The Kids Only Cookbook

The Kids Only Cookbook
Author: Sue Quinn
Publisher: Quadrille Publishing Ltd
Total Pages: 130
Release: 2013-08-01
Genre: Cooking
ISBN: 1849494088

The Kids Only Cookbook is packed with 50 simple, delicious and fun recipes containing easy-to-follow captions and 300 photos in a unique cartoon-style to inspire children of all ages to get busy in the kitchen. Original and creative projects will capture kids' imaginations: such as the paper bag breakfast of a bacon and egg sandwich in a paper bag cooked on a barbecue. The kick'n'roll tin can ice cream is bound to be the project of the summer: pack a large tin can with ice and rock salt, insert a sealed ziplock bag containing cream, sugar and vanilla and kick it to the park or the beach... within 25 minutes... homemade ice cream! Kids will also learn as they go along; each recipe contains a culinary technique such as beating, whipping, piping or baking and 'Adult alerts' appear throughout the book and ensure the recipes are all easy and safe to make. This is a book which will become treasured as it helps children to discover the endless fun to be had in the kitchen and to learn skills which will stay with them for life.

Milk Bar: Kids Only

Milk Bar: Kids Only
Author: Christina Tosi
Publisher: Clarkson Potter
Total Pages: 242
Release: 2020-10-27
Genre: Cooking
ISBN: 0593231929

NEW YORK TIMES BESTSELLER • Over 85 stellar, totally do-able desserts and other fun-fueled treats for kids (or adults!) to make, from the founder of Milk Bar and host of Bake Squad! NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES BOOK REVIEW AND FOOD NETWORK Dedicated to the next generation of young bakers, Milk Bar: Kids Only presents more than eighty-five fun and empowering recipes to inspire imagination in the kitchen, from Apple Pie Waffles to PB&J Cereal Treats to Strawberries and Cream Cupcakes to marshmallowy Choco Crunch Cookies. This is a cookbook that teaches kitchen skills—perfect for kids as well as anyone who’s learning to bake—and reminds newbies and veteran bakers alike that a little personality adds a whole lot to the mix. Whether they’re transforming a donut into a milkshake or creating their own flavored butters for smearing onto biscuits, readers will have plenty of opportunities for mixing and matching within recipes to help their creativity run wild.

The Help Yourself Cookbook for Kids

The Help Yourself Cookbook for Kids
Author: Ruby Roth
Publisher: Andrews McMeel Publishing
Total Pages: 148
Release: 2016-04-05
Genre: Cooking
ISBN: 1449479073

Experts tell us the best way to teach kids healthy eating habits is to involve them in the process. This irresistible cookbook presents 60 appealing recipes kids will beg to make themselves, in fun and charming illustrations they will love. Bursting with color, humor, cute animal characters, and cool facts (Did you know your brain actually shrinks when you’re dehydrated? Drink water, quick!), Help Yourselfempowers children to take charge of their own nutrition — for now and for life! Recipes include: fun-to-munch hand-held snacks like Life Boats bright fruit-flavored drinks like Tickled Pink the always-popular things on toast like Leprechaun Tracks salads they will actually eat like Tiger Stripes cozy small meals like Tomato Tornado and sweets like chocolatey Disappearing Dots, because everybody likes candy! Excerpt from the Intro: Since the day you were born, someone has been making you food and serving you meals (that’s the life!). But wait a minute...what’s that on the end of your arm? Why, it’s a hand! And it turns out you need little more than your own two hands and a few ingredients to help yourself to healthy foods...and help the world, while you’re at it! Because from the tip of your nose to the tip of an iceberg, the food we eat affects our bodies, our environment, and even strangers on the other side of the planet. It's amazing but true.

The International Cookbook for Kids

The International Cookbook for Kids
Author: Matthew Locricchio
Publisher: Marshall Cavendish
Total Pages: 180
Release: 2004
Genre: Juvenile Nonfiction
ISBN: 9780761451853

The International Cookbook for Kids is packed with features that make cooking a snap: 6 classic recipes from Italy, France, China, and Mexico; More than 1 full-color photographs and illustrations; Hardcover with concealed spiral binding that lies flat when open; Easy-to-follow recipe format; Kid-tested recipes; Chef's tips discussing ingredients, nutrition, and technique; Safety section discussing basic kitchen precautions; Cooking terms and definitions; Special taco-party section; Includes dishes of every kind: Appetizers, Salads, Soups, Main Dishes, Vegetables and Sides, and Desserts

The Supernatural Kids Cookbook (The Supernatural Kids Cookbook Series)

The Supernatural Kids Cookbook (The Supernatural Kids Cookbook Series)
Author: Nancy Mehagian
Publisher: PREMIER DIGITAL PUBLISHING
Total Pages: 130
Release: 2011-08-26
Genre: Cooking
ISBN: 098329299X

Seventy healthy, mindful and tasty recipes created expressly for budding junior chefs to coax them on a path and lifelong journey of nutritious and delicious culinary exploration & inspiration. Written by Los Angeles based author, chef and healer Nancy Mehagian, who opened the first vegetarian restaurant on the island of Ibiza. Artfully illustrated by Alexandra Conn and foreword by Bridget Fonda.

Kid's Cookbook

Kid's Cookbook
Author: Abigail Johnson Dodge
Publisher:
Total Pages: 464
Release: 2004
Genre: Cooking
ISBN: 9781740895309

Designed for kids age 9 and up, this full-course cookbook is packed with kid-friendly recipes, great photos, and easy-to-follow instructions.

Children's Cookbook

Children's Cookbook
Author: Katharine Ibbs
Publisher: DK Canada
Total Pages: 0
Release: 2008-11
Genre: Cookbooks
ISBN: 9781553631040

Step-by-step instructions and illustrations for cooking breakfast, lunch and dinner meals, making desserts, and baking.

What's Cooking?

What's Cooking?
Author: Disney Book Group
Publisher: Disney Press
Total Pages: 0
Release: 2007-06-01
Genre: Juvenile Fiction
ISBN: 9781423105404

Kids can be the big cheese in the kitchen with this cookbook of kid-friendly, Ratatouille-inspired recipes. The concealed wire binding allows the book to lie flat for ease of use while preparing such fun dishes as Remy's Famous Omelets and Emile's Sewer Sandwiches. This silly cookbook is sure to please...down to the last crumb!

Kids Cooking

Kids Cooking
Author: Klutz Press
Publisher:
Total Pages: 0
Release: 2010-08
Genre: Cooking
ISBN: 9781591748991

Whip up some Frozen Bananoids, Buried Treasure Muffins, Tuna Wiggle, Disgustingly Rich Brownies, and 65 other foolproof examples of kid cuisine with this now-classic book. First published in 1987, KidsCooking has sold well over a million copies. All the recipes are designed to be prepared by chefs ages 5 and up (although a grown-up assistant can often be useful). The book is packaged with a set of sturdy, multi-colored measuring spoons that coordinate with the illustration. Printed on coated stock and wire-bound to lay flat, this is an abuse-proof cookbook designed for every modern, kid-equipped kitchen. And the fresh new cover? That's the icing on the cake.

The Kids' Around the World Cookbook

The Kids' Around the World Cookbook
Author: Deri Robins
Publisher: Kingfisher
Total Pages: 0
Release: 1994
Genre: International cooking
ISBN: 9781856979979

Gathered from all over the globe, the easy-to-make recipes in this fun book include such treats as Caribbean-inspired pineapple ice cream, hummus from Turkey, Swiss fondue, paella from Spain, Indonesian satay, African bobotie, and, of course, pizza from Italy.