R. B. Sethi's Prevention of Food Adulteration Act (with Central and State Rules and Foreign Law on the Subject)
| Author | : India |
| Publisher | : |
| Total Pages | : 580 |
| Release | : 1966 |
| Genre | : Food law and legislation |
| ISBN | : |
R B Sethis Prevention Of Food Adulteration Act With Central And State Rules And Foreign Law On The Subject
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Select List of Recent Publications
| Author | : East-West Center. Library |
| Publisher | : |
| Total Pages | : 456 |
| Release | : 1966 |
| Genre | : East and West |
| ISBN | : |
National Union Catalog
| Author | : |
| Publisher | : |
| Total Pages | : 616 |
| Release | : 1956 |
| Genre | : Union catalogs |
| ISBN | : |
Includes entries for maps and atlases.
A.P. Mathur's Commentaries on the Prevention of Food Adulteration Act, 1954
| Author | : India |
| Publisher | : |
| Total Pages | : 578 |
| Release | : 1966 |
| Genre | : Food law and legislation |
| ISBN | : |
National Agricultural Library Catalog, 1966-1970: Subjects
| Author | : National Agricultural Library (U.S.) |
| Publisher | : Totowa, N.J. : Rowman and Littlefield |
| Total Pages | : 712 |
| Release | : 1973 |
| Genre | : Agriculture |
| ISBN | : |
Aspects of Indian Culture: Economic and social life. Editors: G. A. Naqvi [and] M. C. Usha
| Author | : Indian Council for Cultural Relations |
| Publisher | : |
| Total Pages | : 242 |
| Release | : 1976 |
| Genre | : India |
| ISBN | : |
Subject Catalog
| Author | : Library of Congress |
| Publisher | : |
| Total Pages | : 652 |
| Release | : 1965 |
| Genre | : Catalogs, Subject |
| ISBN | : |
