Decision-Making for Sustainable Transport and Mobility

Decision-Making for Sustainable Transport and Mobility
Author: Cathy Macharis
Publisher: Edward Elgar Publishing
Total Pages: 257
Release: 2018-09-28
Genre: Business & Economics
ISBN: 178811180X

Multi-Actor Multi-Criteria Analysis (MAMCA) developed by Professor Cathy Macharis enables decision-makers within the sectors of transport, mobility and logistics to account for conflicting stakeholder interests. This book draws on 15 years of research and application during which MAMCA has been deployed to support sustainable decisions within the transport and mobility sectors.

Minimally Invasive Urology: Past, Present, and Future, An Issue of Urologic Clinics, E-Book

Minimally Invasive Urology: Past, Present, and Future, An Issue of Urologic Clinics, E-Book
Author: John Denstedt
Publisher: Elsevier Health Sciences
Total Pages: 217
Release: 2021-11-17
Genre: Medical
ISBN: 0323849032

This issue of Urologic Clinics provides the urologist with important updates to better manage patients requiring minimally invasive procedures. Top experts in the field cover key topics such as Focal Therapy in Urology, Advances in Ureteroscopy, New Stent Technologies, and more. - Provides in-depth, clinical reviews on minimally invasive urology, providing actionable insights for clinical practice. - Presents the latest information on this timely, focused topic under the leadership of experienced editors in the field; Authors synthesize and distill the latest research and practice guidelines to create these timely topic-based reviews. - Contains 12 relevant, practice-oriented topics including New Lasers for Kidney Stone Treatment; New Technologies for Treatment of BPH; Technology for 3D Printing and Simulation; Artificial Intelligence: Applications in Urology; Disposable Endoscopes in Urology: Current State and Future Prospects; and more.

Food Safety in China

Food Safety in China
Author: Joseph Jwu-Shan Jen
Publisher: John Wiley & Sons
Total Pages: 696
Release: 2017-05-08
Genre: Technology & Engineering
ISBN: 1119237963

From contaminated infant formula to a spate of all-too familiar headlines in recent years, food safety has emerged as one of the harsher realities behind China's economic miracle. Tainted beef, horse meat and dioxin outbreaks in the western world have also put food safety in the global spotlight. Food Safety in China: Science, Technology, Management and Regulation presents a comprehensive overview of the history and current state of food safety in China, along with emerging regulatory trends and the likely future needs of the country. Although the focus is on China, global perspectives are presented in the chapters and 33 of the 99 authors are from outside of China. Timely and illuminating, this book offers invaluable insights into our understanding of a critical link in the increasingly globalized complex food supply chain of today's world.