The Field And Garden Vegetables Of America Volume 1
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Author | : Whitney Cranshaw |
Publisher | : Princeton University Press |
Total Pages | : 704 |
Release | : 2017-12-05 |
Genre | : Nature |
ISBN | : 0691167443 |
An updated edition of the most complete resource on backyard insects available This second edition of Garden Insects of North America solidifies its place as the most comprehensive guide to the common insects, mites, and other “bugs” found in the backyards and gardens of the United States and Canada. Featuring 3,300 full-color photos and concise, detailed text, this fully revised book covers the hundreds of species of insects and mites associated with fruits and vegetables, shade trees and shrubs, flowers and ornamental plants, and turfgrass—from aphids and bumble bees to leafhoppers and mealybugs to woollybears and yellowjacket wasps—and much more. This new edition also provides a greatly expanded treatment of common pollinators and flower visitors, the natural enemies of garden pests, and the earthworms, insects, and other arthropods that help with decomposing plant matter in the garden. Designed to help you easily identify what you find in the garden, the book is organized by where insects are most likely to be seen—on leaves, shoots, flowers, roots, or soil. Photos are included throughout the book, next to detailed descriptions of the insects and their associated plants. An indispensable guide to the natural microcosm in our backyards, Garden Insects of North America continues to be the definitive resource for amateur gardeners, insect lovers, and professional entomologists. Revised and expanded edition covers most of the insects, mites, and other “bugs” one may find in yards or gardens in the United States and Canada—all in one handy volume Features more than 3,300 full-color photos, more than twice the illustrations of the first edition Concise, informative text organized to help you easily identify insects and the plant injuries that they may cause
Author | : Barbara Damrosch |
Publisher | : Workman Publishing |
Total Pages | : 497 |
Release | : 2013-02-19 |
Genre | : Cooking |
ISBN | : 0761176810 |
Barbara Damrosch and Eliot Coleman are America’s foremost organic gardeners—and authorities. Barbara is the author of The Garden Primer, and Eliot wrote the bible for organic gardening, The New Organic Grower. Today they are the face of the locavore movement, working through their extraordinary Four Season Farm in Maine. And now they’ve written the book on how to grow what you eat, and cook what you grow. The Four Season Farm Gardener’s Cookbook is two books in one. It’s a complete four-season cookbook with 120 recipes from Barbara, a master cook as well as master gardener, who shows how to maximize the fruits—and vegetables—of your labors, from Stuffed Squash Blossom Fritters to Red Thai Curry with Fall Vegetables to Hazelnut Torte with Summer Berries. And it’s a step-by-step garden guide that works no matter how big or small your plot, with easy-to-follow instructions and plans for different gardens. It covers size of the garden, nourishing the soil, planning ahead, and the importance of rotating crops—yes, even in your backyard. And, at the core, individual instructions on the crops, from the hardy and healthful cabbage family to fourteen essential culinary herbs. Eating doesn’t get any more local than your own backyard.
Author | : David Deardorff |
Publisher | : Timber Press |
Total Pages | : 251 |
Release | : 2011-11-29 |
Genre | : Gardening |
ISBN | : 1604691840 |
From the bestselling authors of What’s Wrong with My Plant? comes the perfect companion for the edible gardener We seek the satisfaction of nurturing amazing plants that become our platter of gourmet vegetables. We crave that moment when the flavor of a freshly picked tomato explodes in our mouths. Above all, by growing our own food, we know it is safe, clean, and chemical-free. The authors offer detailed plant portraits of popular vegetables complete with growth habit, growing season, planting techniques and temperature, soil, light, and water requirements. Rounded out with problem identification and organic solutions to these common problems, What's Wrong With My Vegetable Garden? will quickly become one of your most essential garden tools.
