The Chemical Examination Of Water Sewage Foods
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The Chemical Examination of Water, Sewage, Foods, and Other Substances, by J. E. Purvis and T. R. Ho
Author | : John Edward Purvis |
Publisher | : Legare Street Press |
Total Pages | : 0 |
Release | : 2023-07-18 |
Genre | : |
ISBN | : 9781022028647 |
This book is a guide to the chemical analysis of various substances, including water, sewage, and food. It provides detailed instructions on how to carry out different chemical tests and interpret the results. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
The Chemical Examination of Water, Sewage, Foods, and Other Substances ... Second & Enlarged Edition
Author | : John Edward PURVIS (and HODGSON (Thomas Reginald)) |
Publisher | : |
Total Pages | : 346 |
Release | : 1922 |
Genre | : |
ISBN | : |
The Chemical Examination of Water, Sewage, Foods, and Other Substances, by J. E. Purvis and T. R. Hodgson
Author | : John Edward Purvis |
Publisher | : Palala Press |
Total Pages | : |
Release | : 2016-05-25 |
Genre | : |
ISBN | : 9781359708465 |
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Standard Methods for the Examination of Water and Wastewater
Author | : American Public Health Association |
Publisher | : |
Total Pages | : 1254 |
Release | : 1981 |
Genre | : Science |
ISBN | : |
Food Poisoning and Food Infections
Author | : William George Savage |
Publisher | : |
Total Pages | : 272 |
Release | : 1920 |
Genre | : Alimentos |
ISBN | : |
Index-catalogue of the Library of the Surgeon-General's Office, United States Army
Author | : National Library of Medicine (U.S.) |
Publisher | : |
Total Pages | : 924 |
Release | : 1936 |
Genre | : Incunabula |
ISBN | : |