Romantic Desserts
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Author | : Fisha Collins |
Publisher | : Fisha Collins |
Total Pages | : 140 |
Release | : 2017-10-26 |
Genre | : Fiction |
ISBN | : 197315644X |
After his relationship has faded, Cedric Thompson befriends his lesbian neighbor. Avril reintroduce and show him more of life as she tries to find herself too. Free from any commitment, they enjoy their hedonist lifestyle, top night clubs and fancy objects. Life not so easy, work and soul mate hunting are poignancy. Cedric sleep with his female boss to advance to new position. Avril organize a friendship reunion aiming to score herself a partner, Cedric too. Now on his own, Cedric reaches out for a girlfriends hunt, he succeeded. Avril struggles for relationship consistency. Battling to commit, life has changed but their friendship stands solid. Things got serious with the new girlfriend, Amanda. Cedric got a promised job promotion and instantly stop sleeping with his female boss. Amanda, a prosperous zeal, Cedric loves her mind and personality. Avril’s life needed some friendship stability, Cedric is behind her and Amanda wants to assure that they aren’t sleeping together, no.
Author | : Victoria Grace Elliott |
Publisher | : Random House Graphic |
Total Pages | : 123 |
Release | : 2021-11-30 |
Genre | : Juvenile Nonfiction |
ISBN | : 0593124391 |
Cake is delicious, and comics are awesome: this exciting nonfiction graphic novel for kids combines both! Explore the history of desserts through a fun adventure with facts, legends, and recipes for readers to try at home. Have you ever wondered who first thought to freeze cream? Or when people began making sweet pastry shells to encase fruity fillings? Peri is excited to show you the delicious history of sweets while taking you around the world and back! The team-up that made ice cream cones! The mistake that made brownies! Learn about and taste the true stories behind everyone’s favorite treats, paired with fun and easy recipes to try at home. After all, sweets—and their stories—are always better when they’re shared!
Author | : Jessie Oleson Moore |
Publisher | : |
Total Pages | : 0 |
Release | : 2013 |
Genre | : Baking |
ISBN | : 9781570618536 |
Have you ever wondered where the ideas for baking red velvet cupcakes, brownies, birthday cake, Girl Scout cookies, and other dessert recipes came from? Discover the history behind America's most popular and nostalgic desserts with popular CakeSpy blogger and self-proclaimed "dessert detective" Jessie Oleson Moore. Moore has put her sweet-sleuthing skills to work uncovering the fascinating histories and tastiest recipes for America's favorite sweets, including whoopee pies, chocolate chip cookies, Baked Alaska, and New York cheesecake. From romantic musings on how desserts got their names to sugar-fueled scandals, these classic recipes and photographs are guaranteed to offer food for thought and leave you with plenty of room for dessert.
Author | : Sarah Copeland |
Publisher | : Chronicle Books |
Total Pages | : 308 |
Release | : 2011-12-16 |
Genre | : Cooking |
ISBN | : 1452111502 |
“A guide to nurturing your marriage through food . . . The book has everything a couple needs to build a life together in the kitchen.” —Relish Decor This cookbook is an indispensable reference for modern couples looking to spend quality time together in the kitchen. Inside are more than 130 recipes for both classic and contemporary cooking that are perfect for day-to-day à deux and special occasions with family and friends. More than a collection of recipes, The Newlywed Cookbook is also a guide to domestic bliss. Author Sarah Copeland, a newlywed herself, knows that sourcing, cooking as well as sharing food together at the table makes for a happy couple! This beautiful and sophisticated contemporary cookbook is the new go-to for brides and grooms. “What’s better for couple’s cooking than a book based solely on recipes for newlyweds? Check out Sarah Copeland’s inventive, easy-to-execute dishes that are perfect for a pair.” —Brides “Celebrates the joy of cooking for two, but the recipes aren’t necessarily scaled that way, making enough for dinner guests, leftovers or simply to satisfy bigger appetites. The savory recipes span the globe, with influences from Asia, the Mediterranean and the Mideast, among other places.” —Columbia Daily Tribune “It aims to inspire you to bring the love of your relationship and to translate it into the food you prepare together. While none of the recipes are difficult by any means, they’re all dishes that you’d be proud to put on your table, whether that table belongs to a newlywed couple or not.” —The Huffington Post
Author | : Lucy Ellmann |
Publisher | : |
Total Pages | : 157 |
Release | : 2019 |
Genre | : Fiction |
ISBN | : 1526623501 |
By the author of Ducks, Newburyport, shortlisted for the 2019 Booker Prize, Goldsmiths Prize and Saltire Fiction Book of the Year Award. Winner of the Guardian First Book Award 'exhilarating ... Lucy Ellmann is an original' The Guardian Suzy Schwarz has learnt one or two things about life: other people know how you should live better than you do; sisters (especially Fran) can destroy your sanity and self-esteem; lust calls for careful timing because it rarely coincides with that of your partner; and most heartbreaking of all, parents die on you, leaving you grieving. The only thing that provides constant solace when times are bad (and they usually are) is food...
