Principles of Fruit-Growing

Principles of Fruit-Growing
Author: Liberty Bailey
Publisher: Applewood Books
Total Pages: 546
Release: 2008-12
Genre: Gardening
ISBN: 1429013370

In this 1898 book, Liberty Hyde Bailey (1858-1954), cofounder of the American Society for Horticultural Science, sets out the principles for growing fruit in America and includes detailed descriptions of suitable fruits and instructions on how to cultivate and market them.

Concepts for Understanding Fruit Trees

Concepts for Understanding Fruit Trees
Author: Theodore M. DeJong
Publisher: CABI
Total Pages: 149
Release: 2021-12-30
Genre: Science
ISBN: 1800620861

Anyone who observes fruit trees may wonder how or why they behave in specific ways. Some trees grow upright while others have a spreading habit. Some produce many flowers and small immature fruit only to drop most of the fruit later on; others grow more strongly on their sunny side than their shady side. It is common to ascribe such behavior to the tree as a whole and state that trees preferentially "allocate" resources to specific organs. However, this is the wrong approach to understanding tree functioning and behavior. Trees are not in control of what they do. What trees do and how they function is shaped by the individual organs that make up the tree, not by the tree as a whole. The genetic code only indirectly determines the habit, structure and behavior of a tree by defining the behavioral and functional limits of the component organs, tissues and cells. Unlike animals that have a mechanism for collective control of the whole organism - a central nervous system - trees (and plants in general) are more appropriately considered as collections of semi-autonomous organs. These organs are dependent on one another for resources, such as water, energy and nutrients, but control their own destiny. This book presents a clear set of integrative concepts for understanding the overall physiology and growth of temperate deciduous fruit trees. The emphasis is on overarching principles rather than detailed descriptions of tree physiology or differences among the numerous species of fruit trees. Although the focus is on deciduous fruit trees, many aspects apply to evergreen fruit trees and trees that grow naturally in unmanaged situations.

Fruit Trees for Every Garden

Fruit Trees for Every Garden
Author: Orin Martin
Publisher: Ten Speed Press
Total Pages: 290
Release: 2019-08-27
Genre: Gardening
ISBN: 0399580026

Written by the long-time manager of the renowned Alan Chadwick Garden at the University of California, Santa Cruz, this substantial, authoritative, and beautiful full-color guide covers everything you need to know about organically growing healthy, bountiful fruit trees. WINNER OF THE AMERICAN HORTICULTURAL SOCIETY BOOK AWARD For more than forty years, Orin Martin has taught thousands of apprentices, students, and home gardeners the art and craft of growing fruit trees organically. In Fruit Trees for Every Garden, Orin shares--with hard-won wisdom and plenty of humor--his recommended fruit varieties and techniques for productive trees, including apple, pear, peach, plum, apricot, nectarine, sweet cherry, orange, lemon, fig, and more. If you crave crisp apples, juicy peaches, or varieties of fruit that can never be found in the store, they are all within reach in your own backyard. Whether you have one tree or a hundred, Orin gives you all the tools you need, from tree selection and planting practices to seasonal feeding guidelines and in-depth pruning tutorials. Along the way, you'll gain a deeper understanding of the core principles of organic gardening and soil stewardship: compost, cultivation, cover crops, and increasing biodiversity for a healthier garden. This book is more than just a gardening manual; it's designed to help you understand the why behind the how, allowing you to apply these techniques to your own slice of paradise and make the best choices for your individual trees. Filled with informative illustrations, full-color photography, and evocative intaglio etchings by artist Stephanie Martin, Fruit Trees for Every Garden is a striking and practical guide that will enable you to enjoy the great pleasure and beauty of raising homegrown, organic fruit for years to come.

Fruit Crops

Fruit Crops
Author: Anoop Kumar Srivastava
Publisher: Elsevier
Total Pages: 802
Release: 2019-11-30
Genre: Science
ISBN: 0128187263

Fruit Crops: Diagnosis and Management of Nutrient Constraints is the first and only resource to holistically relate fruits as a nutritional source for human health to the state-of-the-art methodologies currently used to diagnose and manage nutritional constraints placed on those fruits. This book explores a variety of advanced management techniques, including open field hydroponic, fertigation/bio-fertigation, the use of nano-fertilizers, sensors-based nutrient management, climate- smart integrated soil fertility management, inoculation with microbial consortium, and endophytes backed up by ecophysiology of fruit crops. These intricate issues are effectively presented, including real-world applications and future insights. - Presents the latest research, including issues with commercial application - Details comprehensive insights into the diagnosis and management of nutrient constraints - Includes contributions by world renowned researchers, providing global perspectives and experience

Fruit and Plantation Crop Production in the Philippines

Fruit and Plantation Crop Production in the Philippines
Author: Leon O. Namuco
Publisher:
Total Pages: 186
Release: 2010
Genre: Technology & Engineering
ISBN: 9789715426435

This book contains information about fruit and plantation crops commercially grown in the Philippines and the science, technologies and practices behind growing these crops.

The Complete Book of Fruit Growing in Australia

The Complete Book of Fruit Growing in Australia
Author: Louis Glowinski
Publisher:
Total Pages: 382
Release: 2008
Genre: Fruit-culture
ISBN: 9780733624070

Over 350 pages of practical advice, with more than 250 photographs and illustrations in colour and black and white of more than 200 fruits, nuts and berries. Contains snippets of folklore, history, quirky hints and culinary tips.