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| Author | : Hamilton Manufacturing Co. (Two Rivers, Wis.) |
| Publisher | : |
| Total Pages | : |
| Release | : 1904 |
| Genre | : Dental offices |
| ISBN | : |
| Author | : |
| Publisher | : |
| Total Pages | : 220 |
| Release | : 2001-10 |
| Genre | : |
| ISBN | : |
The magazine that helps career moms balance their personal and professional lives.
| Author | : Alfred Goldberg |
| Publisher | : Office of the Secretary, Historical Offi |
| Total Pages | : 330 |
| Release | : 2007-09-05 |
| Genre | : Architecture |
| ISBN | : |
The most comprehensive account to date of the 9/11 attack on the Pentagon and aftermath, this volume includes unprecedented details on the impact on the Pentagon building and personnel and the scope of the rescue, recovery, and caregiving effort. It features 32 pages of photographs and more than a dozen diagrams and illustrations not previously available.
| Author | : |
| Publisher | : |
| Total Pages | : 220 |
| Release | : 2001-10 |
| Genre | : |
| ISBN | : |
The magazine that helps career moms balance their personal and professional lives.
| Author | : United States. Federal Supply Service |
| Publisher | : |
| Total Pages | : 2 |
| Release | : 1975 |
| Genre | : Government property |
| ISBN | : |
| Author | : Tom Szuba |
| Publisher | : DIANE Publishing |
| Total Pages | : 184 |
| Release | : 2003 |
| Genre | : School facilities |
| ISBN | : 1428925597 |
| Author | : Christopher Wanjek |
| Publisher | : International Labour Organization |
| Total Pages | : 478 |
| Release | : 2005 |
| Genre | : Law |
| ISBN | : 9789221170150 |
This volume establishes a clear link between good nutrition and high productivity. It demonstrates that ensuring that workers have access to nutritious, safe and affordable food, an adequate meal break, and decent conditions for eating is not only socially important and economically viable but a profitable business practice, too. Food at Work sets out key points for designing a meal program, presenting a multitude of "food solutions" including canteens, meal or food vouchers, mess rooms and kitchenettes, and partnerships with local vendors. Through case studies from a variety of enterprises in twenty-eight industrialized and developing countries, the book offers valuable practical food solutions that can be adapted to workplaces of different sizes and with different budgets.
| Author | : Linda K. Trevino |
| Publisher | : John Wiley & Sons |
| Total Pages | : 491 |
| Release | : 2016-09-13 |
| Genre | : Business & Economics |
| ISBN | : 111919430X |
Revised edition of the authors' Managing business ethics, [2014]
| Author | : Workman Publishing |
| Publisher | : Workman Publishing |
| Total Pages | : 447 |
| Release | : 2021-10-19 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 1523513586 |
Something NEW for Big Fat Notebook middle school fans: a write-in workbook for practicing and perfecting the concepts a student is learning in middle school math class.
