The Dogs Dinner
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| Author | : Henrietta Morrison |
| Publisher | : The Experiment |
| Total Pages | : 129 |
| Release | : 2015-02-10 |
| Genre | : Cooking |
| ISBN | : 1615192557 |
“My dogs gave it four paws up!”—Debra M. Eldredge, DVM, award-winning author of Dog Owner’s Home Veterinary Handbook The only question in life that really matters to dogs is “What’s my next meal?” With Dinner for Dogs, you’ll know exactly what’s in your dog’s food—all the right stuff for a happy and healthy pooch (which means fewer expensive trips to the vet)! A pet-food expert and passionate believer that our dogs deserve quality food, Henrietta Morrison developed these simple-yet-tasty recipes with the help of a vet and nutritionist. With tips throughout on cooking recipes in batches to save time, maximizing pantry ingredients, and more, Dinner for Dogs will help you to whip up weeknight dinners, special feasts, and flavorful treats for dogs of all ages, from puppy to old hound. Inside you’ll find: Balanced Breakfasts: Apple and Blueberry Muffins, Morning Oatmeal Daily Dinners: Homemade Kibble, Chicken and Rice Balls Special Meals for Special Days: Celebration Cupcakes, Meat Pies Tasty Treats: Peanut Butter and Buckwheat Kisses, Cheesy Puffs Recovery Recipes: Calming Oats, Quick Doggy Ice Cream And Advice on how to read a dog food label, calorie requirements, and more.
| Author | : Debora Robertson |
| Publisher | : Pavilion |
| Total Pages | : 112 |
| Release | : 2018-06-07 |
| Genre | : Pets |
| ISBN | : 9781911595656 |
Dogs’ Dinners features inexpensive and practical ways to feed your dog a nutritious, balanced diet – all from scratch! Debora promotes a method of natural feeding that fits easily into everyday life, as well as catering each diet specifically to your pets’ own individual needs. Whether it’s simply a few biscuits from time to time or the full from-scratch experience, it’s a wonderful way to build up that very special bond between you and your dog. And who knows, you may even find some recipes that can be tweaked with extra seasonings, to make them as enjoyable for you as they are for your dog. Featuring over 50 delicious recipes, the book begins with a helpful Dogs' Larder section, outlining do's and don'ts, easy swaps and quick snacks. Following chapters cover Everyday Eating, One-Pot Dinners, Taking the Biscuits (treats and biscuits), Special Occasions (your dog’s very own birthday cake and Christmas Dinner) and Feel Better Food. Getting started needn’t be daunting – you probably have many of the ingredients you need to rustle up great meals for your dog in your cupboards, refrigerator and freezer already. Beautifully illustrated throughout by Cinzia Zenocchini, this is the perfect book for any culinary-inclined dog lover. Bone appétit!
| Author | : My mother |
| Publisher | : |
| Total Pages | : 152 |
| Release | : 1870 |
| Genre | : |
| ISBN | : |
| Author | : Ross McGinnes |
| Publisher | : Prestel |
| Total Pages | : 0 |
| Release | : 2017 |
| Genre | : Food presentation |
| ISBN | : 9783791384283 |
Fed up with being served food on planks of wood and pieces of slate, or drinks in jars? How about beef Wellington on barbed wire, a cooked breakfast on a shovel or sausages in a dog bowl? In recent years, the culinary world has been gripped by an epidemic of restaurants and chefs "getting creative" with food presentation--and Ross McGinnes has had enough. In 2015 he founded the Twitter account @WeWantPlates to push back against this trend and document serving travesties, building up more than 130,000 followers and receiving thousands of submissions.
| Author | : Unknown |
| Publisher | : Litres |
| Total Pages | : 10 |
| Release | : 2020-10-30 |
| Genre | : Fiction |
| ISBN | : 5041708347 |
| Author | : Andrew T. Jones |
| Publisher | : Createspace Independent Publishing Platform |
| Total Pages | : 0 |
| Release | : 2014-05-23 |
| Genre | : Alternative veterinary medicine |
| ISBN | : 9781494928148 |
This manual draws from Dr Jones' 17 years' experience in veterinary medicine to provide a comprehensive, step-by-step guide to home pet care and disease remedies. Dr. Jones opens by explaining how he came to question conventional veterinary treatments then began to share his concerns publicly and openly educate pet owners, empowering them to provide their pets with quality, holistic care at home. Eventually, his efforts led to his expulsion from the British Columbia Veterinary College, resulting in a ban from practicing animal medicine.
