Pesticides in the Modern World

Pesticides in the Modern World
Author: Margarita Stoytcheva
Publisher: BoD – Books on Demand
Total Pages: 536
Release: 2011-10-21
Genre: Technology & Engineering
ISBN: 9533074590

This book brings together issues on pesticides and biopesticides use with the related subjects of pesticides management and sustainable development. It contains 24 chapters organized in three sections. The first book section supplies an overview on the current use of pesticides, on the regulatory status, on the levels of contamination, on the pesticides management options, and on some techniques of pesticides application, reporting data collected from all over the world. Second section is devoted to the advances in the evolving field of biopesticides, providing actual information on the regulation of the plant protection products from natural origin in the European Union. It reports data associated with the application of neem pesticides, wood pyrolysis liquids and bacillus-based products. The third book section covers various aspects of pesticides management practices in concert with pesticides degradation and contaminated sites remediation technologies, supporting the environmental sustainability.

Advances in Chemical Biology- An Insight to New Applications and Developments Volume – 1

Advances in Chemical Biology- An Insight to New Applications and Developments Volume – 1
Author: Dr. Sharangouda J. Patil,
Publisher: Shineeks Publishers
Total Pages: 194
Release: 2023-06-21
Genre: Education
ISBN:

Advancesin chemical and biological sciences are together contributing as organic molecules by the natural or synthetic sources with the research insight of scientific touch to make it as innovative ideas, process, protocols, products, and technologies for industrial applications. These conceptualapplications are useful to determine the next generation organic molecules againstcardiovascular, degenerative, infectious, neurological diseases with the valid dataneeded to prove its technical efficiency by the comparing standard drugs. Emerging any drugs from the origin of organic drugs are having more importance in the industries due to their efficacyand target to regulate or recover the health issues, these novel drugs may be inthe form of enzymes, metabolites, proteins, hormones or call it as biologicallyderived organic molecules. Most of the organic molecule findings are used toanalyze their hypotheses, mechanism of action, experimental design and theirbiological properties to derive functional aspects. To know these molecules structuralconfiguration various techniques and technology used and it is essential to becharacterizing the molecule by the chromatography, spectroscopy, etc., to confirmand further biological studies to know the properties. In this context this editedcomprehensive book brings the current innovation in the organic molecules withthe updates of various biological applications and covering the area of agriculture,biotechnology, microbiology, neutraceutics, nanotechnology, pharmacology, synthetic medicinal chemistry etc., based applicative research data to reviewed extensivelyin narrative loom. Highlights of the chapters are novel experimental protocol, methodology, techniques, study concepts, used advanced tools and statistical analysisfor the use of organic molecules to know their biological properties. The book possessing 9 chapters covering chemistry and biological investigations on theorganic molecules with the updated innovative findings, principles of the molecules,molecular targets, also interactions with cell lines, microorganisms and animalmodels which persuade remedial measures as preclinical and clinical studies. Book also focused on types of synthesis, advanced extractions, use of analyticaltools, purification schemes, characterization methods and data analytics.It is a designed as comprehensive reference book for all the grade &level of researchersto use it as experimental handbook or manual to work on the similar areas, it isalso useful for the creative scholars to obtain research experience and enhancethe skills by updating themselves as need of hour, also know the timely outbreaksto combat by such organic molecules as emerging drugs to be in a bio-innovationforum.

Bioremediation and Phytoremediation Technologies in Sustainable Soil Management

Bioremediation and Phytoremediation Technologies in Sustainable Soil Management
Author: Junaid Ahmad Malik
Publisher: CRC Press
Total Pages: 476
Release: 2022-06-30
Genre: Technology & Engineering
ISBN: 1000571017

This 4-volume set focuses on the use of microbial bioremediation and phytoremediation to clean up pollutants in soil, such as pesticides, petroleum hydrocarbons, metals, and chlorinated solvents, which reduce the soil's fertility and renders it unfit for plant growth. The volumes cover the many diverse eco-friendly microbial bioremediation and phytoremediation techniques for sustainable soil management. Volume 4: Degradation of Pesticides and Polychlorinated Biphenyls addresses pesticide degradation, PCBs degradation, and genetic interventions. It begins by describing environmental pesticide degradation, mechanisms and sustainability, microbes and microbial enzymes, plant microbe interactions, organophosphorus degradations and endosulfan degradation. It then goes on to discuss PCBs and degradation, cypermethrin, degradation by Phanerochaete chrysosporium, and carvone and surfactants for degradation of PCBs. The book also advocates for genetic systems for degradation of PCBs and pesticides, with discussion of the different advantages and disadvantages for each strategy and the various techniques. Other volumes in the 4-volume set: • Volume 1: Fundamental Aspects and Contaminated Sites • Volume 2: Microbial Approaches and Recent Trends • Volume 3: Inventive Techniques, Research Methods, and Case Studies Together, these four volumes provide in-depth coverage of the mechanisms, advantages, and disadvantages of the bioremediation and phytoremediation technologies for safe and sustainable soil management.

