The Straits Chinese

The Straits Chinese
Author: Joo Ee Khoo
Publisher: University of Washington Press
Total Pages: 296
Release: 1996
Genre: Art
ISBN:

Geschiedenis van Chinese kooplieden die zich vestigden in Maleisie aan de Straat van Malakka

Peranakan Chinese Identities in the Globalizing Malay Archipelago

Peranakan Chinese Identities in the Globalizing Malay Archipelago
Author: Leo Suryadinata
Publisher: ISEAS-Yusof Ishak Institute
Total Pages: 289
Release: 2022-02-21
Genre: Social Science
ISBN: 9814951706

Peranakan Chinese communities and their “hybrid” culture have fascinated many observers. This book, comprising fourteen chapters, was mainly based on papers written by the author in the last two decades. The chapters address Peranakan Chinese cultural, national and political identities in the Malay Archipelago, i.e., Indonesia, Malaysia and Singapore (IMS). This book is divided into two parts. Part I which is on the regional dimension, contains nine chapters that discuss the three countries and beyond. Part II consists of five chapters which focus on one country, i.e., Indonesia. This book not only discusses the past and the present, but also the future of the Peranakan Chinese.

Peranakan Chinese Porcelain

Peranakan Chinese Porcelain
Author: Kee Ming-Yuet
Publisher: Tuttle Publishing
Total Pages: 716
Release: 2012-05-29
Genre: Antiques & Collectibles
ISBN: 1462906931

With over 800 unique photographs, this Chinese art book is a feast for the eyes. Produced exclusively for wealthy Chinese communities along the Strait of Malacca in the 19th and early 20th centuries, Peranakan Chinese porcelain is enjoying a resurgence of interest among collectors. Straits-born Chinese, or Peranakans, in Penang, Malacca and Singapore, used this ornate and colorful enamelware on festive occasions such as weddings, birthdays, anniversaries and Chinese New Year. Peranakan Chinese Porcelain is richly illustrated and includes key information on reign marks and factory marks. In-depth discussion of the motifs, colors, forms and functions of Peranakan Chinese ceramics makes this an invaluable reference. Supporting photographs and text introduce related aspects of Peranakan culture including architecture, dress, cuisine and customs, making Peranakan Chinese Porcelain a wonderful contribution to the history of the Straits Chinese.

Gold Jewellery of the Indonesian Archipelago

Gold Jewellery of the Indonesian Archipelago
Author: Anne Richter
Publisher: Editions Didier Millet
Total Pages: 482
Release: 2012
Genre: Antiques & Collectibles
ISBN: 981426038X

Gold Jewellery of the Indonesian Archipelago features more than 500 stunning, never-before published examples of tribal, ethnic, ancient and courtly body ornaments from Indonesia's outer islands - Sumatra, Borneo, Sulawesi, the Lesser Sunda Islands and Maluku. Written by Anne Richter, author of Arts and Crafts of Indonesia and Jewelry of Southeast Asia, and Bruce Carpenter, acknowledged expert with more than 20 years of experience in the field of Indonesian art, history and culture, and more than 16 books to his name, this volume provides a compelling introduction to the little-known visual power and beauty of Indonesian jewellery. Illustrated with archival artwork and maps as well as photos of carefully selected rare ornamental adornments, this book also traces the historical origins of Indonesia's remarkably diverse culture and peoples.

Peranakan Indians of Singapore and Melaka

Peranakan Indians of Singapore and Melaka
Author: Samuel S. Dhoraisingam
Publisher: Institute of Southeast Asian Studies
Total Pages: 131
Release: 2006
Genre: Social Science
ISBN: 9812303464

This book offers a glimpse into an almost unknown but distinct community in Singapore and Malaysia: the Peranakan Indians. Overshadowed by the larger, more widespread and more influential Peranakan Chinese, this tightly knit community likewise dates back to early colonial merchants who intermingled with and married local Malays in Malacca. Most Peranakan Indians are Saivite Hindus, speak a version of Malay amongst themselves, and have a cuisine influenced by all three major cultures of Malaysia and Singapore (Malay, Indian, Chinese). Bringing together original interviews and archival material, this accessible book documents the all-but-forgotten history, customs, religion and culture of the Peranakan Indians of Singapore and Malacca.