The Cook And The King
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Author | : Julia Donaldson |
Publisher | : Macmillan Children's Books |
Total Pages | : 0 |
Release | : 2018-07-10 |
Genre | : Children's stories |
ISBN | : 9781509813773 |
The hungry king needs a new cook, but will he ever find someone who can make his favourite dish?There once was a very hungry king,Who needed a cook like anything.The only problem is, the king is so fussy, and none of the cooks he tries can make a dish that tastes just right! That is, until a most unlikely chef comes along: shuffling and shaking Wobbly Bob. He's scared of everything, from catching fish to digging for potatoes, but can he convince the hungry king to give him the job?The Cook and the King is a brilliantly funny story from the fantastic picture book partnership of Julia Donaldson and David Roberts, creators of Tyrannosaurus Drip. With clever rhyming verse and richly detailed illustrations, it's sure to become a fast favourite with children and adults alike!
Author | : Terry Deary |
Publisher | : Capstone |
Total Pages | : 68 |
Release | : 2005-09 |
Genre | : Juvenile Nonfiction |
ISBN | : 9781404812987 |
The niece of King Henry VII of England infiltrates the servants' quarters to find out if one of the kitchen helpers is trying to become king.
Author | : David Cook |
Publisher | : Wizards of the Coast |
Total Pages | : 284 |
Release | : 2012-10-16 |
Genre | : Fiction |
ISBN | : 0786964103 |
A common thief may be the heir to the throne in this first adventure in the Nobles series Pinch, a scoundrel and a rogue of indeterminate birth, looks out for himself and his band of thieving comrades, thinking only of his next heist. However, as political turmoil strikes the land, Pinch’s simple days of thievery and adventure may be coming to a close. Manferic III, the former ruler of Ankhapur and Pinch’s guardian, has died, leaving behind no clear heir to his throne. By ancient law, the crown will pass to the relative “chosen by the cup”—a family relic—in a ceremony whereby the rightful heir is selected and pretenders and other rejected candidates meet their deaths. Pinch’s outlaw days have prepared him for life in mean streets. But is he ready for the dangers that lurk in courtly hallways, among royal relatives and dagger-bearing shadows?
Author | : Gloria Whelan |
Publisher | : Sleeping Bear Press |
Total Pages | : 40 |
Release | : 2011-09-19 |
Genre | : Juvenile Fiction |
ISBN | : 1410308200 |
La Bonne Vache (The Good Cow) is a little restaurant in the south of France. It takes its name from and is famous for its boeuf à la mode, a delicious beef stew. Ten-year-old Pierre longs to follow in the culinary footsteps of his father, Monsieur Valcourt. Monsieur Valcourt is the chef and owner of La Bonne Vache. Pierre spends as much time as possible in the restaurant's kitchen, hoping for a chance to demonstrate his cooking skills. But his parents shoo him away and he is not allowed to cook. One day Pierre meets a visitor who is on his way to eat at the restaurant. This is no ordinary visitor but an important food critic. His experience at La Bonne Vache could bring great honor to the restaurant. At last, Pierre sees his chance to prove himself. Award-winning author Gloria Whelan received the National Book Award for her young adult novel, Homeless Bird. Her books with Sleeping Bear Press include The Listeners, Friend on Freedom River, and Jam and Jelly with Holly and Nellie. She lives in Michigan.
Author | : Audrey Wood |
Publisher | : Houghton Mifflin Harcourt |
Total Pages | : 48 |
Release | : 2005 |
Genre | : Juvenile Fiction |
ISBN | : 9780152055783 |
Despite pleas from his court, a fun-loving king refuses to get out of his bathtub to rule his kingdom.
Author | : Chris Chatterton |
Publisher | : Pan Macmillan |
Total Pages | : 35 |
Release | : 2019-08-08 |
Genre | : Juvenile Fiction |
ISBN | : 1529010012 |
This laugh-out-loud story about Gus the grumpy dog will tickle every dog-lover's funny bone. Gus doesn't like much of anything, not going walkies, not playing fetch, and especially not making new friends. So what will Gus do when a lively little puppy appears on the scene? Is grumpy Gus really a big old softie – maybe, or maybe not... Giggle away those grumps with This is Gus, a hilarious picture book written and illustrated by bestselling Chris Chatterton, about bad moods, friendship and learning to compromise. After all . . . we all have Gus days!
Author | : Jessica Seinfeld |
Publisher | : Simon and Schuster |
Total Pages | : 256 |
Release | : 2013-10-08 |
Genre | : Cooking |
ISBN | : 1451666322 |
From the #1 New York Times bestselling author of Deceptively Delicious, an essential collection of more than 100 simple recipes that will transform even the most kitchen-phobic “Can’t Cooks” into “Can Cooks.” Are you smart enough to dodge a telemarketer yet clueless as to how to chop a clove of garlic? Are you clever enough to forward an e-mail but don’t know the difference between broiling and baking? Ingenious enough to operate a blow-dryer but not sure how to use your blender? If you are basically competent, then Jessica Seinfeld’s The Can’t Cook Book is for you. If you find cooking scary or stressful or just boring, Jessica has a calm, confidencebuilding approach to cooking, even for those who’ve never followed a recipe or used an oven. Jessica shows you how to prepare deliciously simple food—from Caesar salad, rice pilaf, and roasted asparagus to lemon salmon, roast chicken, and flourless fudge cake. At the beginning of each dish, she explains up front what the challenge will be, and then shows you exactly how to overcome any hurdles in easy-to-follow, step-by-step instructions. Designed to put the nervous cook at ease, The Can’t Cook Book is perfect for anyone who wants to gain confidence in the kitchen—and, who knows, maybe even master a meal or two.
Author | : Larry King |
Publisher | : Plume |
Total Pages | : 290 |
Release | : 2004 |
Genre | : Fiction |
ISBN | : 9780452285224 |
From the host of CNN's "Larry King Live" and an Edgar Award-winning mystery writer comes a madcap caper about the bright lights and dimwits of Manhattan. "[A] delightful farce . . ."--"Publishers Weekly."
Author | : Brigit Binns |
Publisher | : Weldon Owen |
Total Pages | : 0 |
Release | : 2011-09-06 |
Genre | : Cooking |
ISBN | : 9781616281137 |
This friendly and accessible cookbook offers over 100 recipes for delicious meals using a wide range of popular beef, pork, lamb, and veal cuts and aims to help the home cook get the most out of meat for dinner. Each chapter begins with quick-cooking cuts and easy methods, like stir-frying, and progresses from there, offering recipes for grilling and pan-frying, and ending with recipes for more time-consuming cooking methods, such as roasting and braising. The recipes use a range of meat cuts that are easy to find at the butcher counter, and the flavors of the dishes, though varied and modern, are crowd-pleasing and familiar. The text is informative and comprehensive, but not too daunting or technical. Most of the recipes are accompanied by useful tips written by more than twenty butchers from across America.
Author | : King Ranch, Inc |
Publisher | : |
Total Pages | : 229 |
Release | : 1992-01-01 |
Genre | : Cooking |
ISBN | : |
This is a sampling of recipes from the many families and friends associated with King Ranch.