Status of Digital Agriculture in 18 countries of Europe and Central Asia

Status of Digital Agriculture in 18 countries of Europe and Central Asia
Author: International Telecommunication Union (ITU)
Publisher: Food & Agriculture Org.
Total Pages: 102
Release: 2020-06-01
Genre: Technology & Engineering
ISBN: 9251328897

Digital agriculture has the potential to contribute to a more economically, environmentally and socially sustainable agriculture and meet the agricultural goals of a country or a region more effectively, and both ICTs and agriculture are important enablers in achieving SDGs. Most stakeholders have long recognized the need for national e-agricultural strategies. Nevertheless, most of the countries have not yet implemented a national strategy for the agricultural sector's use of ICTs. ITU Offices for Europe and CIS regions in collaboration with FAO Regional Office for Europe and Central Asia developed this report on state of Digital Agriculture and Strategies developed in 18 countries. The emerging role of ICTs in Europe and CIS region is clearly observed and experienced as an engine for agricultural development, especially in view of the growing demand for reliable information and its quick access at all levels of the industry. The state of the digital agriculture ecosystem differs from country to country and is also fragmented by the regions, within the individual countries. There is an overwhelming wave of innovation in this area where a digital agriculture strategy can be helpful in finding the right path.

Transformation of Agricultural Sector in the Central and Eastern Europe after 1989

Transformation of Agricultural Sector in the Central and Eastern Europe after 1989
Author: Jerzy Bański
Publisher: Springer Nature
Total Pages: 242
Release: 2021-06-18
Genre: Social Science
ISBN: 3030737667

This book describes the transformation of the agricultural sector in East-Central European countries after the collapse of the socialist system at the beginning of the 20th century. Through considering their spatial diversity, it identifies diagnoses and evaluates the social and economic processes that have taken place in eleven countries which are currently the members of the European Community. The book analyses all important elements of spatial structure of agriculture such as land use, agrarian structure, agricultural population, technical facilities, structure and volume of production, yields, and types of farms. It also provides a wealth of maps and charts that facilitate the interpretation of the identified phenomena. As such the book is a great resource for academics, students, practitioners and policy-makers in geography and food economics.

Policy Reform and Adjustment in the Agricultural Sectors of Developed Countries

Policy Reform and Adjustment in the Agricultural Sectors of Developed Countries
Author: David Blandford
Publisher: CABI
Total Pages: 284
Release: 2006
Genre: Technology & Engineering
ISBN: 1845930339

This book explores the policy implications of growing pressures for economic adjustment in the agricultural sectors of developed countries. It starts by describing the recent history of adjustment in the food and agricultural sector and assesses the current and future pressures for adjustments and their implications. Chapters provide empirical evidence on the magnitude of future adjustment in the agricultural sector under a continuation of existing policies and analyze the factors that affect farmers' ability to adjust to economic change. The book concludes by identifying lessons to be learned from recent reforms and evaluating future policy options.

The Changing Face of Rural Space

The Changing Face of Rural Space
Author: Julian Lampietti
Publisher: World Bank Publications
Total Pages: 181
Release: 2009-05-04
Genre: Political Science
ISBN: 0821379313

Although at different stages of development, the countries of the Western Balkans—Albania, Bosnia and Herzegovina, the former Yugoslav Republic of Macedonia, Montenegro, and Serbia—face similar challenges in transforming and modernizing their agricultural food production (agri-food) sectors. Their rural sectors have lagged behind the rest of the economy in growth and poverty reduction, their agri-food sectors are undercapitalized and highly fragmented, and their agro-processing capacities limited. Agricultural trade deficits are widening, climate change is posing increasing risks to farm incomes, and low-cost imports and changing consumer preferences are further eroding competitiveness. Added to this scenario are the challenges and opportunities of adopting the EU 'acquis communautaire' relating to agriculture. Based on recent World Bank reports prepared in collaboration with the Food and Agriculture Organization of the United Nations and the European Commission Directorate General for Agriculture and Rural Development, 'The Changing Face of Rural Space: Agriculture and Rural Development in the Western Balkans' identifies what is constraining agricultural competitiveness in these countries, examines public expenditures in agriculture, and diagnoses key challenges for agricultural policy makers. The book expands on previous findings to provide a strategic policy framework for transforming and modernizing the agri-food sector and, in the context of region’s ongoing process of integration with the European Union, creating a dynamic rural space in the Western Balkans. The book offers Western Balkan governments and international donors a shared vision of the goals and directions their agriculture and rural development policies and programs might take.

