The Better Faster Crispier Than Takeout Air Fryer Cookbook
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Author | : Ella Sanders |
Publisher | : Castle Point Books |
Total Pages | : 226 |
Release | : 2024-05-28 |
Genre | : Cooking |
ISBN | : 1250339812 |
Whip up fun, flavorful restaurant recipes in your own kitchen! Devour amazing restaurant-style eats whenever you want them with the ease of an air fryer! From appetizers and main events to desserts, The Better, Faster, Crispier-Than-Takeout Air Fryer Cookbook features more than 75 quick and tasty recipes inspired by menu favorites. You’ll benefit from less fat and fewer calories without sacrificing a bit of flavor. So fire up your air fryer and treat yourself to fast-casual classics and new fried favorites! - Buffalo Cauliflower Bites - Parmesan Truffle Fries - Southwestern Egg Rolls - Nashville Hot Chicken - Fresh Fish Tacos - Korean Chicken Wings - Cinnamon-Sugar Churros - Air-Fried Oreos
Author | : Peach Moore |
Publisher | : Mayorline via PublishDrive |
Total Pages | : 145 |
Release | : 2019-02-10 |
Genre | : Cooking |
ISBN | : |
There's a healthy way to make your favorite fried foods without the grease, mess and fatty calories. This healthy way is using the air fryer. With the air fryer, foods are not only healthier, but are noticeably crispier, crunchier and amazingly delicious. This wonderful kitchen appliance requires little or no cooking oil and yet produces the best result. It is not only super-efficient, but fast, incredibly easy to use and downright convenient. Cook a variety of healthy meals in your air fryer. Enjoy your 'fry' treats, such as crispy wantons and French fries. Take pleasure in your curries and casseroles. Roast meat dishes in minutes. Grill flavorful vegetables dishes. Bake cakes, muffins, potatoes and more. The air fryer delivers optimum result, without compromising on taste and flavor. There are over a hundred mouth-watering recipes in this book and they are categorized into breakfast, poultry, beef, lamb and pork main dishes as well as seafood, vegetables, sides, appetizers, snacks and desserts. There is no dull moment, reading and cooking. Everything is an absolute delight!
Author | : Emily Paster |
Publisher | : New Shoe Press |
Total Pages | : 146 |
Release | : 2023-02-21 |
Genre | : Cooking |
ISBN | : 0760383553 |
Super Easy and Delicious Air Fryer Recipes, adapted from the best-selling Epic Air Fryer Cookbook, serves up everything you love about air frying in 75 easy and delicious family-friendly meals. With your air fryer, you can enjoy cooking and eating delicious fried foods guilt-free—because air-frying recipes use little or no oil. And, as author Emily Paster reveals, your air fryer can cook all kinds of dishes beyond fried foods. Turn your air fryer into the most versatile and oft-used appliance in your kitchen arsenal with: Globally inspired recipes Homey and robust fried foods Breakfasts and brunches Appetizers, snacks, and party food And desserts All the recipes in Super Easy and Delicious Air Fryer Recipes use easy-to-find ingredients and feature short prep times and fast cook times. Cooking with your air fryer has never been more easy and delicious!
Author | : Robin Fields |
Publisher | : Simon and Schuster |
Total Pages | : 224 |
Release | : 2024-04-09 |
Genre | : Cooking |
ISBN | : 1507221991 |
Air frying has never been easier with these 175 easy recipes so you can make quick, delicious meals with easy-to-find ingredients in a few simple steps. Cooking with the air fryer has never been easier! The “I Love My Air Fryer” Easy Recipes Book helps you get the most out of your air fryer and create delicious dishes with minimal effort. Each of the 175 mouth-watering recipes come together in quick, simple steps with no fuss and no prep—perfect for your busy life. With recipes that are on the table in under thirty minutes and have fewer than five steps, you can enjoy a hot, satisfying breakfast even on the busiest of mornings, make a comfortable snack or indulge in a homemade dessert in just minutes, and feed yourself and your family well with weeknight dinners that are as tasty as they are simple to make. Whether you’re new to cooking or just short on time The “I Love My Air Fryer” Easy Recipes Book makes cooking quick and easy for everyone!
