Rawchi Chocolate
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| Author | : Renée Maguire |
| Publisher | : Xlibris Corporation |
| Total Pages | : 108 |
| Release | : 2013-08-08 |
| Genre | : Cooking |
| ISBN | : 1483640906 |
a DIET rich in raw chocolate will improve your health and vitality! Within the pages of this delicious raw chocolate cookbook, you can discover how to incorporate gluten free, dairy free, pure raw chocolate into your daily diet, without the associated feelings of guilt. From breakfast cereals to cookies and treats, every day is a chocolate day. The Alchemy of chocolate was born out of Renees passion to create original raw chocolate recipes that are accessible to not just chocolate lovers but for anyone looking to discover how a diet rich in raw chocolate can reduce stress, assist with weight loss, improve your immune system, increase your libido and offer overall feelings of positivity and bliss. www.rawchifood.com www.shop.rawchifood.com
| Author | : Joyce Rubash |
| Publisher | : Van Nostrand Reinhold Company |
| Total Pages | : 474 |
| Release | : 1996 |
| Genre | : Cooking |
| ISBN | : |
The completely revised and updated edition of this indispensable resource contains more than 8,000 terms relating to food ingredients, cooking styles, preparation techniques, utensils, and types of culinary service. Clear and concise definitions, word origins, and simple phonetic pronunications make this reference invaluable for food and beverage professionals.
| Author | : Pierre Marcolini |
| Publisher | : Lannoo Publishers |
| Total Pages | : 0 |
| Release | : 2019-01-17 |
| Genre | : Cooking |
| ISBN | : 9782390250722 |
* In this book for skilled amateurs and professionals, 13 chocolatiers talk about their work and share their favorite recipes* Includes technical references (origin of the beans, installation, machines, technical sheets) useful to the chocolatier in the making* Pierre Marcolini is one of Belgium's best-known chocolatiers, and is a pioneer in the bean-to-bar movementPierre Marcolini has selected 13 chocolatiers who work according to the bean-to-bar principle, an artisanal approach that focuses on the quality and source of the cacao beans and how they are prepared. These enthusiasts (plus Pierre Marcolini himself) explore their calling, describe how they work, and share three favourite recipes. Whether working for well-established companies or starting in the business, all these chocolatiers share the love of their work, the desire to transmit their know-how, the importance of values such as authenticity and quality, and the aspiration to innovate. Chocolatiers include Cédric De Taeye; Chocolatoa (Mario Vandeneede); Chocolatier M (David Maenhout); Darcis (Jean-Philippe Darcis); Deremiens (François Deremiens); Legast (Thibaut Legast et Patricia Forero); Marcolini (Pierre Marcolini); Mi Joya (Nicolas et Caroline de Schaetzen); Mike & Becky (Björn Becker and Julia Mikerova); Millésime Chocolat (Jean-Christophe Hubert); The Chocolate Line (Dominique Persoone); Van Dender (Herman Van Dender); Zuut (David Van Acker and Pieter De Volder). Technically advanced instructions for professionals are included.
| Author | : Queensland. Department of Public Lands |
| Publisher | : |
| Total Pages | : 364 |
| Release | : 1901 |
| Genre | : Aboriginal Australians |
| ISBN | : |
| Author | : Walter Edmund Roth |
| Publisher | : |
| Total Pages | : 258 |
| Release | : 1901 |
| Genre | : Aboriginal Australians |
| ISBN | : |
| Author | : Amy Chua |
| Publisher | : Anchor |
| Total Pages | : 434 |
| Release | : 2009-01-06 |
| Genre | : Political Science |
| ISBN | : 0307472450 |
In this sweeping history, bestselling author Amy Chua explains how globally dominant empires—or hyperpowers—rise and why they fall. In a series of brilliant chapter-length studies, she examines the most powerful cultures in history—from the ancient empires of Persia and China to the recent global empires of England and the United States—and reveals the reasons behind their success, as well as the roots of their ultimate demise. Chua's analysis uncovers a fascinating historical pattern: while policies of tolerance and assimilation toward conquered peoples are essential for an empire to succeed, the multicultural society that results introduces new tensions and instabilities, threatening to pull the empire apart from within. What this means for the United States' uncertain future is the subject of Chua's provocative and surprising conclusion.
| Author | : Ron Teeguarden |
| Publisher | : Grand Central Publishing |
| Total Pages | : 416 |
| Release | : 2000-03-01 |
| Genre | : Health & Fitness |
| ISBN | : 9780446675062 |
Physical health, this book explains, is irrelevant if it is accompanied by unhappiness and failure. Herbal expert Ron Teeguarden explains how to apply natural Chinese herbal medicine in order to lead a full and energetic life.
| Author | : Charles A. Moss, M.D. |
| Publisher | : North Atlantic Books |
| Total Pages | : 433 |
| Release | : 2013-05-07 |
| Genre | : Health & Fitness |
| ISBN | : 158394611X |
The Adaptation Diet presents a plan clinically proven to lower levels of cortisol, the main stress hormone and a major component of the obesity epidemic. By reducing excess cortisol, you can: • Decrease your risk for diabetes, heart disease, cancer, and high blood pressure • Lose the fat around your midsection and increase your lean muscle mass • Improve your ability to adapt to emotional and situational stress Dr. Charles Moss takes readers through a three-step program—detoxification, elimination of common food allergens, and the implementation of an anti-inflammatory diet—with specific advice on the avoidance of toxins and the inclusion of key bioactive, cortisol-controlling foods and nutrients such as flaxseed powder, cold water fish, specialized herbs, and vitamins. In addition, using the newly emerging science of epigenetics, he explains how diet and environment influence our biological destiny, and he provides more than 100 delicious recipes, as well as menu plans, for life-long control of biochemical stress. You’ll learn which foods protect gene expression and help reduce your risk for obesity as well as how to protect your children’s gene expression before they are even born. By following the right dietary suggestions, we can change ourselves right down to our genes and reduce our chances for disease.
| Author | : Louis Baum |
| Publisher | : Vintage |
| Total Pages | : 32 |
| Release | : 1984 |
| Genre | : Children's stories |
| ISBN | : 9780370309712 |
Toby wakes in the night and wants to see the moon
| Author | : Claude Tayag |
| Publisher | : Anvil Publishing |
| Total Pages | : 306 |
| Release | : 2012-01-01 |
| Genre | : Cooking, Philippine |
| ISBN | : 9789712726408 |
