ACS Style Guide

ACS Style Guide
Author: Anne M. Coghill
Publisher: American Chemical Society
Total Pages: 0
Release: 2006
Genre: Authorship
ISBN: 9780841239494

In the time since the second edition of The ACS Style Guide was published, the rapid growth of electronic communication has dramatically changed the scientific, technical, and medical (STM) publication world. This dynamic mode of dissemination is enabling scientists, engineers, and medicalpractitioners all over the world to obtain and transmit information quickly and easily. An essential constant in this changing environment is the requirement that information remain accurate, clear, unambiguous, and ethically sound.This extensive revision of The ACS Style Guide thoroughly examines electronic tools now available to assist STM writers in preparing manuscripts and communicating with publishers. Valuable updates include discussions of markup languages, citation of electronic sources, online submission ofmanuscripts, and preparation of figures, tables, and structures. In keeping current with the changing environment, this edition also contains references to many resources on the internet.With this wealth of new information, The ACS Style Guide's Third Edition continues its long tradition of providing invaluable insight on ethics in scientific communication, the editorial process, copyright, conventions in chemistry, grammar, punctuation, spelling, and writing style for any STMauthor, reviewer, or editor. The Third Edition is the definitive source for all information needed to write, review, submit, and edit scholarly and scientific manuscripts.

Wiley Guide to Chemical Incompatibilities

Wiley Guide to Chemical Incompatibilities
Author: Richard P. Pohanish
Publisher: John Wiley & Sons
Total Pages: 1296
Release: 2005-03-11
Genre: Technology & Engineering
ISBN: 047172162X

The Second Edition of the Wiley Guide to Chemical Incompatibilities provides chemists, technicians, and engineers with a thorough, lightening-quick resource to use during experimental preparation and in the event of an emergency. Includes: Hard-to-find data on over 11,000 chemical compounds 2,000 more chemical listings than the First Edition Alphabetical organization providing concise incompatibility profiles for thousands of commonly used commercial chemcials CAS Numbers to eliminate confusion among similar synonym names. A glossary of general chemical terms This expanded Second Edition, set out in a convenient, easy-to-use format, is an essential guide for all safety, first-response, and plant management professionals working with chemical materials.

Write Like a Chemist

Write Like a Chemist
Author: Marin Robinson
Publisher: Oxford University Press
Total Pages: 719
Release: 2008-08-18
Genre: Language Arts & Disciplines
ISBN: 0195367421

Concise writing and organizational skills are stressed throughout, and "move structures" teach students conventional ways to present their stories of scientific discovery.

Hollywood Chemistry

Hollywood Chemistry
Author: Donna J. Nelson
Publisher: ACS Symposium
Total Pages: 0
Release: 2013
Genre: Performing Arts
ISBN: 9780841228245

Hollywood and science have found each other, and seem to have formed the strongest bond to date. The increasing use of science consultants in science fiction and science-themed productions, from comedies like The Big Bang Theory to dramas like Breaking Bad, as well as the creation of the Science and Entertainment Exchange by the National Academy of Sciences, suggests a new level of Interaction between science and entertainment media that will surely benefit both sides. What finally catalyzed this reaction? This eclectic collection of essays examines the connections between Hollywood and science, with a primary focus on the current state of the relationship. It features contributions from screenwriters, producers, directors, scientists, science advisors, science writers, even a music composer and a dramaturge. The formats of the chapters contained herein are equally eclectic: some take the form of academic journal articles, some are written as less formal interviews, and some are narratives. The tones of the offerings range from the purely serious to the comedic. The first half of the book focuses on the various approaches that different television series and moves employ to incorporate accurate science into their productions. In other instances, authors explore the more fundamental aspects of science-like sound, music, and light-that enable audiences to appreciate television and film. The second half of the volume explores the effects that television and film have on the viewing public. Some authors explain the science, both explicit and implied, that can be found within various Hollywood productions, and explore instances where Hollywood and science failed to click, instead of meshing. Other authors examine the influence that Hollywood science has on the science community, public policy, and the legal system. Still others describe pedagogical applications of television and movie science to education-as well as Hollywood's role in motivating future generations of scientists and engineers.

Problems and Solutions in Quantum Chemistry and Physics

Problems and Solutions in Quantum Chemistry and Physics
Author: Charles S. Johnson
Publisher: Courier Corporation
Total Pages: 750
Release: 2013-01-18
Genre: Science
ISBN: 0486151530

Unusually varied problems, with detailed solutions, cover quantum mechanics, wave mechanics, angular momentum, molecular spectroscopy, scattering theory, more. 280 problems, plus 139 supplementary exercises.

Phytomedicines of Europe

Phytomedicines of Europe
Author: Larry D. Lawson
Publisher:
Total Pages: 344
Release: 1998
Genre: Health & Fitness
ISBN:

The first book in English on the medicinal plants of Europe, this volume contains up-to-date summaries by leading researchers on the pharmacological effects and active compounds for many widely used medicinal plants. It includes discussions of the German Commission E Monographs, of legal issues associated with selling herbs in the U.S., and of the status of European phytomedicines. The chapters are divided into reviews of general issues and detailed entries on specific plants.

Chemical and Physical Behavior of Human Hair

Chemical and Physical Behavior of Human Hair
Author: Clarence R. Robbins
Publisher: Springer Science & Business Media
Total Pages: 496
Release: 2006-05-26
Genre: Medical
ISBN: 0387216952

Human hair is the subject of a wide range of scientific investigations. Its chemical and physical properties are of importance to the cosmetics industry, forensic scientists, and to biomedical researchers. This updated and enlarged fourth edition continues the tradition of its predecessor as being the definitive monograph on the subject. It now contains new information on various topics including: chemical hair damage, the cause of dandruff, skin and eye irritation, hair straightening, and others. Chemical and Physical Behavior of Human Hair is a teaching guide and reference volume for cosmetic chemists and other scientists in the hair products industry, academic researchers studying hair and hair growth, textile scientists, and forensic specialists.

Free Radicals in Food

Free Radicals in Food
Author: Michael J. Morello
Publisher:
Total Pages: 376
Release: 2002
Genre: Cooking
ISBN:

Free Radicals in Food: Chemistry, Nutrition, and Health presents recent developments in free radical chemistry as it pertains to food systems, antioxidants, and nutritional biochemistry and health. This book intends to illustrate the potential chemical links between food and health. The book is organized into three main sections: Food Chemistry, Antioxidants, and Nutritional Biochemistry and Health. Chapters in the Food Chemistry section cover free radical participation in Maillard reactions, emulsions and lysozymes, milk, meat, and extruded grains. This section also addresses detection of radicals by ESR and spin trapping techniques. Chapters in the Antioxidant section cover phenolic and polyphenols from seeds and tea, tannins, and isoflavonoids. Chapters in the Nutritional Biochemistry and Health section cover the influence of food antioxidants and radical damaged ingredients on oxidases, colon carinogenesis, atherosclerosis, and liver epithelial RL34 cells. The ability of specific food components and supplements to intervene in free radical reactions is believed to play a significant role in their ability to promote health and ameliorate disease. Free Radicals in Food presents specific chemical evidence to support these hypotheses.