Author | : Mark Diacono |
Publisher | : Hachette UK |
Total Pages | : 231 |
Release | : 2012-01-15 |
Genre | : Gardening |
ISBN | : 1604695706 |
Typically, vegetable gardening is about the long view: peas sown in spring aren't harvested until summer, and tomatoes started indoors in February can't be eaten until July. But it's not true for all plants. Some things can be planted and eaten in weeks, days, even hours. The Speedy Vegetable Garden highlights more than 50 quick crops, with complete information on how to sow, grow, and harvest each plant, and sumptuous photography that provides inspiration and a visual guide for when to harvest. In addition to instructions for growing, it also provides recipes that highlight each crop’s unique flavor, like Chickpea sprout hummus, stuffed tempura zucchini flowers, and a paella featuring calendula. Sprouted seeds are the fastest. Microgreens can be harvested in weeks: cilantro, 14 days after planting; arugula and fennel in 10 days. And a handful of vegetable varieties grow more quickly than their slower relatives, like dwarf French beans (60 days), cherry tomatoes (65 days), and early potatoes (75 days). The Speedy Vegetable Garden puts fresh, seed-to-table food at your fingertips, fast!
Author | : Teri Dunn Chace |
Publisher | : Timber Press |
Total Pages | : 221 |
Release | : 2012-04-03 |
Genre | : Gardening |
ISBN | : 1604692359 |
The Anxious Gardener's Book of Answers identifies the 100 most common gardening mistakes and gives gardeners the techniques to prevent them. Or, if it's too late and they've already goofed, there are tips to fix the mistake. The book's 24 chapters tackle every kind of gardening disaster, whether it has to do with plants, tools and techniques, or general care and maintenance. Gardeners looking to prune their roses will learn to hold off until late winter to avoid damaging plant tissue. Gardeners that have allowed their mint to overgrow? Dunn advises pulling it out and replanting it in a container to control the root. Organized by common garden topics and designed to be easily dipped in and out of, The Anxious Gardener's Book of Answers offers nuggets of wisdom based on Teri Dunn Chace's years of hands-on gardening experience. Advice is humorously supported by Colleen Coover's delightful illustrations. This accessible guide will transform an anxious gardener into an informed, confident, successful gardener with a mistake-free garden
Author | : Wesley Greene |
Publisher | : Rodale |
Total Pages | : 258 |
Release | : 2012-02-14 |
Genre | : Gardening |
ISBN | : 1609611624 |
A Colonial Williamsburg garden historian outlines traditional methods for planting and tending 50 different kinds of vegetables, profiling such 18th-century utilities as shelter paper and fermented manure while sharing complementary weather-watching guidelines, organic techniques and seed-saving advice.
Author | : Marianne Berkes |
Publisher | : Sourcebooks, Inc. |
Total Pages | : 32 |
Release | : 2013-03-01 |
Genre | : Juvenile Nonfiction |
ISBN | : 1584692812 |
Learning about fruits and vegetables becomes fun in What's in the Garden? This book serves as a garden tool for kids and doubles as a healthy cookbook, with tons of kid-friendly recipes for you to cook with your child. Children at home this summer will be inspired learn about the world around us! Good food doesn't begin on a store shelf with a box, it comes from a garden bursting with life, color, sounds, smells, sunshine, moisture, birds, and bees! Healthy food becomes much more interesting when children know where they come from. So what's in the garden? Kids will find a variety of fruits and vegetables, from carrots to broccoli, apples to onions. For each vegetable comes a tasty, kid-friendly recipe making this book not only the perfect gardening book for kids, but also a healthy cookbook for kids from 4-8. Author Marianne Berkes consulted with nutritionists and personally made every recipe in the book, to be sure they are both tasty and kid-friendly. Recipes include: Applesauce Carrot Muffins Tomato Sauce French Onion Soup Blueberry Pie Backmatter Includes: Further information about the foods in the book A glossary to help with food preparation Facts about gardening and plant anatomy
Author | : Barbara Kingsolver |
Publisher | : Harper Collins |
Total Pages | : 403 |
Release | : 2009-10-13 |
Genre | : Biography & Autobiography |
ISBN | : 0061795836 |
