Report on Tobacco Control for the Region of the Americas 2022

Report on Tobacco Control for the Region of the Americas 2022
Author: Pan American Health Organization
Publisher: Pan American Health Org
Total Pages: 41
Release: 2022-08-15
Genre: Medical
ISBN: 9275125899

The Report on Tobacco Control of the Region of the Americas 2022 presents the progress of the implementation of the MPOWER technical package during the period of 2018-2021. While there has been significant progress noted, the report also highlights the gaps in the acceleration of the tobacco control agenda both at the global and regional levels. Collectively, 26 of the 35 Member States within the Region are implementing at least one measure of the MPOWER technical package at the highest level of application, accounting for 96% of the Region's population being protected from the harms of tobacco. The report also details how the global COVID-19 pandemic is seen as being one of the most important threats to the tobacco control agenda. The increasing development and accessibility of the category of novel and emerging tobacco and nicotine products add to the challenge of accelerating tobacco control both globally and regionally. Yet, despite these obstacles, the Region of the Americas now ranks the second lowest prevalence of tobacco consumption globally and a 100% smoke-free South America.

Gestión y Contaminación de recursos hídricos.

Gestión y Contaminación de recursos hídricos.
Author: Antonio Pulido Bosch
Publisher: Universidad Almería
Total Pages: 298
Release: 2003-01-01
Genre: Science
ISBN: 9788482406626

Las regiones semiáridas tienen problemas de escasez de agua, agravados por la contaminación. Este libro recoge experiencias de expertos en el dominio de la gestión de las aguas en regiones áridas y semiáridas, con ejemplos sobre Libia o el SW de Estados Unidos. Se analizan la problemática almeriense y el ejemplo paradigmático del abastecimiento a Murcia. La simulación numérica de la contaminación de acuíferos, o un interesante enfoque del agua en la minería, completan una obra de consulta obligada para los especialistas.

Intelligent Computing and Optimization

Intelligent Computing and Optimization
Author: Pandian Vasant
Publisher: Springer Nature
Total Pages: 1332
Release: 2021-02-07
Genre: Technology & Engineering
ISBN: 3030681548

Third edition of International Conference on Intelligent Computing and Optimization and as a premium fruit, this book, pursue to gather research leaders, experts and scientists on Intelligent Computing and Optimization to share knowledge, experience and current research achievements. Conference and book provide a unique opportunity for the global community to interact and share novel research results, explorations and innovations among colleagues and friends. This book is published by SPRINGER, Advances in Intelligent Systems and Computing. Ca. 100 authors submitted full papers to ICO’2020. That global representation demonstrates the growing interest of the research community here. The book covers innovative and creative research on sustainability, smart cities, meta-heuristics optimization, cyber-security, block chain, big data analytics, IoTs, renewable energy, artificial intelligence, Industry 4.0, modeling and simulation. We editors thank all authors and reviewers for their important service. Best high-quality papers have been selected by the International PC for our premium series with SPRINGER.

FAO Documentation

FAO Documentation
Author: Food and Agriculture Organization of the United Nations
Publisher:
Total Pages: 506
Release: 1992
Genre: Food
ISBN:

Annual Report

Annual Report
Author: Institute of Nutrition of Central America and Panama
Publisher:
Total Pages: 376
Release: 1991
Genre: Nutrition
ISBN:

Animal Production Food Safety Challenges in Global Markets

Animal Production Food Safety Challenges in Global Markets
Author: S. A. Slorach
Publisher:
Total Pages: 404
Release: 2006
Genre: Agricultural industries
ISBN:

Description des dangers susceptibles de survenir dans les élevages et pouvant menacer la sécurité sanitaire des aliments d'origine animale (maladies infectieuses, résidus de médicaments ...). Présentation des politiques et des mesures de sécurité sanitaire, des responsabilités des services vétérinaires et du renforcement de l'investissement public.