The Essential Wild Food Survival Guide
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| Author | : Linda Runyon |
| Publisher | : Health Research Books |
| Total Pages | : 352 |
| Release | : 2002 |
| Genre | : Cooking |
| ISBN | : 9780936699073 |
From a very early age Linda learned that the very weeds growing everywhere around here were indeed edible. In 1972, she decided to homestead in the wilderness. Her ability to recognize and use wild plants added immeasurably to her successful survival. By adapting to a diet of wild vegetables, herbs, fruits, and nuts, Linda carved out a niche for herself among women pioneers and reliance of Nature. Many years of experience has taught her how to forage, what to eat, and how to prepare it. The wealth of knowledge inside this book will teach you how to gather and store wild plants; a description of over 50 wild plants including grasses, herbs, brambles and trees; recipes including soups, salads, casseroles, breads, sweets, teas, jams & jellies, and tips for growing a wild food garden. Linda?s National Wild Food Field Guide is the key to the preparation of these foods without the use of preservatives, extenders, invasive chemicals or factory processing. Her new book will become your valuable companion on the path to healthful living.
| Author | : Linda Runyon |
| Publisher | : |
| Total Pages | : 70 |
| Release | : 2011-11 |
| Genre | : Health & Fitness |
| ISBN | : 9780936699271 |
Linda Runyon's Wild Food Identification Guide is the perfect complement to her field guide to wild edible food, The Essential Wild Food Survival Guide. Small enough to slip into your day pack, it has the color photos, drawings and identification details to find what you're looking for in nature's supermarket. Linda covers 60 foods in her materials found almost everywhere, a few even found on deserts!
| Author | : Marc Sumerak |
| Publisher | : becker&mayer! kids |
| Total Pages | : 143 |
| Release | : 2019-02-26 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 0760364354 |
Wherever adventure takes you, take this book! Survival Handbook: An Essential Companion to the Great Outdoors includes crucial tips on exactly what you need to know to survive even the most unexpected circumstances. Also included are useful items to help you survive in the wild: reflective stickers, a foldable cup, a reflective sheet, and even a removable string binding! This illustrated guide shows you how to make a shelter, build a fire, locate clean water, forage for food, avoid deadly animals, protect yourself from bad weather, and find your way back home safely afterward. Whether you're lost, hungry, burned, or buried, knowing essential emergency survival skills could literally mean the difference between life and death. Don't go into the wild without this book!
| Author | : Linda Runyon |
| Publisher | : Lulu.com |
| Total Pages | : 321 |
| Release | : 2009-04-01 |
| Genre | : Technology & Engineering |
| ISBN | : 0936699108 |
Full of data, charts, nutritional breakdowns, and a poisonous look-alike section, this guide discusses how to identify, gather, prepare, store, and enjoy an endlessly nutritious and renewable resource of wild, edible plants.
| Author | : Sergei Boutenko |
| Publisher | : North Atlantic Books |
| Total Pages | : 297 |
| Release | : 2013-07-16 |
| Genre | : Nature |
| ISBN | : 1583946276 |
Sergei Boutenko’s groundbreaking field guide to the art and science of foraging and preparing wild edible plants—includes 300+ photos of 60 plants **An Amazon Editors' Pick -- Best Cookbooks, Food & Wine** In Wild Edibles, Sergei Boutenko’s bestselling work on the art and science of live-food wildcrafting, readers will learn how to safely identify 60 delicious trailside weeds, herbs, fruits, and greens growing all around us. It also outlines basic rules for safe wild-food foraging and discusses poisonous plants, plant identification protocols, gathering etiquette, and conservation strategies. But the journey doesn’t end there. Rooted in Boutenko’s robust foraging experience, botanary science, and fresh dietary perspectives, this practical companion gives hikers, backpackers, raw foodists, gardeners, chefs, foodies, DIYers, survivalists, and off-the-grid enthusiasts the necessary tools to transform their simple harvests into safe, delicious, and nutrient-rich recipes. Special features include: 60 edible plant descriptions, most of them found worldwide 300+ color photos that make plant identification easy and safe 67 tasty, high-nutrient plant-based recipes, including green smoothies, salads and salad dressings, spreads and crackers, main courses, juices, and sweets For the wildly adventurous and playfully rebellious, Wild Edibles will expand your food options, providing readers with the inspiration and essential know-how to live more healthy (yet thrifty), more satisfying (yet sustainable) lives.
