The Cook Forest

The Cook Forest
Author: Anthony E. Cook
Publisher: Falcon PressPub Company
Total Pages: 96
Release: 1997-01-01
Genre: Photography
ISBN: 9781560445043

This stunning book tells the story of the efforts to preserve Pennsylvania's Cook Forest, the most significant and finest old-growth Eastern white pine forest.

Hiking the Allegheny National Forest

Hiking the Allegheny National Forest
Author: Jeff Mitchell
Publisher: Stackpole Books
Total Pages: 180
Release: 2006-12-20
Genre: Sports & Recreation
ISBN: 9780811733724

Covers 50 dayhikes and 5 backpacking trails with tips, times, vistas, and maps.

Forest + Home

Forest + Home
Author: Spencre McGowan
Publisher: Andrews McMeel Publishing
Total Pages: 358
Release: 2022-09-27
Genre: Cooking
ISBN: 1524881414

Forest + Home connects you with nature through your kitchen, no matter the size or location. This is a book that inspires and ignites the palette while nourishing the soul; it shares food that both feeds and heals the body. Discover the world of plants through food with cook and certified herbalist, Spencre McGowan, author of Blotto Botany: A Lesson in Healing Cordials and Plant Magic. Organized by season, the recipes are designed to meet the natural move­ment of time and the world we inhabit. They include: Nettle Pasta with special healing qualities Rose Petal Lemonade with the benefits of a herbal punch Roasted Asparagus with Chamomile and Ghee to soothe your nerves No-Bake Peanut Butter–Reishi Cookies incorporates healing mushrooms Dandelion Pesto helps get your digestive groove on Lemon Balm Mojito for a refreshing way to chill out Through personal stories and photography, explore the icy mountains of Montana and the wild seashores of Maine and Nantucket. With a focus on simplicity, no dish in this book requires one to be an experienced chef, possess a knowl­edge of medicinal herbalism, or own expensive kitchen tools. In addition to a foreword by bestselling author Hilarie Burton Morgan, the book includes glossaries of kitchen and medicinal herbs; an exploration of adaptogenic herbs and edible flowers; and information on sourcing, growing, drying, and storing your own herbs. Forest + Home is a love letter to our environment, encour­aging us to reflect on the things we feel when we are connected to nature and the things we take home with us.

The Forest Feast

The Forest Feast
Author: Erin Gleeson
Publisher: ABRAMS
Total Pages: 250
Release: 2014-04-15
Genre: Cooking
ISBN: 1613126034

This beautifully illustrated vegetarian cookbook features 100 simple yet delicious recipes inspired by the author’s rustic California home. Erin Gleeson made her dream a reality when she left New York City and moved into a tiny cabin in a California forest. Inspired by the natural beauty of her surroundings and the abundance of local produce, she began writing her popular blog, The Forest Feast. This volume collects 100 of Erin’s best vegetarian recipes, most of which call for only three or four ingredients and require very few steps, resulting in dishes that are fresh, wholesome, delicious, and stunning. Among the delightful recipes are eggplant tacos with brie and cilantro, rosemary shortbread, and blackberry negroni. Vibrant photographs, complemented by Erin’s own fanciful watercolor illustrations and hand lettering, showcase the rustic simplicity of the dishes. Part cookbook, part art book, The Forest Feast will be as comfortable in the kitchen as on the coffee table.

Dr. Wangari Maathai Plants a Forest

Dr. Wangari Maathai Plants a Forest
Author: Rebel Girls
Publisher: Penguin
Total Pages: 90
Release: 2020-02-25
Genre: Juvenile Fiction
ISBN: 1734264160