Author | : Linda Larsen |
Publisher | : Sourcebooks, Inc. |
Total Pages | : 299 |
Release | : 2019-10-01 |
Genre | : Cooking |
ISBN | : 1641529571 |
Make mealtime magic with the Ninja Max XL and this official companion cookbook Ninja has perfected air frying with the new Max XL, making it simple for beginners to prepare delectable air-fried foods. This officially licensed air fryer cookbook shows you everything you need to get the most out of your Ninja. You'll also discover easy, irresistible recipes for entrees, snacks, and beyond. What sets this air fryer recipes cookbook apart: Ninja stamp of approval—This official companion to the Ninja Max XL helps make air frying even easier with information on the new features, instructions for how to use each function, and a handy FAQ section with conversion charts for other Ninja devices. Meal improv lessons—Learn the secrets to air frying and make 7 classic dishes without a recipe and only a few ingredients on hand. Beginner-friendly meal plan—Discover a complete 1-week meal plan and shopping lists that make getting started with the Ninja Max XL simple. Master your Max XL and make mouthwatering meals in a flash with this must-have air fryer cookbook.
Author | : Emily Paster |
Publisher | : Quarry Books |
Total Pages | : 146 |
Release | : 2023-02-07 |
Genre | : |
ISBN | : 0760383545 |
Super Easy and Delicious Air Fryer Recipes, a briefer and more affordable edition of the best-selling Epic Air Fryer Cookbook, offers the easiest, healthiest, and most delicious air fryer recipes from around the globe.
Author | : Jamie Yonash |
Publisher | : Sourcebooks, Inc. |
Total Pages | : 454 |
Release | : 2021-11-02 |
Genre | : Cooking |
ISBN | : 1648767451 |
Unlock the power of your air fryer with this comprehensive collection of recipes Air frying makes it quick and easy to cook up delicious fried or roasted foods the whole family will love—with virtually no oil! From breakfast to dessert, the Ultimate Air Fryer Cookbook simplifies mealtime with 150 flavorful recipes designed just for the air fryer. Diverse dishes—Create healthier versions of fried favorites, like Crispy Fried Chicken and Cinnamon and Sugar Donuts, plus dishes you might be surprised can be made with an air fryer, like Whole Roasted Chicken and Baked Sweet Potatoes. Truly easy recipes—Discover classic and innovative air fryer recipes that utilize affordable, everyday ingredients you can find at any grocery store. Handy cooking tips—Find expert tips for using your air fryer, plus at-a-glance charts that quickly tell you cooking times and temperatures for a comprehensive selection of fresh and frozen foods. Eat mouthwatering air-fried foods for every meal with help from Ultimate Air Fryer Cookbook.
Author | : Russ Crandall |
Publisher | : Victory Belt Publishing |
Total Pages | : 559 |
Release | : 2015-06-23 |
Genre | : Cooking |
ISBN | : 1628600896 |
Even though we know full well that most restaurant foods are made using ingredients laden with chemicals and additives, most of us can’t seem to shake the desire for even just a taste. Not to mention that nothing is easier than picking up takeout, hitting the drive-thru, or ordering delivery—but at what cost? Paleo Takeout: Restaurant Favorites Without the Junk delivers much healthier but equally satisfying alternatives, offering delectable recipes that mimic the flavors of our drive-thru and delivery favorites—Paleo style! Russ Crandall teaches you step-by-step how to prepare meals in less than an hour—leaving no sacrifice of taste or time. Our modern lives are hectic: We all face the challenge of creating meals at home that are as quick and flavorful as those from our neighborhood takeout restaurants. It’s hard to beat the convenience of restaurant food, even when we know full well that it’s seldom a healthy choice. In Paleo Takeout: Restaurant Favorites Without the Junk, celebrated author Russ Crandall re-creates everyone’s favorite takeout meals, made in record time using wholesome ingredients, giving you all of the gratification and none of the regret! Inspired by beloved restaurant experiences, Paleo Takeout features more than 200 recipes expertly culled from Chinese, Korean, Japanese, Thai, Vietnamese, Indian, Italian, Mexican, Greek, and American cuisines. Inside, you’ll find everything from Chow Mein to Moo Shu Pork, and Thai Red Curry to Buffalo Wings, all with a focus of “fridge to face” in less than an hour. Also featured is an indispensible meal-planning guide to help you put everything together for a doable, lasting approach to cooking and health. Paleo Takeout: Restaurant Favorites Without the Junk proves that eating right in a way that satisfies even the choosiest of healthy eaters is not only possible but also a lot of fun
