The Santa Maria Valley Santa Barbara County California
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Author | : Carina Monica Montoya |
Publisher | : Arcadia Publishing |
Total Pages | : 132 |
Release | : 2011 |
Genre | : History |
ISBN | : 9780738588803 |
Located in the heart of California's central coast, the Santa Maria Valley covers an area of mountains and hills that reaches the Pacific Ocean in Santa Barbara County. The valley's early history dates back to the Portola Expedition, which passed through Santa Maria on the California Mission Trail--called El Camino Real--and ended near Monterey Bay. When early settlers arrived, the valley was dry and desolate. Nearby water sources, however, helped transform the land into one of the most fertile and beautiful valleys in California. The valley became a leader in innovative agriculture transport, a depot on the busiest short-line railroad system in the country, and a training ground for many World War II pilots at its renowned aeronautic college. Today, its landscape of richly colored agricultural fields is framed by rolling hills and scenic miles of grapevines that produce some of the world's most coveted wines. The valley is also famous for its Santa Maria-style barbecue.
Author | : Matthew Kettmann |
Publisher | : Tixcacalcupul Press |
Total Pages | : 649 |
Release | : 2021-03-04 |
Genre | : Cooking |
ISBN | : 0938531077 |
Vines & Vision: The Winemakers of Santa Barbara County is a first-of-its-kind exploration of the people, places, history, trends, and soul of Santa Barbara County wine country. Featuring nearly 1,000 photographs by renowned visual anthropologist Macduff Everton and about 100 chapters written by the region's leading food & wine journalist Matt Kettmann, Vines & Vision is a one-stop shop for learning about the past, present, and future of Santa Barbara wine culture.
Author | : |
Publisher | : |
Total Pages | : 380 |
Release | : 1972 |
Genre | : Irrigation |
ISBN | : |
Author | : Thomas A. Latousek |
Publisher | : |
Total Pages | : 28 |
Release | : 1995 |
Genre | : Artificial groundwater recharge |
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Author | : |
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Total Pages | : 4 |
Release | : 1991 |
Genre | : Cities and towns |
ISBN | : |
Author | : George Rose |
Publisher | : |
Total Pages | : 188 |
Release | : 2019-08 |
Genre | : |
ISBN | : 9780578482378 |
The vineyards and wineries of Santa Barbara County California
Author | : Joseph J. Perkins |
Publisher | : |
Total Pages | : 44 |
Release | : 1881 |
Genre | : Santa Barbara County (Calif.) |
ISBN | : |
Author | : Madeline Puckette |
Publisher | : Penguin |
Total Pages | : 322 |
Release | : 2018-09-25 |
Genre | : Cooking |
ISBN | : 0525533893 |
JAMES BEARD AWARD WINNER The expanded wine guide from the creators of Wine Folly, packed with new information for devotees and newbies alike. Wine Folly became a sensation for its inventive, easy-to-digest approach to learning about wine. Now in a new, expanded hardcover edition, Wine Folly: Magnum Edition is the perfect guide for anyone looking to take his or her wine knowledge to the next level. Wine Folly: Magnum Edition includes: more than 100 grapes and wines color-coded by style so you can easily find new wines you'll love; a wine region explorer with detailed maps of the top wine regions, as well as up-and-coming areas such as Greece and Hungary; wine labeling and classification 101 for wine countries such as France, Italy, Spain, Germany, and Austria; an expanded food and wine pairing section; a primer on acidity and tannin--so you can taste wine like a pro; more essential tips to help you cut through the complexity of the wine world and become an expert. Wine Folly: Magnum Edition is the must-have book for the millions of fans of Wine Folly and for any budding oenophile who wants to boost his or her wine knowledge in a practical and fun way. It's the ultimate gift for any wine lover.
Author | : Patrick J. Comiskey |
Publisher | : Univ of California Press |
Total Pages | : 351 |
Release | : 2016-10-11 |
Genre | : Cooking |
ISBN | : 0520965140 |
"Thoughtfully conceived and very well written, this is essential somm reading."—The Somm Journal "This is the most important wine book of the year, perhaps in many years."—The Seattle Times "Crisply written, impeccably researched, balanced if fundamentally enthusiastic, scholarly but accessible, and full of unexpected details and characters."—The World of Fine Wine No wine category has seen more dramatic growth in recent years than American Rhône–variety wines. Winemakers are devoting more energy, more acreage, and more bottlings to Rhône varieties than ever before. The flagship Rhône red, Syrah, is routinely touted as one of California’s most promising varieties, capable of tremendous adaptability as a vine, wonderfully variable in style, and highly expressive of place. There has never been a better time for American Rhône wine producers. American Rhône is the untold history of the American Rhône wine movement. The popularity of these wines has been hard fought; this is a story of fringe players, unknown varieties, and longshot efforts finding their way to the mainstream. It’s the story of winemakers gathering sufficient strength in numbers to forge a triumph of the obscure and the brash. But, more than this, it is the story of the maturation of the American palate and a new republic of wine lovers whose restless tastes and curiosity led them to Rhône wines just as those wines were reaching a critical mass in the marketplace. Patrick J. Comiskey’s history of the American Rhône wine movement is both a compelling underdog success story and an essential reference for the wine professional.
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Total Pages | : 906 |
Release | : 1947 |
Genre | : Floods |
ISBN | : |