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| Author | : Monica R. Gisolfi |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2017 |
| Genre | : Agricultural industries |
| ISBN | : 9780820349718 |
Introduction -- From cotton to chicken, 1914-1939 -- World War II and the command economy, 1939-1945 -- Taking over: integrators and the birth of the modern broiler industry -- Broiler sharecroppers and hired hands -- From public nuisance to toxic waste, 1940-1990 -- Epilogue
| Author | : Kelly Anne Jones |
| Publisher | : Knopf Books for Young Readers |
| Total Pages | : 226 |
| Release | : 2015 |
| Genre | : FICTION |
| ISBN | : 038575552X |
Through a series of letters, Sophie Brown, age twelve, tells of her family's move to her Great Uncle Jim's farm, where she begins taking care of some unusual chickens with help from neighbors and friends.
| Author | : Maryn McKenna |
| Publisher | : National Geographic Books |
| Total Pages | : 404 |
| Release | : 2017-09-12 |
| Genre | : Social Science |
| ISBN | : 1426217668 |
In this eye-opening exposé, acclaimed health journalist and National Geographic contributor Maryn McKenna documents how antibiotics transformed chicken from local delicacy to industrial commodity—and human health threat—uncovering the ways we can make America's favorite meat safer again. What you eat matters—for your health, for the environment, and for future generations. In this riveting investigative narrative, McKenna dives deep into the world of modern agriculture by way of chicken: from the farm where it's raised directly to your dinner table. Consumed more than any other meat in the United States, chicken is emblematic of today's mass food-processing practices and their profound influence on our lives and health. Tracing its meteoric rise from scarce treat to ubiquitous global commodity, McKenna reveals the astounding role of antibiotics in industrial farming, documenting how and why "wonder drugs" revolutionized the way the world eats—and not necessarily for the better. Rich with scientific, historical, and cultural insights, this spellbinding cautionary tale shines a light on one of America's favorite foods—and shows us the way to safer, healthier eating for ourselves and our children. In August 2019 this book will be published in paperback with the title Plucked: Chicken, Antibiotics, and How Big Business Changed the Way the World Eats.
| Author | : Lester L. Laminack |
| Publisher | : Holiday House |
| Total Pages | : 32 |
| Release | : 2017-04-18 |
| Genre | : Juvenile Fiction |
| ISBN | : 1561459976 |
A hilarious read-aloud favorite about some foolish farm animals who decide to trade roles—and discover just how hard it is to do someone else's job, from award-winning author Lester L. Laminack and celebrated illustrator Henry Cole. The Tuckers' farm is a peaceful place where everyone has a job and no one complains. That is, until a hapless peacock falls off the back of a passing truck and stirs things up. Soon, customers are flocking to the farm to see what all the fuss is about. But the hens don't like the newcomer getting attention while they do all the hard work. When a wise old hound sees the problem, he helps orchestrate a job swap. What follows is the riotous tale of three hens who get in way over their feathered heads, and one very distressed peacock who just can't figure out how to lay an egg. Lester L. Laminack has created a comical look at envy, finding your strength, and what happens when we underestimate the value of others' work. Henry Cole's delightful illustrations heighten the story's humor and will have readers of all ages laughing out loud.
| Author | : Kenneth Kann |
| Publisher | : Cornell University Press |
| Total Pages | : 322 |
| Release | : 1993 |
| Genre | : History |
| ISBN | : 9780801480751 |
This book is a portrait of the Petaluma Jewish community from the early years of the century to the present day. Kenneth L. Kann interviewed more than two hundred residents, representing three generations of Jewish Americans. The picture that emerges from their testimony is of a wonderfully animated and fractious community. Its history blends many of the familiar themes of American Jewish life into a richly individual tapestry. In the first few decades of this century, many Jewish immigrants from Russia and Eastern Europe wound up in Petaluma. This first generation of chicken farmers consisted largely of educated, often professional men and women; many were drawn to chicken farming as much by Marxist or Zionist beliefs in the dignity of labor as by economic necessity. They helped establish the particular character of a community, with its combination of arduous work and cultural aspiration.
| Author | : Barbara Sandri |
| Publisher | : Chronicle Books |
| Total Pages | : 79 |
| Release | : 2021-02-02 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 1648960421 |
"[Chickenology] has found a prominent place at my farm in the book shelf where we keep our favorites books"— Isabella Rossellini Chickenology takes young readers on a fascinating and informative tour of chickens. With a playful tone and irresistibly charming illustrations by rising star Camilla Pintonato, this lively visual encyclopedia presents chickens in all of their feathered glory. Discover the incredible variety of chickens with different origins, breeds, and feather patterns. Learn incredible facts: did you know that chickens can learn to count up to four and have excellent hearing? Many even like to listen to music! A great educational book, covering: • Different breeds of chickens, like Padovana and Silkie • The difference between roosters and hens • How chicks are formed in the egg • Chickens sounds and noises • Chicken anatomy and feather anatomy and colors • Chickens and eggs around the world • Chicken history and folklore • Raising chickens at home • Chickens as pets Chickenology is the perfect animal book for nature and animal loving young readers, chicken enthusiasts, chicken farmers, and pet chicken owners alike! "Prepare to be fascinated by the varied world of chickens, presented here in charming detail....Endearingly dubbing chickens 'irresistible companions,' this educational overview of all things chicken is bound to hatch some new enthusiasts."—ALA/Booklist, STARRED REVIEW
| Author | : Robin Shulman |
| Publisher | : Crown Pub |
| Total Pages | : 354 |
| Release | : 2012 |
| Genre | : Cooking |
| ISBN | : 0307719057 |
Traces the experiences of New Yorkers who grow and produce food in bustling city environments, placing today's urban food production in a context of hundreds of years of history to explain the changing abilities of cities to feed people. 30,000 first printing.
| Author | : Keith Graves |
| Publisher | : Chronicle Books |
| Total Pages | : 22 |
| Release | : 2010-08-18 |
| Genre | : Juvenile Fiction |
| ISBN | : 0811872378 |
A giant chicken hatches from an enormous egg, but the other chickens cannot accept that he is one of them.
| Author | : Charlotte Popescu |
| Publisher | : Cavalier Books |
| Total Pages | : 112 |
| Release | : 2012-06-01 |
| Genre | : |
| ISBN | : 9781899470266 |
An anthology of stories about chickens for children.
