Sardinia And Rome
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The Making of Medieval Sardinia
| Author | : |
| Publisher | : BRILL |
| Total Pages | : 517 |
| Release | : 2021-08-16 |
| Genre | : History |
| ISBN | : 9004467548 |
This landmark volume combines classic and revisionist essays to explore the historiography of Sardinia’s exceptional transition from an island of the Byzantine empire to the rise of its own autonomous rulers, the iudikes, by the 1000s. In addition to Sardinia’s contacts with the Byzantines, Muslim North Africa and Spain, Lombard Italy, Genoa, Pisa, and the papacy, recent and older evidence is analysed through Latin, Greek and Arabic sources, vernacular charters and cartularies, the testimony of coinage, seals, onomastics and epigraphy as well as the Sardinia’s early medieval churches, arts, architecture and archaeology. The result is an important new critique of state formation at the margins of Byzantium, Islam, and the Latin West with the creation of lasting cultural, political and linguistic frontiers in the western Mediterranean. Contributors are Hervin Fernández-Aceves, Luciano Gallinari, Rossana Martorelli, Attilio Mastino, Alex Metcalfe, Marco Muresu, Michele Orrù, Andrea Pala, Giulio Paulis, Giovanni Strinna, Alberto Virdis, Maurizio Virdis, and Corrado Zedda.
The Food and Cooking of Rome and Naples
| Author | : Valentina Harris |
| Publisher | : Aquamarine |
| Total Pages | : 0 |
| Release | : 2011-10-04 |
| Genre | : Cooking |
| ISBN | : 9781903141885 |
Discover the world-famous cuisines of Rome and Naples, and their surrounding regions in this collection of 65 authentic recipes.
Frances Mayes Always Italy
| Author | : Frances Mayes |
| Publisher | : National Geographic Society |
| Total Pages | : 420 |
| Release | : 2020 |
| Genre | : Travel |
| ISBN | : 142622091X |
"This lush guide, featuring more than 350 glorious photographs from National Geographic, showcases the best Italy has to offer from the perspective of two women who have spent their lives reveling in its unique joys."--Publisher's description.
Bitter Honey
| Author | : Letitia Clark |
| Publisher | : Hardie Grant Publishing |
| Total Pages | : 522 |
| Release | : 2020-04-30 |
| Genre | : Cooking |
| ISBN | : 1784882941 |
Guild of Food Writer’s Awards, Highly Commended in ‘First Book’ category (2021) In Bitter Honey, seasoned chef Letitia Clark invites us into her home on one of the most beautiful islands in the Mediterranean Sea – Sardinia. The recipes in this book do not take long to make, but you can taste the ethos behind every one of them – one which invites you to slow down, and nourish yourself with fresh food, friends and family. The importance of eating well is even more pronounced here on this forgotten island. Try your hand at Roasted Aubergines with Honey, Mint, Garlic and Salted honey, or a Salad of Pecorino with Walnuts and Honey, followed by Malloreddus (the shell-shaped pasta from the region) with Sausage and Tomato. Each recipe and the story behind it will transport you to the glittering, turquoise waters and laid-back lifestyle of this Italian paradise. With beautiful design, photography, full colour illustrations and joyful anecdotes throughout, Bitter Honey is a holiday, a cookbook and a window onto a covetable lifestyle in the sun – all rolled into one.
The Roman Conquest of Italy
| Author | : Jean-Michel David |
| Publisher | : Wiley-Blackwell |
| Total Pages | : 232 |
| Release | : 1997 |
| Genre | : History |
| ISBN | : |
The book opens with a description of the peoples of Italy at around the end of the fourth century B.C. It describes the early success of Roman diplomacy and force in creating client populations among the Etruscans, the Latins and the Hellenized populations of the south. At the beginning of the period the Italian peoples sought to preserve their independence and ethnic traditions. By its end those who had not achieved Roman citizenship were demanding it.
