guilty pleasure, but a healthy addition to your meals. Joanne has found a way to make this a reality. In her book “Treat Your Health”, she brings taste back to healthy low-glycemic desserts, treats and more. This book features more than 75 classic recipes, including: delectable chocolates and sweet buttery caramels; delightful donuts and sweet rolls to start your day; delicious cakes topped off with creamy vanilla ice cream; familiar tastes of home with classic cookies and bars; favorite pies that families love; healthy beverages brimming with flavor; sweet and savory tastes of salad dressings barbeque sauce and more!
| Author | : Chef AJ |
| Publisher | : Book Publishing Company |
| Total Pages | : 540 |
| Release | : 2024-09-09 |
| Genre | : Cooking |
| ISBN | : 1570678014 |
Chef AJ's love affair with desserts began with the gift of an Easy Bake Oven when she was seven years old. While her passion for creating them has not wavered, her choice of sweeteners changed from sugar to the natural sweetness found in whole foods. Her outrageously delicious plant-based desserts are gluten- and sugar-free and contain no added salt or oil. Each of the 150+ recipes have indicators that rate each dessert for sweetness (Subtly Sweet, Nice & Sweet, Superbly Sweet) and fat content (Low-fat, Semi-decadent, Rich & Decadent) allowing you to select just the right treat for the occasion and company. This ultimate recipe collection of bars, brownies, cakes, cheesecakes, cobblers, cookies, crisps, cupcakes, ice cream, mousses, muffins, pies, and tarts—often accompanied by mouthwatering photos —will inspire you to create healthy rather than guilty pleasures.
| Author | : Jaycee Jaye |
| Publisher | : Dorrance Publishing |
| Total Pages | : 288 |
| Release | : 2021-06-14 |
| Genre | : Fiction |
| ISBN | : 1636613837 |
My Dear Sweet By: Jaycee Jaye Remi is a troubled girl with a dark past, and an even darker secret. When she comes face to face with her demon, she finds refuge in the most unlikely of people, Liam, the popular son of an influential and wealthy businessman. While finding her inner peace, she also finds something much deeper and learns she is not the only one hiding from their past. While Liam tries to save Remi, she finds herself saving him.
| Author | : Robert Palmatier |
| Publisher | : Bloomsbury Publishing USA |
| Total Pages | : 486 |
| Release | : 2000-08-30 |
| Genre | : Social Science |
| ISBN | : 0313002525 |
Each of the more than seven hundred entries in the dictionary contains a description of the historical background of each of the two types of language, literal and nonliteral, and provides an explanation for the relationship between them. Wherever possible, dates of first record in English are provided, along with the bibliographical sources of these dates; and all of the works that record those terms and expressions are given in coded form as listed in the Key to Works Cited. A Guide to Reading the Entries illustrates the typical form of an entry by analyzing an example from the dictionary that introduces five nonliteral expressions, cites thirteen bibliographical sources, and refers the reader to three other relevant entries by means of cross-references. Following the dictionary proper is a Classification of Terms According to Source, in which nearly three hundred nonliteral terms and expressions are listed under the more than four hundred literal categories from which they derive.
| Author | : Brenda Rosewood |
| Publisher | : PublishDrive |
| Total Pages | : 104 |
| Release | : 2016-06-21 |
| Genre | : Cooking |
| ISBN | : |
Impress Your Friends And Family With These No Oven Required Decadent Dessert Treats! Desserts that don’t require baking are life savers. I just can’t handle baking in the kitchen when it’s over 90 degrees outside during summer. By using your food processor or blender to combine the ingredients, you don’t even have to break a sweat mixing them together. You dip into creamy melted sauce and garnish with some bright sprinkles and you call it a day. In other words, you simply mix, arrange and chill in the refrigerator. Seriously, these treats are just so easy to make. In this book, you’ll find over 60 incredible dessert treats such as: Caramel Almond Ice Cream Torte Easy Dessert Banana Crème Brulèe Crème Raspberry Pops Strawberry Chocolate Chip Icebox Cake Crowd Pleasing Creamy Oreo Parfaits Simplified Ice Cream Truffles Perfect Summer Treat Samoa Éclair Cake and many more... I can’t stop smiling at the unique combination of ingredients to create dessert treats that are deliciously pleasing to taste. When it’s too hot to cook, satisfy your sweet tooth with these delicious no-bake dessert treats! When you need dessert in a pinch, turn to these tasty easy to assemble ingredients confection, and you’re done in a jiffy! What are you waiting for, download your copy today!
| Author | : Lisa E. Nelson |
| Publisher | : Bethany House |
| Total Pages | : 160 |
| Release | : 2011-08-01 |
| Genre | : Religion |
| ISBN | : 1441232338 |
Christians often give up on fasting, or don't try it at all, because they lack thorough advice. Most fasting books explain the biblical reasons to fast, but they provide inadequate practical guidance. This concise book shows women the essential steps to successful fasting. Key topics include how to prepare physically and spiritually, what to expect during the fast, and how to reintroduce food. Whether the reader has never fasted before or has tried it occasionally, or wants to fast for one meal or for several days, this unique resource will equip and encourage her to grow closer to God through fasting.
| Author | : Heather Connell |
| Publisher | : Fair Winds Press |
| Total Pages | : 176 |
| Release | : 2013-09-01 |
| Genre | : Cooking |
| ISBN | : 1610589130 |
Learn how to make the treats your sweet tooth will love while staying on the healthy Paleo path with 85 easy-to-follow recipes including the most delicious, fresh, and plentiful ingredients from every season! You’ve embraced the Paleo diet and have vowed to eat the hunter-gatherer way. As a modern dessert lover, what do you do now that traditional baking ingredients such as flours, grains, dairy, and sugar are off the table? Never fear—you can have your cake and your Paleo lifestyle, too! Written by passionate home chef Heather Connell, Paleo Sweets and Treats teaches you how to bake delicious treats using fresh, seasonal produce, natural sweeteners, and nutritionally dense, grain-free flours. With recipes like Lemon-Coconut Tarts and Strawberry Shortcake Cupcakes during the spring season, and Pumpkin Pecan Pie Bars and Apple Spiced Cupcakes with “Caramel” Frosting during autumn’s harvest, you’ll fall in love with recipes you can make again and again. Also delight in: Dark Chocolate Pot de Crème with Roasted Cherries Sweet Potato Tarts Orange Pomegranate Cupcakes Mango-Coconut Sherbet Carrot-Apple Whoopie Pies Including a section on how to stock your pantry to get the most out of your ingredients, Connell thoughtfully guides you in this leap from traditional baking to paleo baking—all with the goal of a healthy, delicious life for you and your loved ones. This collection of easy-to-make, seasonally-focused recipes gives you the best paleo-friendly options for any dessert craving.
