Food investigation : report of the Federal trade commission on the meat-packing industry
Author | : United States. Federal Trade Commission |
Publisher | : |
Total Pages | : 916 |
Release | : 1919 |
Genre | : Cold storage |
ISBN | : |
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Author | : United States. Federal Trade Commission |
Publisher | : |
Total Pages | : 916 |
Release | : 1919 |
Genre | : Cold storage |
ISBN | : |
Author | : United States. Congress. Senate. Committee on Agriculture and Forestry. Subcommittee on Agriculture and Forestry |
Publisher | : |
Total Pages | : 216 |
Release | : 1918 |
Genre | : Meat industry and trade |
ISBN | : |
Author | : United States. Federal Trade Commission |
Publisher | : |
Total Pages | : 608 |
Release | : 1919 |
Genre | : Meat industry and trade |
ISBN | : |
Author | : United States. Congress. Senate. Committee on Agriculture and Forestry |
Publisher | : |
Total Pages | : 1306 |
Release | : 1919 |
Genre | : |
ISBN | : |
Author | : United States. Federal Trade Commission |
Publisher | : |
Total Pages | : 904 |
Release | : 1919 |
Genre | : Meat industry and trade |
ISBN | : |
Author | : Rudolf Alexander Clemen |
Publisher | : Johnson Reprint Corporation |
Total Pages | : 934 |
Release | : 1923 |
Genre | : Business & Economics |
ISBN | : |
Author | : United States. Congress. House. Temporary National Economic Committee |
Publisher | : |
Total Pages | : 1048 |
Release | : 1940 |
Genre | : United States |
ISBN | : |
Author | : Public Affairs Information Service |
Publisher | : |
Total Pages | : 540 |
Release | : 1920 |
Genre | : Economics |
ISBN | : |
Author | : Public Affairs Information Service |
Publisher | : |
Total Pages | : 532 |
Release | : 1920 |
Genre | : Economics |
ISBN | : |