NFI

NFI
Author:
Publisher:
Total Pages: 1042
Release: 2016
Genre: Drugs
ISBN:

Multiple Choice Questions (MCQ) in Food Technology

Multiple Choice Questions (MCQ) in Food Technology
Author: P.M. Kotecha
Publisher: Scientific Publishers
Total Pages: 295
Release: 2019-01-01
Genre: Technology & Engineering
ISBN: 9388449339

This invaluable book furnishes exhaustive, single coverage of more than 3900 multiple choice questions with answer on Food Process Technology, Food Engineering, Food Chemistry and Nutrition, Food Microbiology and safety, Food Business Management and Overall Food Technology and much more. Written by experts related resource person, the MCQ in Food Technology is an indispensable resource for agricultural, food scientists and technologists, post harvest technologists, and upper level undergraduate and graduate students in these disciplines.

The International Pharmacopoeia

The International Pharmacopoeia
Author: World Health Organization
Publisher: World Health Organization
Total Pages: 1526
Release: 2006
Genre: Medical
ISBN: 924156301X

The International Pharmacopoeia contains a collection of recommended methods for analysis and quality specifications for pharmaceutical substances, excipients and products. This new edition consolidates the texts of the five separate volumes of the third edition and includes new monographs for antiretroviral substances (didanosine, indinavir sulfate, nelfinavir mesilate, nevirapine, ritonavir, saquinovir, and saquinovir mesilate) adopted by the WHO Expert Committee on Specifications for Pharmaceutical Preparations in October 2004. It includes some additions and amendments to the general notices of the Pharmacopoeia, as well as some changes to its layout and format. Volume one contains monographs for pharmaceutical substances A to O and the General Notices; and volume two contains monographs for pharmaceutical substances P to Z, together with those for dosage forms and radiopharmaceutical preparations, the methods of analysis and reagents.