The Best American Travel Writing 2019
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Author | : Alexandra Fuller |
Publisher | : Mariner Books |
Total Pages | : 403 |
Release | : 2019 |
Genre | : Biography & Autobiography |
ISBN | : 0358094232 |
A collection of the best travel writing published in 2019, selected by Alexandra Fuller.
Author | : Jason Wilson |
Publisher | : Mariner Books |
Total Pages | : 305 |
Release | : 2021-10-12 |
Genre | : Travel |
ISBN | : 0358361311 |
A collection of the year's best travel writing selected by Padma Lakshmi
Author | : Jason Wilson |
Publisher | : Mariner Books |
Total Pages | : 339 |
Release | : 2020-11-03 |
Genre | : |
ISBN | : 0358362032 |
The year's best travel writing, as chosen by series editor Jason Wilson and guest editor Robert Macfarlane. Writing, reading, and dreaming about travel have surged, writes Robert MacFarlane in his introduction to the Best American Travel Writing 2020. From an existential reckoning in avalanche school, to an act of kindness at the Mexican-American border, to a moral dilemma at a Kenyan orphanage, the journeys showcased in this collection are as spiritual as they are physical. These stories provide not just remarkable entertainment, but also, as MacFarlane says, deep comfort, "carrying hope, creating connections, transporting readers to other-worlds, and imagining alternative presents and alternative futures." The Best American Travel 2020 includes HEIDI JULAVITS - YIYUN LI - PAUL SALOPEK - LACY JOHNSON - EMMANUEL IDUMA - JON MOOALLEM - EMILY RABOTEAU and others
Author | : Jason Wilson |
Publisher | : Mariner Books |
Total Pages | : 355 |
Release | : 2018 |
Genre | : Art |
ISBN | : 1328497690 |
A collection of the best travel writing published in 2017, selected by Cheryl Strayed.
Author | : Bill Bryson |
Publisher | : Houghton Mifflin Harcourt |
Total Pages | : 319 |
Release | : 2016-10-04 |
Genre | : Travel |
ISBN | : 0544812166 |
This collection gathers the best travel essays from The New Yorker, Harpers, GQ and more—featuring Paul Theroux, Alice Gregory, Dave Eggers and others. Why do I travel? Why does anyone of us travel? Bill Bryson poses these questions in his introduction to The Best American Travel Writing 2016, and though he admits, “I wasn’t at all sure I knew the answer,” these questions start us on the path of some fascinating explorations. While the various contributors to this collection travel for different reasons, they all come back with stories. Whether traversing the Arctic by dogsled, attending a surreal film festival in North Korea, or strolling the streets of a fast-changing Havana, some of today’s best travel writers share their experiences of the world and the human condition, offering, if not answers, than illumination and insight. The Best American Travel Writing 2016 includes Michael Chabon, William T. Vollmann, Helen Macdonald, Sara Corbett, Stephanie Pearson, Thomas Chatterton Williams, Pico Iyer, and others.
Author | : Anthony Bourdain |
Publisher | : |
Total Pages | : 0 |
Release | : 2008 |
Genre | : Travel |
ISBN | : 9780618858637 |
Presents an anthology of the best travel writing published in the previous year, selected from magazines, newspapers, and web sites.
Author | : Samin Nosrat |
Publisher | : Mariner Books |
Total Pages | : 287 |
Release | : 2019 |
Genre | : Biography & Autobiography |
ISBN | : 132866225X |
A NATIONAL BESTSELLER New York Times best-selling author and James Beard Award winner Samin Nosrat collects the year's finest writing about food and drink. "Good food writing evokes the senses," writes Samin Nosrat, best-selling author of Salt, Fat, Acid, Heat and star of the Netflix adaptation of the book. "It makes us consider divergent viewpoints. It makes us hungry and motivates us to go out into the world in search of new experiences. It charms and angers us, breaks our hearts, and gives us hope. And perhaps most importantly, it creates empathy within us." Whether it's the dizzying array of Kit Kats in Japan, a reclamation of the queer history of tapas, or a spotlight on a day in the life of a restaurant inspector, the work in The Best American Food Writing 2019 will inspire you to pick up a knife and start chopping, but also to think critically about what you're eating and how it came to your plate, while still leaving you clamoring for seconds.
Author | : Alfred Bendixen |
Publisher | : Cambridge University Press |
Total Pages | : 312 |
Release | : 2009-01-29 |
Genre | : Literary Criticism |
ISBN | : 0521861098 |
A stimulating overview of American journeys from the eighteenth century to the present.
Author | : Don George |
Publisher | : Lonely Planet |
Total Pages | : 226 |
Release | : 2017-07-01 |
Genre | : Travel |
ISBN | : 1787010007 |
Bursting with invaluable advice, this inspiring and practical guide, fully revised and updated in this new edition, is a must for anyone who yearns to write about travel - whether they aspire to make their living from it or simply enjoy jotting in a journal for posterity. You don't have to make money to profit from travel writing. Sometimes, the richest rewards are in the currency of experience. How to be a Travel Writer reveals the varied possibilities that travel writing offers and inspires all travellers to take advantage of those opportunities. That's where the journey begins - where it takes you is up to you. Let legendary travel writer Don George show you the way with his invaluable tips on: The secrets of crafting a great travel story How to conduct pre-trip and on-the-road research Effective interviewing techniques How to get your name in print (and money in your bank account) Quirks of writing for newspapers, magazines, online and books Extensive listings of writers' resources and industry organisations Interviews with established writers, editors and agents About Lonely Planet: Since 1973, Lonely Planet has become the world's leading travel media company with guidebooks to every destination, an award-winning website, mobile and digital travel products, and a dedicated traveller community. Lonely Planet covers must-see spots but also enables curious travellers to get off beaten paths to understand more of the culture of the places in which they find themselves. The world awaits! Lonely Planet guides have won the TripAdvisor Traveler's Choice Award in 2012, 2013, 2014, 2015, and 2016. 'Lonely Planet. It's on everyone's bookshelves; it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' -- Fairfax Media 'Lonely Planet guides are, quite simply, like no other.' - New York Times Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.
Author | : Gabrielle Hamilton |
Publisher | : Mariner Books |
Total Pages | : 243 |
Release | : 2021-10-12 |
Genre | : Cooking |
ISBN | : 0358525683 |
The year's top food writing, from writers who celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country. Edited by Silvia Killingsworth and renowned chef and author Gabrielle Hamilton. "A year that stopped our food world in its tracks," writes Gabrielle Hamilton in her introduction, reflecting on 2020. The stories in this edition of Best American Food Writing create a stunning portrait of a year that shook the food industry, reminding us of how important restaurants, grocery stores, shelters, and those who work in them are in our lives. From the Sikhs who fed thousands during the pandemic, to the writer who was quarantined with her Michelin-starred chef boyfriend, to the restaurants that served $200-per-person tasting menus to the wealthy as the death toll soared, this superb collection captures the underexposed ills of the industry and the unending power of food to unite us, especially when we need it most. THE BEST AMERICAN FOOD WRITING 2021 INCLUDES - BILL BUFORD - RUBY TANDOH - PRIYA KRISHNA - LIZA MONROY - NAVNEET ALANG - KELSEY MILLER HELEN ROSNER - LIGAYA MISHAN and others