Advanced Fermentation and Cell Technology, 2 Volume Set

Advanced Fermentation and Cell Technology, 2 Volume Set
Author: Byong H. Lee
Publisher: John Wiley & Sons
Total Pages: 951
Release: 2021-10-25
Genre: Technology & Engineering
ISBN: 1119042763

ADVANCED FERMENTATION AND CELL TECHNOLOGY A comprehensive and up-to-date reference covering both conventional and novel industrial fermentation technologies and their applications Fermentation and cell culture technologies encompass more than the conventional microbial and enzyme systems used in the agri-food, biochemical, bioenergy and pharmaceutical industries. New technologies such as genetic engineering, systems biology, protein engineering, and mammalian cell and plant cell systems are expanding rapidly, as is the demand for sustainable production of bioingredients, drugs, bioenergy and biomaterials. As the growing biobased economy drives innovation, industrial practitioners, instructors, researchers, and students must keep pace with the development and application of novel fermentation processes and a variety of cell technologies. Advanced Fermentation and Cell Technology provides a balanced and comprehensive overview of the microbial, mammalian, and plant cell technologies used by the modern biochemical process industry to develop new and improved processes and products. This authoritative volume covers the essential features of advanced fermentation and cell technology, and highlights the interaction of food fermentation and cell culture biopharmaceutical actives. Detailed chapters, organized into five sections, cover microbial cell technology, animal and plant cell technology, safety issues of new biotechnologies, and applications of microbial fermentation to food products, chemicals, and pharmaceuticals. Written by an internationally-recognized expert in food biotechnology, this comprehensive volume: Covers both conventional and novel industrial fermentation technologies and their applications in a range of industries Discusses current progress in novel fermentation, cell culture, commercial recombinant bioproducts technologies Includes overviews of the global market size of bioproducts and the fundamentals of cell technology Highlights the importance of sustainability, Good Manufacturing Practices (GMP), quality assurance, and regulatory practices Explores microbial cell technology and culture tools and techniques such as genome shuffling and recombinant DNA technology, RNA interference and CRISPR technology, molecular thermodynamics, protein engineering, proteomics and bioinformatics, and synthetic biology Advanced Fermentation and Cell Technology is an ideal resource for students of food science, biotechnology, microbiology, agricultural sciences, biochemical engineering, and biochemistry, and is a valuable reference for food scientists, researchers, and technologists throughout the food industry, particularly the dairy, bakery, and fermented beverage sectors.

Pesticides

Pesticides
Author: Marcelo L. Larramendy
Publisher: BoD – Books on Demand
Total Pages: 328
Release: 2022-11-02
Genre: Technology & Engineering
ISBN: 180356038X

Pesticides - Updates on Toxicity, Efficacy and Risk Assessment examines different aspects of pesticides encountered in both anthropogenic and natural environments, and provides valuable information on the toxicity, efficacy and risk assessment of several compounds that can have a negative effect on the health of living species and ecosystems. We hope that the real-life examples from diverse sources provided in this book will extend the appreciation of the complexity of this subject in a way that may stimulate new approaches in relevant fields.

Forages, Volume 1

Forages, Volume 1
Author: Michael Collins
Publisher: John Wiley & Sons
Total Pages: 437
Release: 2017-11-13
Genre: Technology & Engineering
ISBN: 1119300649

Forages, Volume I, Seventh Edition is the most comprehensive text available for teachers of undergraduate Forages courses. This edition will provide students with a good balance of scientific principles, to aid in integrating the concepts they learn, and practical information on forage identification, plant characteristics, management, and utilization that can be used by forage management practitioners. Grassland ecosystems are extremely complex, including the plant/animal interface as well as the soil/climate/forage interface and the text must support understanding and integration of all of these considerations. The coverage of the science behind the plant characteristics and responses make the book applicable in many parts of the world, while other region-specific management information relates mainly to North America. This edition has been updated to address emerging areas of study, including the use of forage plants as bioenergy crops. The editors also address the renewed national interest in environmental issues such as water quality, global climate change and eutrophication in the Gulf. This edition also addresses the role of forages for wildlife habitat and food sources, another area of increased interest in recent years. These revisions respond to the generational change taking place among forage scientists and teachers in recent years.

The Future Role of Pesticides in US Agriculture

The Future Role of Pesticides in US Agriculture
Author: National Research Council
Publisher: National Academies Press
Total Pages: 325
Release: 2000-11-02
Genre: Technology & Engineering
ISBN: 0309172942

Although chemical pesticides safeguard crops and improve farm productivity, they are increasingly feared for their potentially dangerous residues and their effects on ecosystems. The Future Role of Pesticides explores the role of chemical pesticides in the decade ahead and identifies the most promising opportunities for increasing the benefits and reducing the risks of pesticide use. The committee recommends R&D, program, and policy initiatives for federal agriculture authorities and other stakeholders in the public and private sectors. This book presents clear overviews of key factors in chemical pesticide use, including: Advances in genetic engineering not only of pest-resistant crops but also of pests themselves. Problems in pesticide useâ€"concerns about the health of agricultural workers, the ability of pests to develop resistance, issues of public perception, and more. Impending shifts in agricultureâ€"globalization of the economy, biological "invasions" of organisms, rising sensitivity toward cross-border environmental issues, and other trends. With a model and working examples, this book offers guidance on how to assess various pest control strategies available to today's agriculturist.

Environmental Management in Practice: Vol 1

Environmental Management in Practice: Vol 1
Author: Paul Compton
Publisher: Routledge
Total Pages: 543
Release: 2013-01-11
Genre: Science
ISBN: 113475079X

Focuses on the instruments and tools currently available to the environmental manager. A theoretical background to the instruments is given together with an overview of those instruments that are in common use today, with particular attention to the physical, economic, legislative and communication instruments.