Author | : Abigail Johnson Dodge |
Publisher | : Simon and Schuster |
Total Pages | : 128 |
Release | : 2002-06-05 |
Genre | : Cooking |
ISBN | : 0743226437 |
More than 40 recipes, including favorite classics and fresh new ideas, are included in this collection--plus a chapter devoted entirely to chocolate! Full-color photographs of each dessert help make it easy to decide which to prepare, and each recipe is accompanied by a photographic side note that highlights a baking technique or key ingredient.
Author | : Shauna Sever |
Publisher | : Running Press Adult |
Total Pages | : 569 |
Release | : 2019-10-22 |
Genre | : Cooking |
ISBN | : 0762464518 |
A Love Letter to America's Heartland, the Great Midwest When it comes to defining what we know as all-American baking, everything from Bundt cakes to brownies have roots that can be traced to the great Midwest. German, Scandinavian, Polish, French, and Italian immigrant families baked their way to the American Midwest, instilling in it pies, breads, cookies, and pastries that manage to feel distinctly home-grown. After more than a decade of living in California, author Shauna Sever rediscovered the storied, simple pleasures of home baking in her Midwestern kitchen. This unique collection of more than 125 recipes includes refreshed favorites and new treats: Rhubarb and Raspberry Swedish Flop Danish Kringle Secret-Ingredient Cherry Slab Pie German Lebkuchen Scotch-a-Roos Smoky Cheddar-Crusted Cornish Pasties . . . and more, which will make any kitchen feel like a Midwestern home.
Author | : Michael Paul |
Publisher | : |
Total Pages | : 160 |
Release | : 2013 |
Genre | : Cooking |
ISBN | : 9781742706467 |
Any Parisian will tell you that theirs is the city of romance, light and delicious sweets that are like no others on earth. Take your tastebuds on a tour of Paris in this sumptuous collection of sweet pastries, magnifique desserts and chocolates to die for. Michael Paul's stunning photography captures the real ambience and joie de vivre of this remarkable city. Saunter past traditional pattiseries, sit with artists sipping chocolat chaud in Montmartre and savour the delights of the local chocolatier. With over 30 classic and modern recipes, from comforting pains au chocolate to irresistible macaroons, Sweet Paris Mini is more than a cook book: it's a sweettoothed fl neur's guide to Paris; a city where even the desserts are chic.
Author | : Ranjot Singh Chahal |
Publisher | : Rana Books Uk |
Total Pages | : 56 |
Release | : 2023-06-01 |
Genre | : Fiction |
ISBN | : |
In "Romantic Whispered Desires: Understanding, Romance, and the Art of Intimacy," delve into a world where hearts beat in synchrony and passion intertwines with the power of connection. This captivating book takes you on an intimate journey, revealing the secrets to fulfilling your deepest romantic desires. Explore the art of understanding your partner on a profound level, unlocking the key to their heart and nurturing a love that transcends the ordinary. Discover the transformative power of planning romantic gestures, as you create moments that leave an indelible mark on your souls. Unleash your creativity with a wealth of innovative and enchanting romantic ideas that breathe new life into your relationship. From whimsical adventures to heartfelt surprises, you'll find inspiration to ignite the spark and keep the flame burning bright. Enhance the intimacy in your relationship as you delve into the depths of emotional connection and navigate the intricacies of physical closeness. Learn to communicate openly, foster vulnerability, and reignite the passion that lies within your shared desires. Overcome the common challenges that often test the strength of relationships. From communication barriers to financial constraints, this book offers guidance and practical solutions to help you overcome obstacles, deepen your understanding, and forge a resilient bond. "Romantic Whispered Desires" is an alluring invitation to experience love in its purest form. Embrace the transformative power of understanding, the enchantment of romantic gestures, and the endless possibilities that lie within the realm of intimacy. Unveil the secrets to fulfilling your whispered desires and embark on a journey to nurture a love that will stand the test of time.
Author | : Julia Turshen |
Publisher | : Chronicle Books |
Total Pages | : 308 |
Release | : 2016-09-06 |
Genre | : Cooking |
ISBN | : 1452148767 |
The acclaimed cookbook author reveals the secrets to great home cooking with this cookbook featuring kitchen tips and 400+ simple recipes and variations. Go-to recipe developer Julia Turshen is the co-author of best-selling cookbooks such as Gwyneth Paltrow’s It’s All Good, and Dana Cowin’s Mastering My Mistakes in the Kitchen, as well as the author of her own cookbooks Now & Again and Feed the Resistance. In Small Victories, she shares a treasure trove of kitchen tips and simple recipes you’ll return to again and again. Julia demystifies the process of home cooking through more than a hundred “small victories”—funny and inspiring lessons she has learned through a lifetime of cooking thousands of meals. This beautifully curated, deeply personal collection emphasizes bold-flavored, honest food for breakfast, lunch, dinner, and dessert. The volume is enhanced by more than 160 mouth-watering photographs from acclaimed photographers Gentl + Hyers to follow while cooking.