Suggestions For The Manufacture And Marketing Of Creamery Butter In The South
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A Study of Prices and Quality of Creamery Butter
| Author | : Gustav Paul Warber |
| Publisher | : |
| Total Pages | : 32 |
| Release | : 1918 |
| Genre | : Agriculture |
| ISBN | : |
Report of the Secretary of Agriculture
| Author | : United States. Department of Agriculture |
| Publisher | : |
| Total Pages | : 510 |
| Release | : 1918 |
| Genre | : Agriculture |
| ISBN | : |
Contains administrative report only.
The Effect of Cultural and Climatic Conditions on the Yield and Quality of Peppermint Oil
| Author | : Carl Pierce Hartley |
| Publisher | : |
| Total Pages | : 1066 |
| Release | : 1920 |
| Genre | : Animal nutrition |
| ISBN | : |
The Chemical Composition of Lime-sulphur Animal Dips
| Author | : Robert Macfarlane Chapin |
| Publisher | : |
| Total Pages | : 1072 |
| Release | : 1920 |
| Genre | : Dipping fluids |
| ISBN | : |
Department Bulletin
| Author | : United States. Dept. of Agriculture |
| Publisher | : |
| Total Pages | : 982 |
| Release | : 1920 |
| Genre | : |
| ISBN | : |
I H C Agricultural Lecture Charts
| Author | : International Harvester Company of New Jersey. Agricultural Extension Department |
| Publisher | : |
| Total Pages | : 636 |
| Release | : 1915 |
| Genre | : Agricultural extension |
| ISBN | : |
Educational Publications
| Author | : International Harvester Company. Agricultural Extension Dept |
| Publisher | : |
| Total Pages | : 600 |
| Release | : 1915 |
| Genre | : |
| ISBN | : |