| Author | : Rhee, Chungah |
| Publisher | : Time Inc. Books |
| Total Pages | : 420 |
| Release | : 2016-09-06 |
| Genre | : Cooking |
| ISBN | : 0848751434 |
The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'
| Author | : Anna Pallai |
| Publisher | : Random House |
| Total Pages | : 178 |
| Release | : 2016-10-06 |
| Genre | : Cooking |
| ISBN | : 1473546656 |
'Spaghetti in aspic, anyone? Revel in astonishing dishes from yesteryear: Stuffed Cocktail Grapes, Savoury Sausage Salad, a spunky Shrimp-Salmon Mould and so much more. Anna Pallai was brought up on 1970s stalwarts of stuffed peppers, meatloaf and platters of slightly greying hardboiled eggs. When she rediscovered her mother's grease-stained 70s cookbooks, she knew she needed to share them with the world, and so the hit Twitter account @70s_Party was born. Harking back to a simpler pre-Instagram, pre-clean-eating era, when the only concern for your dinner party was whether your aspic would set in time, this is a joyful celebration of food that can give you gout just by looking at it. Covering all the essentials, from starters through to desserts, dinner party etiquette (just how does one start to eat a swan fashioned from a hardboiled egg?) and the dreaded 'foreign' food, there's no potato-fashioned-as-a-stone left unturned.
| Author | : C. K. McDonnell |
| Publisher | : Random House |
| Total Pages | : 341 |
| Release | : 2021-01-07 |
| Genre | : Fiction |
| ISBN | : 1473577306 |
'Wonderfully dark, extremely funny' proclaimed ADAM KAY, author of the No.1 bestselling This is Going to Hurt 'A filmic romp with great characters, a jet-propelled plot, and a winning premise' said the GUARDIAN JASON MANFORD thinks it's 'Hilarious. You'll never look at Manchester the same way again.' The Chronicles of St Mary's series author JODI TAYLOR declared 'I loved this . . . great premise - great story - great characters . . . hugely enjoyable.' And THE TIMES called it 'ripping entertainment from start to finish.' There are dark forces at work in our world (and in Manchester in particular), so thank God The Stranger Times is on hand to report them . . . A weekly newspaper dedicated to the weird and the wonderful (but mostly the weird), it is the go-to publication for the unexplained and inexplicable. At least that's their pitch. The reality is rather less auspicious. Their editor is a drunken, foul-tempered and foul-mouthed husk of a man who thinks little of the publication he edits. His staff are a ragtag group of misfits. And as for the assistant editor . . . well, that job is a revolving door - and it has just revolved to reveal Hannah Willis, who's got problems of her own. When tragedy strikes in her first week on the job The Stranger Times is forced to do some serious investigating. What they discover leads to a shocking realisation: some of the stories they'd previously dismissed as nonsense are in fact terrifyingly real. Soon they come face-to-face with darker forces than they could ever have imagined. The Stranger Times is the first novel from C.K. McDonnell, the pen name of Caimh McDonnell. It combines his distinctive dark wit with his love of the weird and wonderful to deliver a joyous celebration of how truth really can be stranger than fiction. Readers love The Stranger Times: ***** 'A delight from start to finish - laugh out loud funny yet with plenty of thrills.' ***** 'Full of wit and humour, and knows how to keep the reader hooked.' ***** 'You'll soon fall in love . . . fans of Pratchett, Gaiman, Aaronovich will be blown away.'
| Author | : Alex Games |
| Publisher | : Random House |
| Total Pages | : 308 |
| Release | : 2010-12-15 |
| Genre | : Language Arts & Disciplines |
| ISBN | : 1446415058 |
Discover the fascinating stories behind the words and phrases we use every day. English is now the worlds most popular second language, understood by over 700 million people across the globe. Its use is amazingly broad: not only is it the language of Chaucer and Shakespeare, but also of hip-hop, international business and the internet (over 80% of home pages are in English). So where exactly do English words come from? They come from everywhere. English is a vast, rambling conglomeration of words and phrases from a huge variety of times and places, and every word has its own intriguing history. Balderdash & Piffle is a guidebook an entertaining look at what falls out of the chaotic family tree of English words when you uproot it and give it a damn good shake. Shaking the tree is writer, humourist and word-sleuth Alex Games. If youve ever wondered who first used cuppa in print, what language gave us shampoo, when we started saying window, where minging comes from, what Shakespeare had to say about geeks and why berk is really, really rude, youll find it all (and much more) inside. Youll also have the chance to do your own word-sleuthing, through the BBC Wordhunt appeal. Who knows if you have written evidence of a bouncy castle from before 1986, you could even re-write history