| Author | : Peggy Layton |
| Publisher | : Clarkson Potter |
| Total Pages | : 305 |
| Release | : 2012-05-30 |
| Genre | : Cooking |
| ISBN | : 0449819922 |
Always Be Prepared What if your life was disrupted by a natural disaster, food or water supply contamination, or any other type of emergency? Do you have the essentials for you and your family? Do you have a plan in the event that your power, telephone, water and food supply are cut off for an extended amount of time? What if there were no medical or pharmaceutical services available for days, weeks, or months? How prepared are you? With this guide by your side, you and your family will learn how to plan, purchase, and store a three-month supply of all the necessities—food, water, fuel, first-aid supplies, clothing, bedding, and more—simply and economically. In other words, this book may be a lifesaver. Inside you'll find 10 steps to an affordable food storage program plus how to: •Prepare a home "grocery store" and "pharmacy" •Use what you store and store what you use •Store water safely and provide for sanitation needs •Create a first-aid kit, car kit, and 72-hour emergency kit for the whole family •And many more invaluable hints and tips "This clear, concise, step-by-step program is not only affordable and doable, it's essential in these uncertain times. Now, everyone from apartment dwellers to basement owners can store a three-month supply of the essentials, including peace of mind!" — Joni Hilton, author of Once-a-Week Cooking Plan and Cooking Secrets My Mother Never Taught Me
| Author | : Mykel Hawke |
| Publisher | : Running Press Adult |
| Total Pages | : 306 |
| Release | : 2011-12-20 |
| Genre | : Sports & Recreation |
| ISBN | : 0762446692 |
The perfect home-reference book for both seasoned outdoorsmen and average citizens to learn comprehensive outdoor survival techniques. This practical survival guide from U.S. Special Forces Captain and outdoor survival expert Mykel Hawke includes illustrated instruction on: shelter and water food and fire tools and medicine navigation and signaling survival psychology Hawke's engaging style and matter-of-fact attitude-not to mention his incredible resume in the survival arena-elevates this book above its competition.
| Author | : Lee Peterson |
| Publisher | : Houghton Mifflin Harcourt |
| Total Pages | : 400 |
| Release | : 1978 |
| Genre | : Nature |
| ISBN | : 9780395926222 |
More than 370 edible wild plants, plus 37 poisonous lookalikes, are described here, with 400 drawings and 78 color photographs showing precisely how to recognize each species. Also included are habitat descriptions, lists of plants by season, and preparation instructions for 22 different food uses.
| Author | : DK Publishing |
| Publisher | : Penguin |
| Total Pages | : 322 |
| Release | : 2009-03-06 |
| Genre | : Reference |
| ISBN | : 0756657040 |
Essential skills for outdoor adventure from the Royal Marines Learn to stay alive with the Royal Marines. Want to know what to do if you met a bear in the woods, how to light a fire in the rain or what to do in shark-infested waters? Get the answers to these and many more questions with the ultimate guide to survival techniques as experienced by the Royal Marines. Pick up survival basics, from staying fit, to planning your expedition and packing essential kit. Discover what to do on a trail, from navigating and using pack animals to hiking or even skiing to your destination. You'll pick up wilderness techniques and learn to make shelters, find water, spot, catch and cook wild food. And when there's an emergency you'll be glad you learned how to mount a rescue, use essential first aid techniques and even how to get found. Learn survival techniques from the men who've been there, done it and survived. And take on the most testing challenges nature can throw at you.
| Author | : Joe O'Leary Author |
| Publisher | : Duncan Baird Publishers |
| Total Pages | : 318 |
| Release | : 2012-06-21 |
| Genre | : Sports & Recreation |
| ISBN | : 1780282354 |
Joe O'Leary, a successful survival skills instructor, explains the fundamental techniques required in a genuine 'wilderness survival situation' - while at the same time showing you how to enhance any out-of-doors experience, from a walk in the country to an ambitious camping expedition. Most types of shelter, animal trap and fire-lighting technique are variations on a theme. Joe keeps it simple and describes in straightforward steps what to do to make yourself safe and comfortable: how to build a shelter that will really keep you warm, set a trap that will really catch food, identify plants that will really feed and nourish you and build a fire that will really light in all weathers. Rather than trying to cover every eventuality, he concentrates on techniques that can be applied successfully in most environments: it's better to know a limited number of skills thoroughly than a whole host of different variations specific to particular kinds of terrain.
