Pumpkins Squashes
Download Pumpkins Squashes full books in PDF, epub, and Kindle. Read online free Pumpkins Squashes ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Author | : |
Publisher | : Artisan Books |
Total Pages | : 224 |
Release | : 2004-01-01 |
Genre | : Gardening |
ISBN | : 9781579652517 |
Detailed instructions on how to plant, cultivate, harvest, and propagate a variety of pumpkin, squash, and ornamental gourd varieties are accompanied by more than 150 glorious color photographs, horticultural tips, and delicious recipes.
Author | : Cindy Ott |
Publisher | : University of Washington Press |
Total Pages | : 343 |
Release | : 2012-12-01 |
Genre | : Cooking |
ISBN | : 0295804440 |
Why do so many Americans drive for miles each autumn to buy a vegetable that they are unlikely to eat? While most people around the world eat pumpkin throughout the year, North Americans reserve it for holiday pies and other desserts that celebrate the harvest season and the rural past. They decorate their houses with pumpkins every autumn and welcome Halloween trick-or-treaters with elaborately carved jack-o'-lanterns. Towns hold annual pumpkin festivals featuring giant pumpkins and carving contests, even though few have any historic ties to the crop. In this fascinating cultural and natural history, Cindy Ott tells the story of the pumpkin. Beginning with the myth of the first Thanksgiving, she shows how Americans have used the pumpkin to fulfull their desire to maintain connections to nature and to the family farm of lore, and, ironically, how small farms and rural communities have been revitalized in the process. And while the pumpkin has inspired American myths and traditions, the pumpkin itself has changed because of the ways people have perceived, valued, and used it. Pumpkin is a smart and lively study of the deep meanings hidden in common things and their power to make profound changes in the world around us.
Author | : United States. Agricultural Research Service. Crops Research Division |
Publisher | : |
Total Pages | : 28 |
Release | : 1969 |
Genre | : Pumpkin |
ISBN | : |
Author | : Janet Macdonald |
Publisher | : Grub Street Publishers |
Total Pages | : 261 |
Release | : 2013-11-19 |
Genre | : Cooking |
ISBN | : 1909808601 |
“A volume that demystifies these vegetables and presents a hundred or so recipes that are simple and, for the most part, economic to prepare.” —Mostly Food & Travel Journal Everyone knows and loves the traditional pumpkin—plump and golden carved into a Halloween lantern—and perhaps you’ve prepared a pumpkin pie or a thick pumpkin soup. But in the last few years other more interesting and varied varieties such as patty pans, kabocha, butternut, acorn, and spaghetti squashes have become available from farmer’s markets and allotment gardeners. For all those cooks who have wondered what to do with these glorious new vegetables, or those who simply want some inspirational ideas for the good old pumpkin or what to do with that glut of zucchini—here are the recipes. From Pumpkin and White Bean Soup to Minted Zucchini Soup; from Squash Couscous to Zucchini Bread; from Spicy Pumpkin, Rum, and Raisin Ice Cream to Pumpkin Wine, there are over one hundred easy-to-prepare dishes such as stews, pasta sauces, pickles, relishes, cakes, breads, quiches, biscuits, and jams, to take you through the entire year. For those enthusiasts who like to grow their own produce there are cultivation instructions and seed sources as well as advice on picking, storing, and a guide to varieties. “This book offers countless recipes for all varieties of squash. There are sweet and savoury recipes alike, including a few surprises.” —Mutherfudger
Author | : Will Hubbell |
Publisher | : Albert Whitman & Company |
Total Pages | : 35 |
Release | : 2000-01-01 |
Genre | : Juvenile Fiction |
ISBN | : 080759315X |
When his beloved jack-o'-lantern starts to decompose, Tim puts it outside and watches it transform from pumpkin—to seed—to pumpkin again. The first pumpkin Tim ever carved was fierce and funny, and he named it Jack. When Halloween was over and the pumpkin was beginning to rot, Tim set it out in the garden and throughout the weeks he watched it change. By spring, a plant began to grow! Will Hubbell's gentle story and beautifully detailed illustrations give an intimate look at the cycle of life.
Author | : Dave Horowitz |
Publisher | : Penguin |
Total Pages | : 34 |
Release | : 2017-08-15 |
Genre | : Juvenile Fiction |
ISBN | : 1524740845 |
Perfect for the changing seasons, this wacky twist on The Ugly Duckling is a great read for Halloween and Thanksgiving. The Ugly Pumpkin has waited all through October for someone to take him home, but no one wants him. He doesn't look like other pumpkins. So the lonely Ugly Pumpkin leaves the patch in search of a place where he'll fit in. By the time Thanksgiving arrives, he discovers the truth about who he is--but it's not what he expected!
Author | : Wendy Pfeffer |
Publisher | : Harper Collins |
Total Pages | : 44 |
Release | : 2004-08-17 |
Genre | : Juvenile Nonfiction |
ISBN | : 0064451909 |
Pumpkins can be baked in a pie. Pumpkins can be carved into jack-o'-lanterns. Pumpkin seeds can be roasted for a healthy snack. But how does a tiny seed turn into a big pumpkin? Read and find out what a pumpkin seed needs to help it grow!
Author | : James John Howard Gregory |
Publisher | : |
Total Pages | : 78 |
Release | : 1867 |
Genre | : |
ISBN | : |
Author | : Liz Curtis Higgs |
Publisher | : Thomas Nelson Inc |
Total Pages | : 17 |
Release | : 1995 |
Genre | : Juvenile Nonfiction |
ISBN | : 0785277226 |
Tells a parable in which the farmer turns a simple pumpkin into a glorious sight to illustrate that God wants His children to be full of light.
Author | : Mary Anna Dusablon |
Publisher | : Storey Publishing |
Total Pages | : 36 |
Release | : 1980-01-01 |
Genre | : Cooking |
ISBN | : 0882662309 |
Rediscover the Recipes Your Grandmother Once Used Natural and herbal healing is nothing new. For thousands of years people have relied on the gifts of nature to cure common ailments. Today, herbal remedies have become a popular alternative to conventional medicine and a way for families to address everyday woes themselves. In Natural & Herbal Family Remedies, Cynthia Black shares the tried-and-true remedies that have been with her family for generations. To this day she uses these natural and herbal treatments to care for her family, pets, and home. You'll find recipes for treating the conditions common in every family, including diaper rash, cuts, bruises, stress, headaches, colds, and stomachaches, as well as natural beauty treatments for hair and skin care. Cynthia also provides recipes for nourishing foods, natural animal care, and herbal cleansers for the home. I