The Cambridge Companion to the Roman Republic
| Author | : Harriet I. Flower |
| Publisher | : Cambridge University Press |
| Total Pages | : 519 |
| Release | : 2014-06-23 |
| Genre | : History |
| ISBN | : 1107032245 |
This second edition examines all aspects of Roman history, and contains a new introduction, three new chapters and updated bibliographies.
DK Sardinia
| Author | : DK Travel |
| Publisher | : Penguin |
| Total Pages | : 361 |
| Release | : 2023-04-25 |
| Genre | : Travel |
| ISBN | : 0744085586 |
An atmospheric island bursting with history, culture and natural beauty. Whether you want to hike across rugged mountains, spot flamingoes near Cagliari or simply sip a glass of Cannonau overlooking the sparkling Mediterranean, your DK Eyewitness travel guide makes sure you experience all that Sardinia has to offer. Beyond the soft sands and warm seas that frame Sardinia lies a beguilingly wild interior of precipitous mountains, dense forests and craggy canyons where herds of wild horses roam free. Equally atmospheric are the island's captivating medieval cities and ancient sites, which lie scattered across this enthralling landscape, testament to Sardinia's turbulent history. Our newly updated guide brings Sardinia to life, transporting you there like no other travel guide does with expert-led insights, trusted travel advice, detailed breakdowns of all the must-see sights, photographs on practically every page, and our hand-drawn illustrations which place you inside the island's iconic buildings and neighbourhoods. Our updated 2023 travel guide brings Sardinia to life. DK Eyewitness Sardinia is your ticket to the trip of a lifetime. Inside DK Eyewitness Sardinia you will find: - A fully-illustrated top experiences guide: our expert pick of Sardinia's must-sees and hidden gems. - Accessible itineraries to make the most out of each and every day. - Expert advice: honest recommendations for getting around safely, when to visit each sight, what to do before you visit, and how to save time and money. - Colour-coded chapters to every part of Sardinia, from Cagliari to Costa Smeralda. - Practical tips: the best places to eat, drink, shop and stay. - Detailed maps and walks to help you navigate the region country easily and confidently. Covers: Cagliari and the South, The Eastern Coast, Central Sardinia and Barbagia, The Western Coast, The North and Costa Smeralda. Touring the country? Try our DK Eyewitness Italy. About DK Eyewitness: At DK Eyewitness, we believe in the power of discovery. We make it easy for you to explore your dream destinations. DK Eyewitness travel guides have been helping travellers to make the most of their breaks since 1993. Filled with expert advice, striking photography and detailed illustrations, our highly visual DK Eyewitness guides will get you closer to your next adventure. We publish guides to more than 200 destinations, from pocket-sized city guides to comprehensive country guides. Named Top Guidebook Series at the 2020 Wanderlust Reader Travel Awards, we know that wherever you go next, your DK Eyewitness travel guides are the perfect companion.
Insularity and identity in the Roman Mediterranean
| Author | : Anna Kouremenos |
| Publisher | : Oxbow Books |
| Total Pages | : 217 |
| Release | : 2017-12-31 |
| Genre | : Social Science |
| ISBN | : 1785705830 |
Insularity – the state or condition of being an island – has played a key role in shaping the identities of populations inhabiting islands of the Mediterranean. As entities surrounded by water and usually possessing different landscapes and ecosystems from those of the mainland, islands allow for the potential to study both the land and the sea. Archaeologically, they have the potential to reveal distinct identities shaped by such forces as invasion, imperialism, colonialism, and connectivity. The theme of insularity and identity in the Roman period has not been the subject of a book length study but has been prevalent in scholarship dealing with the prehistoric periods. The papers in this book explore the concepts of insularity and identity in the Roman period by addressing some of the following questions: what does it mean to be an island? How has insularity shaped ethnic, cultural, and social identity in the Mediterranean during the Roman period? How were islands connected to the mainland and other islands? Did insularity produce isolation or did the populations of Mediterranean islands integrate easily into a common ‘Roman’ culture? How has maritime interaction shaped the economy and culture of specific islands? Can we argue for distinct ‘island identities’ during the Roman period? The twelve papers presented here each deal with specific islands or island groups, thus allowing for an integrated view of Mediterranean insularity and identity.