Author | : Jamie Yonash |
Publisher | : Sourcebooks, Inc. |
Total Pages | : 483 |
Release | : 2024-10-01 |
Genre | : Cooking |
ISBN | : |
Unlock the complete power of your air fryer with this ULTIMATE 2025 cookbook for beginners, full of HEALTHY, EASY, AND EFFORTLESS AIR-FRIED FAVORITES! Make air-frying part of your meal routine with this complete cookbook, featuring MORE THAN 150 RECIPES, designed to be quick, simple, and perfect for air-frying beginners! Are you ready to become an air-frying enthusiast? MADE FOR BEGINNERS: Never used an air fryer before? Never fear! This cookbook guides you through everything you need to know, plus clear instructions for perfectly cooking every dish. A HEALTHY ALTERNATIVE TO DEEP-FRYING: Air frying makes it quick and easy to cook up delicious fried or roasted foods the whole family will love—with virtually no oil! TONS OF RECIPE VARIETY FOR EVERY MEAL: Create healthier versions of fried favorites with recipes like Crispy Fried Chicken and Cinnamon and Sugar Donuts, Whole Roasted Chicken, and Baked Sweet Potatoes. You'll find options for meat, veggies, seafood, appetizers, desserts, and beyond. EASY COOKING INSTRUCTIONS: Try recipes that use basic, affordable ingredients, and include step-by-step instructions and air fryer tips that make these dishes weeknight staples for anyone. From breakfast to dessert, the 2025 Ultimate Air Fryer Cookbook simplifies mealtime with 150 flavorful recipes designed just for the air fryer.
Author | : Ben Mims |
Publisher | : Clarkson Potter |
Total Pages | : 162 |
Release | : 2018-08-28 |
Genre | : Cooking |
ISBN | : 052557610X |
The go-to air fryer cookbook with 75 recipes for your favorite indulgences—faster, healthier, and crispier! “You won’t believe all the fun and inventive things the air fryer can do.”—Claire King, head of culinary at Tasty The air fryer is the newest must-have kitchen appliance and it’s easy to see why: fried foods come out perfectly crispy and crunchy, using little to no oil, and at a fraction of the calories—all ready in less time and with less mess. With the air fryer’s versatility, whether you’re frying, baking, or roasting, you may never turn your oven on again! This essential air fryer cookbook shows you how to create healthier fresh takes on comfort food classics, crowd-pleasing snacks, and kid-friendly dishes, such as Triple-Coconut Shrimp • Memphis-Style BBQ Pork Ribs • French Onion Potato Skins • Crispy Herbed Chickpeas • Charred Sweet Potatoes • Homemade Personal Pizzas • Cheesy Pull-Apart Garlic Bread • Sweet-and-Sour Brussels Sprouts • Gooey “Spoon” Brownies • Lemon–Poppy Seed Drizzle Cake With recipes that are creative, fast, and foolproof, plus bonus tips and techniques, this is the only air fryer cookbook you need to get the most of your new favorite kitchen gadget. Praise for Air Fry Every Day “Rethink the way you air fry, or cook in general, with this cookbook packed with delicious and healthy recipes from my favorite person, Ben Mims. From crispy classics, like Shoestring French Fries or Fried Chicken Tenders, to surprising vegetables and desserts, like Mole-Braised Cauliflower or Strawberry Scone Shortcake, your mind will be blown with the diversity of meals you can make using this piece of equipment, and save on an oily mess in your kitchen.”—Farideh Sadeghin, Culinary Director at Munchies “In an oversaturated market of niche cookbooks and novelty cookware, Ben Mims manages to rise above, expanding the horizons of the air fryer thanks to his technical test-kitchen expertise and his creative culinary streak. I will follow Ben and his biscuits wherever he takes them! Despite my tiny Brooklyn kitchen, I’m compelled to make room for an Air Fryer, buy his book and master his approach.”—Alexa Weibel, Senior Food Editor at Rachael Ray Every Day