Local Food Systems; Concepts, Impacts, and Issues

Local Food Systems; Concepts, Impacts, and Issues
Author: Steve Martinez
Publisher: DIANE Publishing
Total Pages: 87
Release: 2010-11
Genre: Social Science
ISBN: 1437933629

This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.

Harvesting Prosperity

Harvesting Prosperity
Author: Keith Fuglie
Publisher: World Bank Publications
Total Pages: 0
Release: 2020
Genre: Business & Economics
ISBN: 9781464813931

This book documents frontier knowledge on the drivers of agriculture productivity to derive pragmatic policy advice for governments and development partners on reducing poverty and boosting shared prosperity. The analysis describes global trends and long-term sources of total factor productivity growth, along with broad trends in partial factor productivity for land and labor, revisiting the question of scale economies in farming. Technology is central to growth in agricultural productivity, yet across many parts of the developing world, readily available technology is never taken up. We investigate demand-side constraints of the technology equation to analyze factors that might influence producers, particularly poor producers, to adopt modern technology. Agriculture and food systems are rapidly transforming, characterized by shifting food preferences, the rise and growing sophistication of value chains, the increasing globalization of agriculture, and the expanding role of the public and private sectors in bringing about efficient and more rapid productivity growth. In light of this transformation, the analysis focuses on the supply side of the technology equation, exploring how the enabling environment and regulations related to trade and intellectual property rights stimulate Research and Development to raise productivity. The book also discusses emerging developments in modern value chains that contribute to rising productivity. This book is the fourth volume of the World Bank Productivity Project, which seeks to bring frontier thinking on the measurement and determinants of productivity to global policy makers.

United States Code, 2006, V. 3, Title 7, Agriculture, Sections 710-End

United States Code, 2006, V. 3, Title 7, Agriculture, Sections 710-End
Author:
Publisher: Government Printing Office
Total Pages: 1380
Release: 2008-05
Genre: Law
ISBN: 9780160799983

United States Code, 2006 Edition, Containing the General and Permanent Laws of the United States Enacted Through the 109th Congress (Ending January 3, 2007, the Last Law of Which was Signed on January 15, 2007), V. 3, Title 7, Agriculture, Sections 701-End. Prepared and published under authority of Title 2, United States Code, Section 285b. Cover title reads: United States Code, 2006 Edition, Title 7, Agriculture, Sections 701-End. Spine title reads: United States Code, 2006 Edition, Title 7, Sections 701-End.

Catalog of Federal Domestic Assistance

Catalog of Federal Domestic Assistance
Author: United States. Office of Management and Budget
Publisher:
Total Pages: 1036
Release: 2007
Genre: Economic assistance, Domestic
ISBN:

Identifies and describes specific government assistance opportunities such as loans, grants, counseling, and procurement contracts available under many agencies and programs.