The Effects of Plant Invasion on Arbuscular Mycorrhizal Fungi

The Effects of Plant Invasion on Arbuscular Mycorrhizal Fungi
Author: Rebecca D. Curland
Publisher:
Total Pages: 102
Release: 2009
Genre: Plant invasions
ISBN:

Arbuscular mycorrhizal fungi (AMF) are vital components in most plant communities and therefore in almost all terrestrial ecosystems. Historically, AMF symbioses have been observed through microscopy and spore isolation. Given advancements in molecular technologies over the last couple of decades, ecologists are now able to observe AMF community dynamics in a more complex way, thereby broadening the understanding of the scope of ecological interactions concerning AMF. One area of interest are the effects exotic plant invasions have on native AM fungal communities and consequently on native plant communities. Over the last 20 years there have been some interesting studies published indicating that the introduction of invasive alien plants has significant ecological impacts on native AMF populations. In this paper, I will examine the ecology ofAMF and exotic plant invasion. Specifically, I will consider study design, previous research, molecular methods, data interpretation, limitations of AMF ecology technology and the future of AMF invasive ecology.

Diversity and Ecology of Invasive Plants

Diversity and Ecology of Invasive Plants
Author: Sudam Charan Sahu
Publisher: BoD – Books on Demand
Total Pages: 114
Release: 2019-12-18
Genre: Science
ISBN: 1839683511

This book, Diversity and Ecology of Invasive Plants, is a collection of reviewed and relevant research chapters, offering a comprehensive overview of recent developments in the field of invasive species biology. The book comprises chapters authored by various researchers and edited by experts active in the field of conservation of biodiversity. All chapters are complete in itself but united under a common topic. This publication aims at providing a thorough overview of the latest research efforts by international authors on diversity, distribution, and ecological consequences of invasive species and opens new possible research paths for further developments.

Mycorrhizal Fungi in South America

Mycorrhizal Fungi in South America
Author: Mónica A. Lugo
Publisher: Springer Nature
Total Pages: 461
Release: 2022-10-27
Genre: Science
ISBN: 3031129946

In order to feed the world, global agriculture will have to double food production by 2050. As a result, the use of soils with fertilizers and pesticides in agronomic ecosystems will increase, taking into account the sustainability of these systems and also the provision of food security. Thus, soil ecosystems, their health, and their quality are directly involved in sustainable agronomical practices, and it is important to recognize the important role of soil microbial communities such as mycorrhizal fungi, their biodiversity, interactions, and functioning. Soil ecosystems are under the threat of biodiversity loss due to an increase of cultivated areas and agronomic exploitation intensity. Also, changes in land use alter the structure and function of ecosystems where biodiversity is vital in the ecosystem. Soils are a major aid in food production in all terrestrial ecosystems; however, this means they are also involved in gas emission and global warming. Thus, in agronomic ecosystems, several mitigation practices have been proposed to promote the increase of carbon soil stock, and the reduction of warming gas emission from soils. In South America, most of the rural population depends economically on agriculture and usually works in family units. New, organic, safe, and sustainable agro-forestry practices must be applied to support local communities and countries to achieve hunger eradication, rural poverty reduction, and sustainable development. This book compiles new information for mycorrhizal occurrence in natural and anthropic environments in South America. It includes new reports of mycorrhizal fungi diversity along different mycorrhizal types and their effect on plant communities, plant invasions, the use of mycorrhizal fungi for ecological and sustainable studies, management programs of natural and agroecosystems, and forestry and food-secure production. This book fills the gaps in biodiversity knowledge, management and safe food production of mycorrhizas. It should be a valuable help to researchers, professors and students, to aid in use of mycorrhizal fungi while also focusing on their biodiversity, sustainable safe food production, and conservation perspectives.

Impacts of Invasive Plants on Soil Fungi and Implications for Restoration

Impacts of Invasive Plants on Soil Fungi and Implications for Restoration
Author: Brooke Pickett
Publisher:
Total Pages: 0
Release: 2019
Genre: Science
ISBN:

Biological plant invasions impact the function and biodiversity of ecosystems across the globe by displacing native plant species and altering the physical and chemical soil environment. While much is known about direct competition between invasive and native plants, ecologists have just begun to uncover the less obvious impact of plant invasion: changes to the soil fungal community. Fungi are important to the survival of many plant species and an integral part of a healthy soil system. Arbuscular mycorrhizal fungi are plant mutualistic symbionts that associate with many species and provide necessary services, such as increasing surface area for root water absorption and resistance to pathogens, while ectomycorrhizal fungi play an equally important role and are critical for plant nutrient acquisition in boreal and temperate forests. Invasive plants are altering the soil fungal community in ways that indirectly impact the structure of native plant communities, sometimes for years after the invasive plant has been removed from an area (i.e., legacy effects). These changes make restoration especially difficult in areas from which long-term plant invasions have been eradicated; in some cases these changes can be so severe that even with active management, they take months or decades to reverse.

Handbook of Arbuscular Mycorrhizal Fungi

Handbook of Arbuscular Mycorrhizal Fungi
Author: Tancredo Souza
Publisher: Springer
Total Pages: 165
Release: 2015-12-16
Genre: Science
ISBN: 3319248502

Arbuscular mycorrhizal fungi are obligate root symbionts that impact plant growth, productivity and competitiveness. The book integrates key information about AMF concepts, structures and functions, and the new classification of Glomeromycota, including topics about AMF history and evolution, AMF families, genus and species description, as well as a compilation about several protocols to assess AMF and how to identify them. The focus is to provide readers enough information about AMF.

