My New Roots

My New Roots
Author: Sarah Britton
Publisher: Clarkson Potter
Total Pages: 585
Release: 2015-03-31
Genre: Cooking
ISBN: 0804185395

At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.

Market News Service, 1931

Market News Service, 1931
Author: United States Department Of Agriculture
Publisher: Forgotten Books
Total Pages: 24
Release: 1955
Genre: Business & Economics
ISBN:

Excerpt from Market News Service, 1931: No. 303-326 I1tah. During the past. Six weeks the weather has been extremely cold, entirely too cold for bees to fly, and unless bees fly soon they may be seriously affected. The ground in the valleys is reported to be covered With 6 to 8 inches of snow, with several times that amount in the mountains. Nevada. The weather remains cold, with average temperatures somewhat below normal. More snow is needed in the mountains for summer irrigation water. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Di Bruno Bros. House of Cheese

Di Bruno Bros. House of Cheese
Author: Tenaya Darlington
Publisher: Running Press Adult
Total Pages: 258
Release: 2013-05-07
Genre: Cooking
ISBN: 0762446048

The Philadelphia institution and self proclaimed “Culinary Pioneers Since 1939” offers this guide to cheese pairing with information on 170 different varieties of artisan cheeses and 30 recipes including Cheddar Ale Soup and Rogue River Sushi.

Option Market Making

Option Market Making
Author: Allen Jan Baird
Publisher: John Wiley & Sons
Total Pages: 226
Release: 1992-11-11
Genre: Business & Economics
ISBN: 9780471578321

Approaches trading from the viewpoint of market makers and the part they play in pricing, valuing and placing positions. Covers option volatility and pricing, risk analysis, spreads, strategies and tactics for the options trader, focusing on how to work successfully with market makers. Features a special section on synthetic options and the role of synthetic options market making (a role of increasing importance on the trading floor). Contains numerous graphs, charts and tables.

Contagious

Contagious
Author: Jonah Berger
Publisher: Simon and Schuster
Total Pages: 256
Release: 2016-05-03
Genre: Business & Economics
ISBN: 1451686587

Upper Saddle River, N.J. : Creative Homeowner,

History of Meat Alternatives (965 CE to 2014)

History of Meat Alternatives (965 CE to 2014)
Author: William Shurtleff
Publisher: Soyinfo Center
Total Pages: 1437
Release: 2014-12-18
Genre: Meat substitutes
ISBN: 1928914713

The world's most comprehensive, well documented and well illustrated book on this subject. With extensive index. 435 color photographs and illustrations. Free of charge in digital PDF format on Google Books.