The Best of Shaker Cooking
Author | : Amy Bess Miller |
Publisher | : |
Total Pages | : |
Release | : 1989-10-01 |
Genre | : |
ISBN | : 9780517012130 |
Download The Best Of Shaker Cooking full books in PDF, epub, and Kindle. Read online free The Best Of Shaker Cooking ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Author | : Amy Bess Miller |
Publisher | : |
Total Pages | : |
Release | : 1989-10-01 |
Genre | : |
ISBN | : 9780517012130 |
Author | : Frances A. Carr |
Publisher | : |
Total Pages | : 0 |
Release | : 1987 |
Genre | : Cooking, American |
ISBN | : 9780874514049 |
A cookbook of both old and new recipes assembled by one of the few remaining Shakers, including endearing recollections of Shaker cooks and Community life
Author | : Bertha Lindsay |
Publisher | : |
Total Pages | : 161 |
Release | : 1987 |
Genre | : Cooking |
ISBN | : 9780881500998 |
Seasoned with Grace offers an authentic, illustrated, firsthand profile of a way of life and worship that continues to fascinate the hundreds of thousands of people who visit the Shaker communities and museums each year.
Author | : David Lawrence Pike |
Publisher | : Cornell University Press |
Total Pages | : 380 |
Release | : 2005 |
Genre | : History |
ISBN | : 9780801472565 |
New life underground -- Modern necropolis -- Charon's bark -- Urban apocalypse.
Author | : Editors of Martha Stewart Living |
Publisher | : Clarkson Potter |
Total Pages | : 306 |
Release | : 2017-11-07 |
Genre | : Cooking |
ISBN | : 0307954390 |
Cozy up at home with more than 100 recipes to cook for each other and for friends. The team at Martha Stewart Living has created the ultimate cookbook for the modern couple. Discover how to make your kitchen function well as the two of you whip up the meals you love—quick weeknight dinners, casual brunches, and parties big and small.
Author | : Caroline Behlen Piercy |
Publisher | : Gabriel's Horn Publishing Company, Incorporated |
Total Pages | : 204 |
Release | : 1984 |
Genre | : Cooking |
ISBN | : |
Over 240 recipes representing the best of Shaker cooking, which focuses on using America's natural bounty. With black and white illustrations throughout as well as stories of Shaker life and history, this is a unique book that celebrates easy, natural, American cooking. Copyright © Libri GmbH. All rights reserved.
Author | : Claire Thomas |
Publisher | : Simon and Schuster |
Total Pages | : 288 |
Release | : 2014-08-26 |
Genre | : Cooking |
ISBN | : 1476710759 |
A playful and delicious cookbook from the host of ABC’s Food for Thought with Claire Thomas and creator of the much loved food blog The Kitchy Kitchen. Every cook needs an arsenal of staples, whether for the perfect dinner party entrée to wow a crowd, or throw-it-together lunches for lazy afternoons…but we all know that the real fun comes in making basic recipes your own. The Kitchy Kitchen is tastemaker Claire Thomas’s solution for amping up your everyday culinary routine, introducing her approach to her own kitchen: loose, personal, unfussy, and most of all, fun. With new takes on classic favorites—think adding farmer’s market peaches to upgrade a BLT, spicing up tempura cauliflower with a zesty harissa sauce, or transforming basic red velvet cupcakes into decadent pancakes—this cookbook is filled with fresh, produce-driven recipes for every skill set and occasion. It’s your best friend and personal chef, all rolled into one. Gorgeously illustrated and peppered with stylish entertaining tips and quirky essays that will inspire you to take the recipes you love and make them new, The Kitchy Kitchen will make your life in the kitchen a little easier, a little more fabulous, and positively delicious.
Author | : Caroline B. Piercy |
Publisher | : Gramercy |
Total Pages | : 0 |
Release | : 2001 |
Genre | : Shaker cooking |
ISBN | : 9780517622438 |
Over 240 recipes representing the best of Shaker cooking, which focuses on using America's natural bounty. With black and white illustrations throughout as well as stories of Shaker life and history, this is a unique book that celebrates easy, natural, American cooking.
Author | : Suneeta Vaswani |
Publisher | : |
Total Pages | : 0 |
Release | : 2007 |
Genre | : Cooking |
ISBN | : 9780778801702 |
Within this volume are 350 user-friendly recipes from all over India, a country whose diverse cultures and religions are reflected in its cuisine. The recipes include background information and are designed to educate cooks in order to make them more comfortable with Indian food.
Author | : Andrew Schloss |
Publisher | : Chronicle Books |
Total Pages | : 226 |
Release | : 2013-10-15 |
Genre | : Cooking |
ISBN | : 1452129533 |
The New York Times bestselling author of Mastering the Grill presents more than 80 delectable recipes that celebrate the art of slow cooking. This tantalizing book explores time-honored methods that yield tender, delicious meals with little hands-on cooking time. More than eighty recipes cover everything from slow-simmered soups and stews to hearty braised meats and a lemon cheesecake that cures to a creamy custard in a warm oven overnight. A chapter devoted to the sous vide technique will tempt the technophiles, while the slow-grilling section is a revelation for those who man the grill every weekend. Brought to life with thirty-six enticing photographs by award-winning photographer Alan Benson, Cooking Slow is a must-have for dedicated home cooks.