LLA Bulletin
| Author | : Louisiana Library Association |
| Publisher | : |
| Total Pages | : 346 |
| Release | : 1996 |
| Genre | : Libraries |
| ISBN | : |
Tony Chacheres Second Helping
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Forthcoming Books
| Author | : Rose Arny |
| Publisher | : |
| Total Pages | : 3088 |
| Release | : 1996-06 |
| Genre | : American literature |
| ISBN | : |
Louisiana
| Author | : Gay N. Martin |
| Publisher | : |
| Total Pages | : 196 |
| Release | : 2002-11 |
| Genre | : Travel |
| ISBN | : 9780762724390 |
Whatever you do when you travel, get off the interstate. Who needs more bland rest stops and fast food? Get into the heart of things with Globe Pequot's Off the Beaten Path series. Devoted to travelers with a taste for the unique, this easy-to-use guide will help you discover the hidden places in Louisiana that most tourists miss -- unsung, unspoiled, and out-of-the-way finds that liven up a week's vacation, a day trip, or an afternoon. Book jacket.
Tony Chachere's Cajun Country Cookbook
| Author | : Tony Chachere |
| Publisher | : Tony Chachere's Creole Foods |
| Total Pages | : 212 |
| Release | : 1972 |
| Genre | : Cooking |
| ISBN | : |
Recipe Hall of Fame Quick & Easy Cookbook
| Author | : Gwen McKee |
| Publisher | : |
| Total Pages | : 308 |
| Release | : 2001 |
| Genre | : Cooking |
| ISBN | : 9781893062269 |
What can you do in fifteen minutes? Homework? Housework? Doubtful. Make a fantastic dish? Definitely! With the Recipe Hall of Fame Quick and Easy Cookbook, preparing great fare is not a long process -- it's a snap!From over 12,000 winning recipes in the Best of the Best State Cookbook Series, editors Gwen McKee and Barbara Moseley have selected 549 recipes that have a preparation time of fifteen minutes or less and deliver dishes of distinctive Hall-of-Fame flavor. With this repertoire of tempting recipes, you can wow your guests with Easy Chile Rellenos or 15-Minute Creamy Fettuccini Alfredo. Delight a neighbor with Busy Day Lemon Cheesecake or Six-Minute Pecan Pie. With choices like Lazy Man's Fried Chicken, Easy Enchilada Pie or Pizza Burgers, they'll love every bite. And you know your prep time is cut to a bare minimum.
Tony Chachere's Second Helping
| Author | : Tony Chachere |
| Publisher | : |
| Total Pages | : 240 |
| Release | : 1995-09-01 |
| Genre | : Cooking |
| ISBN | : 9780960458035 |
Betty Goes Vegan
| Author | : Dan Shannon |
| Publisher | : Grand Central Life & Style |
| Total Pages | : 879 |
| Release | : 2013-02-05 |
| Genre | : Cooking |
| ISBN | : 1455517208 |
Betty Goes Vegan is a comprehensive guide to creating delicious meals for today's vegan family, with 500 mouth-watering and nutritious recipes. This must-have cookbook features recipes inspired by The Betty Crocker Cookbook, as well as hundreds of original, never-before-seen recipes sure to please even meat-eaters. It also offers insight into why Betty Crocker has been an icon in American cooking for so long-- and why she still represents a certain style of the modern super-woman nearly 100 years after we first met her. With new classics for breakfast, lunch, dinner, and dessert, including omelets, stews, casseroles, and brownies, Betty Goes Vegan is the essential handbook every vegan family needs.
Louisiana Lagniappe
| Author | : Mercedes Vidrine |
| Publisher | : Claitor's Law Books and Publishing |
| Total Pages | : 614 |
| Release | : 1973-06 |
| Genre | : History |
| ISBN | : 9780875111261 |
In the Creole Twilight
| Author | : Joshua Clegg Caffery |
| Publisher | : LSU Press |
| Total Pages | : 89 |
| Release | : 2015-09-07 |
| Genre | : Poetry |
| ISBN | : 0807161551 |
"Caffery borrows from the syllabic structures, rhyme schemes, narratives, and settings that characterize Louisiana songs and tales to create new verse"--Dust jacket flap.
New York Cookbook
| Author | : Molly O'Neill |
| Publisher | : Workman Publishing |
| Total Pages | : 530 |
| Release | : 1992-01-01 |
| Genre | : Cooking |
| ISBN | : 9780894806988 |
More than five hundred recipes celebrate the passion for food with New York specialities ranging from Codfish Puffs to Braised Lamb Shanks to Kreplach
