The Archaeology of Food and Warfare

The Archaeology of Food and Warfare
Author: Amber M. VanDerwarker
Publisher: Springer
Total Pages: 317
Release: 2015-08-03
Genre: Social Science
ISBN: 3319185063

The archaeologies of food and warfare have independently developed over the past several decades. This volume aims to provide concrete linkages between these research topics through the examination of case studies worldwide. Topics considered within the book include: the impacts of warfare on the daily food quest, warfare and nutritional health, ritual foodways and violence, the provisioning of warriors and armies, status-based changes in diet during times of war, logistical constraints on military campaigns, and violent competition over subsistence resources. The diversity of perspectives included in this volume may be a product of new ways of conceptualizing violence—not simply as an isolated component of a society, nor as an attribute of a particular societal type—but instead as a transformative process that is lived and irrevocably alters social, economic, and political organization and relationships. This book highlights this transformative process by presenting a cross-cultural perspective on the connection between war and food through the inclusion of case studies from several continents.

The Archaeology of Food

The Archaeology of Food
Author: Katheryn C. Twiss
Publisher: Cambridge University Press
Total Pages: 263
Release: 2019-11-14
Genre: History
ISBN: 1108474292

Surveys the archaeology of food: its methods and its themes (economics, politics, status, identity, gender, ethnicity, ritual, religion).

Food in Zones of Conflict

Food in Zones of Conflict
Author: Paul Collinson
Publisher: Berghahn Books
Total Pages: 232
Release: 2014-09
Genre: Cooking
ISBN: 1782384030

"The availability of food is an especially significant issue in zones of conflict because conflictnearly always impinges on the production and the distribution of food, and causes increased competition for food, land and resources Controlling the production of and access to food can also be used as a weapon by protagonists in conflict. The logistics of supply of food to military personnel operating in conflictzones is another important issue. These themes unite this collection, the chapters of which span different geographic areas. This volume will appeal to scholars in a number of different disciplines, including anthropology, nutrition, political science, development studies and international relations, as well as practitioners working in the private and public sectors, who are currently concerned with food-related issues in the field."--Page [4] of cover.

Warfare in Cultural Context

Warfare in Cultural Context
Author: Axel E. Nielsen
Publisher: University of Arizona Press
Total Pages: 344
Release: 2009-10-15
Genre: Social Science
ISBN: 9780816527076

Warfare is a constant in human history. According to the contributors to this volume, archaeologists have assumed thatÑwithin certain socioenvironmental parametersÑwar is always essentially the same phenomenon and follows a common logic, breaking out under similar conditions and having analogous effects on the people involved. In pursuit of this idea, archaeologists have built models to account for the occurrence of war in various times and places. The models are then tested against prehistoric evidence to make the causes and conduct of war predictable and data-based. However, contributors argue, this model-and-evidence approach has given rise to multiple competing hypotheses and ambiguity rather than to full, coherent explanations of what turns out to be surprisingly complex acts of war. The chapters in Warfare in Cultural Context contend that agency and culture, inherited values and dispositions (such as religion and other cultural practices), beliefs, and institutions are always woven into the conduct of war. This revealing book focuses on the ways that specific people construed their interests and life projects, and their problems and possibilities, and consequently chose among alternative courses of action. Using archaeological and ethnohistorical data from various parts of the world, the contributors explore the multiple avenues for the cultural study of warfare that these ideas make possible. Contributions focus on cultural aspects of warfare in Mesoamerica, South America, North America, and Southeast Asia. Case studies include warfare among the Maya, Inca, southwestern Pueblos, Mississippian cultures, and the Enga of Papua New Guinea.