The Collectivization of Agriculture in Communist Eastern Europe

The Collectivization of Agriculture in Communist Eastern Europe
Author: Constantin Iordachi
Publisher: Central European University Press
Total Pages: 571
Release: 2014-03-31
Genre: Political Science
ISBN: 615522563X

ÿThis book explores the interrelated campaigns of agricultural collectivization in the USSR and in the communist dictatorships established in Soviet-dominated Eastern Europe. Despite the profound, long-term societal impact of collectivization, the subject has remained relatively underresearched. The volume combines detailed studies of collectivization in individual Eastern European states with issueoriented comparative perspectives at regional level. Based on novel primary sources, it proposes a reappraisal of the theoretical underpinnings and research agenda of studies on collectivization in Eastern Europe.The contributions provide up-to-date overviews of recent research in the field and promote new approaches to the topic, combining historical comparisons with studies of transnational transfers and entanglements.

Unfolding Webs

Unfolding Webs
Author: Jan Douwe van der Ploeg
Publisher:
Total Pages: 262
Release: 2008
Genre: Regional planning
ISBN: 9789023244844

Farming Systems and Poverty

Farming Systems and Poverty
Author: John A. Dixon
Publisher: Food & Agriculture Org.
Total Pages: 424
Release: 2001
Genre: Business & Economics
ISBN: 9789251046272

A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.

The EU’s External Governance of Agriculture and Rural Development

The EU’s External Governance of Agriculture and Rural Development
Author: Laura Gelhaus
Publisher: Taylor & Francis
Total Pages: 148
Release: 2024-11-13
Genre: Political Science
ISBN: 1040224555

This book explores how the EU externally governs through agriculture and rural development and how this external governance shapes rural spaces in Georgia. Analysing two EU policy instruments – Geographical Indications and the LEADER rural development programme – the book develops a novel way of studying the consequences of EU external actions ‘on the ground’ by bringing in sociological, rural studies, and political geography concepts of rural space. In doing so, it analyses the often less visible processes at local levels and in rural areas and proposes how to improve analyses of EU external actions more generally. This book will be of key interest to scholars and students of EU external policy, EU foreign policy, agricultural and rural development, post-Soviet politics, and, more broadly, to EU studies.

Socioeconomic and Environmental Impacts on Agriculture in the New Europe

Socioeconomic and Environmental Impacts on Agriculture in the New Europe
Author: S. Serban Scrieciu
Publisher: Routledge
Total Pages: 224
Release: 2011-03-13
Genre: Business & Economics
ISBN: 1136808787

This book looks at agriculture and the environment, placed within the dynamic context of post-communist societal change and entry into the European Union (EU). Scrieciu explores developments in eleven Central and Eastern European (CEE) countries and argues for agriculture’s natural place in these societies. The history of these countries is significant in how it has shaped the institutions and influenced the outcomes. In many cases, during communism, agriculture was not considered a strategically. An ecological consciousness did not figure high on the agendas of authoritarian regimes. After 1990, some post-communist farm economies progressed slower than others, and environmental pressures mostly diminished with agricultural restructuring. In parts of CEE, increases in numbers of low-input small farms have resulted in some, though largely unintended, ecological benefits. A dual environmental challenge has nevertheless surfaced. On one hand, environmentally unsustainable practices have been attributed to some low-input farming. On the other hand, risks of farm over-intensification and resource overexploitation are on the rise. Also, environmental regulatory and institutional frameworks are not always effectively in place. EU membership is not creating the anticipated benefits for farm growth. There are a number of systemic structural barriers preventing many farmers from drawing on Common Agricultural Policy incentives and support. The presence of many vulnerable poor farms is clearly problematic, particularly economically. However, small-scale farms could be made more acceptable and profitable by ensuring EU policies acknowledge their value and by building institutions to support alternative farm growth strategies, aside from the traditional European model of individual corporate farm expansion. The voluntary uptake of grassroots rural cooperation and farm associations may represent such an alternative. Future European farm policy reforms need to reach the small and vulnerable, and better tackle issues of farm equity, poverty, and agricultural sustainability in the new Europe. This is a timely contribution as this type of "transition" has just begun. This book should be of use to students and researchers looking at agricultural and environmental economics, post-communist rural societal change, European integration and the Common Agricultural Policy.