Bestselling author Barbara Kingsolver returns with her first nonfiction narrative that will open your eyes in a hundred new ways to an old truth: You are what you eat. "As the U.S. population made an unprecedented mad dash for the Sun Belt, one carload of us paddled against the tide, heading for the Promised Land where water falls from the sky and green stuff grows all around. We were about to begin the adventure of realigning our lives with our food chain. "Naturally, our first stop was to buy junk food and fossil fuel. . . ." Hang on for the ride: With characteristic poetry and pluck, Barbara Kingsolver and her family sweep readers along on their journey away from the industrial-food pipeline to a rural life in which they vow to buy only food raised in their own neighborhood, grow it themselves, or learn to live without it. Their good-humored search yields surprising discoveries about turkey sex life and overly zealous zucchini plants, en route to a food culture that's better for the neighborhood and also better on the table. Part memoir, part journalistic investigation, Animal, Vegetable, Miracle makes a passionate case for putting the kitchen back at the center of family life and diversified farms at the center of the American diet. "This is the story of a year in which we made every attempt to feed ourselves animals and vegetables whose provenance we really knew . . . and of how our family was changed by our first year of deliberately eating food produced from the same place where we worked, went to school, loved our neighbors, drank the water, and breathed the air." Includes an excerpt from Flight Behavior.
Author | : Carol W. Hall |
Publisher | : Timber Press |
Total Pages | : 352 |
Release | : 2009-09-01 |
Genre | : Gardening |
ISBN | : 1604691611 |
Tired of being lumped into the unwieldy category of a western garden? Frustrated by the lack of reliable, practical information about gardening in the Pacific Northwest? No longer! The Timber Press Guide to Gardening in the Pacific Northwest presents all the information a gardener—whether novice or expert—needs to keep their garden beautiful and thriving. With a combined 100 years of gardening experience in the Pacific Northwest, the authors clearly explain the unique challenges and joys of gardening in the region. By dividing the Pacific Northwest into seven subregions, they help readers to better understand the climatic and geographical factors that shape their gardens. This complete guide includes extensive profiles of plants that are ideally suited to the region, including perennials, ornamental grasses, bulbs, groundcovers, roses, shrubs, trees, and climbers. The month-by-month gardening calendar describes what weather patterns to expect, what's in bloom, and what garden tasks are best done in that month. With additional chapters detailing the most common gardening problems and recommendations for effective, nontoxic ways of dealing with them, this book is nothing short of essential.
Author | : Whitney Cohen |
Publisher | : Timber Press |
Total Pages | : 265 |
Release | : 2012-07-12 |
Genre | : Crafts & Hobbies |
ISBN | : 160469405X |
“What better way to begin to explore the natural world than to experience the magic and beauty of a family garden.” —Arden Bucklin-Sporer, author of How to Grow a School Garden Many gardeners find that once they have children gardening goes the way of late-night dinner parties and Sunday morning sleep-ins. Raising kids and maintaining a garden can be a juggling act, leaving the family garden forgotten and neglected. But kids can make great gardening companions, and the benefits of including them are impossible to ignore. Gardening gets kids outdoors and away from television and video games, increases their connection to plants and animals, and helps build enthusiasm for fresh fruits and vegetables. Their involvement becomes the real harvest of a family garden. In The Book of Gardening Projects for Kids, Whitney Cohen and John Fisher draw on years of experience in the Life Lab Garden Classroom and gardening with their own children to teach parents how to integrate the garden into their family life, no matter its scope or scale. The book features simple, practical gardening advice, including how to design a play-friendly garden, ideas for fun-filled theme gardens, and how to cook and preserve the garden's bounty. 101 engaging, family-friendly garden activities are also featured, from making Crunch-n-Munch Vegetable Beds and Muddy Miniature Masterpieces to harvesting berries for Fresh Fruity Pops.