Warfare in Neolithic Europe

Warfare in Neolithic Europe
Author: Julian Maxwell Heath
Publisher: Pen and Sword
Total Pages: 247
Release: 2017-07-31
Genre: History
ISBN: 1473879876

The Neolithic ('New Stone Age') marks the time when the prehistoric communities of Europe turned their backs on the hunter-gatherer lifestyle that they had followed for many thousands of years, and instead, became farmers. The significance of this switch from a lifestyle that had been based on the hunting and gathering of wild food resources, to one that involved the growing of crops and raising livestock, cannot be underestimated. Although it was a complex process that varied from place to place, there can be little doubt that it was during the Neolithic that the foundations for the incredibly complex modern societies in which we live today were laid. However, we would be wrong to think that the first farming communities of Europe were in tune with nature and each other, as there is a considerable (and growing) body of archaeological data that is indicative of episodes of warfare between these communities. This evidence should not be taken as proof that warfare was endemic across Neolithic Europe, but it does strongly suggest that it was more common than some scholars have proposed.Furthermore, the words of the seventeenth-century English philosopher, Thomas Hobbes, who famously described prehistoric life as 'nasty, brutish, and short', seem rather apt in light of some of the archaeological discoveries from the European Neolithic.

The Social Archaeology of Food

The Social Archaeology of Food
Author: Christine A. Hastorf
Publisher: Cambridge University Press
Total Pages: 419
Release: 2017
Genre: Cooking
ISBN: 1107153360

Introduction : The Social Life of Food -- Part I. Laying the Groundwork -- Framing Food Investigation -- The Practices of a Meal in Society -- Part II. Current Food Studies in Archaeology -- The Archaeological Study of Food Activities -- Food Economics -- Food Politics : Power and Status -- Part III. Food and Identity : The Potentials of Food Archaeology -- Food in the Construction of Group Identity -- The Creation of Personal Identity : Food, Body and Personhood -- Food Creates Society

Prehistoric Warfare in the American Southwest

Prehistoric Warfare in the American Southwest
Author: Steven A. LeBlanc
Publisher:
Total Pages: 424
Release: 1999
Genre: History
ISBN:

Most people today, including many archaeologists, view the Pueblo people of the Southwest as historically peaceful, sedentary corn farmers. In Prehistoric Warfare in the American Southwest Steven LeBlanc demonstrates how the prevailing picture of the ancient Puebloans is highly romanticized. Taking a pan-Southwestern view of the entire prehistoric and early historic time range and considering archaeological and ethnohistorical evidence and oral traditions, he presents a different picture. Objectively sought, evidence of war and its consequences is abundant. The people of the region fought for their survival and evolved their societies to meet the demands of conflict.

The Historical Archaeology of Military Sites

The Historical Archaeology of Military Sites
Author: Clarence Raymond Geier
Publisher: Texas A&M University Press
Total Pages: 294
Release: 2010-12-15
Genre: Social Science
ISBN: 1603442073

The recent work of anthropologists, historians, and historical archaeologists has changed the very essence of military history. While once preoccupied with great battles and the generals who commanded the armies and employed the tactics, military history has begun to emphasize the importance of the “common man” for interpreting events. As a result, military historians have begun to see military forces and the people serving in them from different perspectives. The Historical Archaeology of Military Sites has encouraged efforts to understand armies as human communities and to address the lives of those who composed them. Tying a group of combatants to the successes and failures of their military commanders leads to a failure to understand such groups as distinct social units and, in some instances, self-supporting societies: structured around a defined social and political hierarchy; regulated by law; needing to be supplied and nurtured; and often at odds with the human community whose lands they occupied, be they those of friend or foe. The Historical Archaeology of Military Sites will afford students, professionals dealing with military sites, and the interested public examples of the latest techniques and proven field methods to aid understanding and conservation of these vital pieces of the world’s heritage.

The Prehistory of Food

The Prehistory of Food
Author: Chris Gosden
Publisher: Routledge
Total Pages: 554
Release: 2004-01-14
Genre: Social Science
ISBN: 1134828497

The Prehistory of Food sets subsistence in its social context by focusing on food as a cultural artefact. It brings together contributors with a scientific and biological expertise as well as those interested in the patterns of consumption and social change, and includes a wide range of case studies.