The Root Systems in Sustainable Agricultural Intensification

The Root Systems in Sustainable Agricultural Intensification
Author: Zed Rengel
Publisher: John Wiley & Sons
Total Pages: 468
Release: 2021-04-19
Genre: Science
ISBN: 1119525403

Explore an in-depth and insightful collection of resources discussing various aspects of root structure and function in intensive agricultural systems The Root Systems in Sustainable Agricultural Intensification delivers a comprehensive treatment of state-of-the-art concepts in the theoretical and practical aspects of agricultural management to enhance root system architecture and function. The book emphasizes the agricultural measures that enhance root capacity to develop and function under a range of water and nutrient regimes to maximize food, feed, and fibre production, as well as minimize undesirable water and nutrient losses to the environment. This reference includes resources that discuss a variety of soil, plant, agronomy, farming system, breeding, molecular and modelling aspects to the subject. It also discusses strategies and mechanisms that underpin increased water- and nutrient-use efficiency and combines consideration of natural and agricultural systems to show the continuity of traits and mechanisms. Finally, the book explores issues related to the global economy as well as widespread social issues that arise from, or are underpinned by, agricultural intensification. Readers will also benefit from the inclusion of: A thorough introduction to sustainable intensification, including its meaning, the need for the technology, components, and the role of root systems Exploration of the dynamics of root systems in crop and pasture genotypes over the last 100 years Discussion of the interplay between root structure and function with soil microbiome in enhancing efficiency of nitrogen and phosphorus acquisition Evaluation of water uptake in drying soil, including balancing supply and demand Perfect for agronomists, horticulturalists, plant and soil scientists, breeders, and soil microbiologists, The Root Systems in Sustainable Agricultural Intensification will also earn a place in the libraries of advanced undergraduate and postgraduate students in this field who seek a one-stop reference in the area of root structure and function.

The Ecology of Mycorrhizae

The Ecology of Mycorrhizae
Author: Michael F. Allen
Publisher: Cambridge University Press
Total Pages: 204
Release: 1991-04-25
Genre: Science
ISBN: 9780521335539

A great many terrestrial plants live in close association with fungi. The features of this association, which is known as mycorrhiza, are those of a mutualistic symbiosis. Almost all plants from mycorrhizae whereby the fungus provides soil resources to the plant in exchange for energy provided by the plant. The symbiosis means greater productivity under stress for the plant and a steady energy supply for the fungus. This book addresses the diverse and complex ways in which mycorrhizae affect the mechanism for plant survival as individuals and populations, for community structure and functioning. An evolutionary/ecological approach is used to describe how and under what conditions mycorrhizal symbioses range from managing natural and agricultural lands to biotechnological processes that enhance agricultural productivity and sustainability. The Ecology of Mycorrhizae will be an invaluable book, applicable to all levels of theoretical and applied research in agronomy, botany, ecology, environmental microbiology, and plant pathology.

Impacts of Plant Invasion on Native Arbuscular Mycorrhizal Fungal Communities

Impacts of Plant Invasion on Native Arbuscular Mycorrhizal Fungal Communities
Author: Janina Dierks
Publisher:
Total Pages: 66
Release: 2014
Genre: Cheatgrass brome
ISBN:

"Biological invasion of semi-arid regions by the non-native winter annual cheatgrass (Bromus tectorum) has caused major degradation to the Wyoming big sagebrush (Artemisia tridentata ssp. wyomingensis) ecosystem. Successful restoration remains rare potentially due to major gaps in our understanding of plant-soil feedbacks. Plant-AMF interactions could play an important role in the containment of invasive species and regulating the terrestrial-atmospheric carbon (C) cycle. I aimed to investigate (1) AMF abundance in plant roots of native versus cheatgrass-invaded plant communities; (2) how different AMF communities impact the performance of sagebrush and cheatgrass; (3) how AMF community impacts sagebrush C transfer to AMF and other soil microbes; and (4) how a change in C transfer belowground affects soil organic C (SOC) cycling. To assess AMF abundance in plant roots, soils were collected from three plant community types, dominant sagebrush, dominant cheatgrass, and a mixed community. Sagebrush and cheatgrass roots from dominant and mixed communities were examined and AMF structures were quantified using the magnified intersection method. To evaluate the impact of different AMF communities on plant performance and C transfer, sagebrush and cheatgrass were grown in sterilized soil amended with sagebrush- and cheatgrass-associated AMF, and sterilized soil only. Plant performance was examined by recording above- and below-ground biomass. Sagebrush seedlings were pulse-labeled with 13C and sagebrush C transfer to AMF and other soil microbes was determined based on 13C incorporation into microbial phospholipid fatty acid (PLFA) and neutral lipid fatty acid (NLFA) biomarker. To test the hypotheses that C transfer to AMF is greater and SOC decomposition is lower when grown with sagebrush-associated AMF, sagebrush plants were labeled with 13C-CO2. PLFA and NLFA were extracted from soil samples and the 13C signatures were analyzed. To assess whether altered soil communities impact root-derived C input and cycling, soil samples were incubated following labeling, and 13C-CO2 respiration was quantified throughout the incubation. I found that cheatgrass invasion does not impact AMF abundance in sagebrush roots, but when sagebrush was grown with sagebrush-associated AMF, root biomass production was greater than when sagebrush was grown with cheatgrass-associated AMF. Further, although AMF community did not significantly impact C transfer to roots and the quantity of root C input to the soil, AMF presence significantly promoted microbial decomposition of SOC."--Abstract.