From the world of Good Night Stories for Rebel Girls comes a historical novel based on the life of Dr. Wangari Maathai, the Nobel Peace Prize-winning activist and environmentalist from Kenya. Wangari lives in the lush, green, land of rural Kenya where the soil is perfect for planting, the trees tower into the sky, and the streams are full of mysterious creatures. All day, she plays beneath her favorite fig tree, and at night she gathers around the fire with her family to listen to her mother's stories. Then Wangari grows up and goes away to school, and things start changing at home. Farmers chop down the trees. Landslides bury the stream. The soil becomes overworked and dry, and nothing will grow. People go hungry. After all her studies, Dr. Wangari Maathai realizes there is a simple solution to these problems: plant a forest full of trees. Dr. Wangari Maathai Plants a Forest is the story of environmentalist and activist Dr. Wangari Maathai, who became the first African woman to receive the Nobel Peace Prize. It's also a story about the importance of making your voice heard, and using that voice to protect the natural world. This historical fiction chapter book includes additional text on Dr. Wangari Maathai's lasting legacy, as well as educational activities designed to encourage caring for the planet and believing in the power of one. About the Rebel Girls Chapter Book Series Meet extraordinary real-life heroines in the Good Night Stories for Rebel Girls chapter book series! Introducing stories based on the lives of extraordinary women in global history, each stunningly designed chapter book features beautiful illustrations from a female artist as well as bonus activities in the backmatter to encourage kids to explore the various fields in which each of these women thrived. The perfect gift to inspire any young reader!

The Lost Kitchen

The Lost Kitchen
Author: Erin French
Publisher: Clarkson Potter
Total Pages: 258
Release: 2017-05-09
Genre: Cooking
ISBN: 0553448439

An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home. This stunning giftable package features a vellum jacket over a printed cover.

A Knight in the Forest

A Knight in the Forest
Author: Dan Foote
Publisher: David C Cook
Total Pages: 36
Release: 2002
Genre: Juvenile Nonfiction
ISBN: 9780781437967

Join Benjamin as he seeks his armor and learns what is means to be a knight in the service of the King.

Waterfalls of Pennsylvania

Waterfalls of Pennsylvania
Author: Jim Cheney
Publisher: Best Waterfalls by State
Total Pages: 232
Release: 2020-05-12
Genre: Photography
ISBN: 9781591939115

This comprehensive guidebook profiles more than 180 waterfalls in Pennsylvania, all scouted by award-winning photographer Jim Cheney.

Cooking with Bear

Cooking with Bear
Author: Deborah Hodge
Publisher: Groundwood Books Ltd
Total Pages: 52
Release: 2019-04-01
Genre: Juvenile Fiction
ISBN: 1773063049

This springtime companion to Bear’s Winter Party combines fifteen kid-friendly recipes with a sweet story about friendship and food. When Bear wakes up after a long, cold winter, he makes a special spring lunch and invites Fox to join him. The food is delicious, and Fox asks Bear to teach him how to cook. They walk through the forest collecting honey, nuts and other wild ingredients, and they greet their friends along the way. With an armload of tasty foods, Bear and Fox return to Bear’s den and cook up a feast to share. Afterwards, Bear writes down his recipes so that Fox (and you!) can enjoy many marvelous meals. His cookbook — Best of Bear — offers a selection of kid-friendly, forest-themed recipes, including nut burgers, wild greens pita pizza, hazelnut–chocolate chip cookies and a wild strawberry smoothie. Readers can revisit the animal friends from Bear’s Winter Party and try out fifteen fun recipes in this playful story/cookbook from award-winning author Deborah Hodge, featuring exuberant art by Lisa Cinar. Key Text Features author’s note recipes index Correlates to the Common Core State Standards in English Language Arts: CCSS.ELA-LITERACY.RL.1.5 Explain major differences between books that tell stories and books that give information, drawing on a wide reading of a range of text types.

The Forest Cantina

The Forest Cantina
Author: Unna Burch
Publisher:
Total Pages: 288
Release: 2017
Genre: Cooking
ISBN: 9780473378936

80 recipes that take you from breakfast, to dinner with a dessert and baking section too. There is a beautiful image for every recipe so that the reader can be inspired to make the dish and also so the cook can visualize what the finished dish looks like. At the back of the book there is a guide to suburban self sufficiency, meaning you don't have to move the middle of no where to start living of the land. There are tips on gardening and advice for what to grow in small spaces like apartment living, keeping chickens and urban bee keeping.