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| Author | : Isabella Burckhardt |
| Publisher | : |
| Total Pages | : 130 |
| Release | : 2021-04 |
| Genre | : |
| ISBN | : 9780578867144 |
Prompted collaborative journal designed to foster deeper connections. Features over 200 unique activities and questions across 3 different levels of emotional depth. This journal is designed to be completed both independently, passing the journal back and forth, and together, either in person or virtually.
| Author | : Mo Willems |
| Publisher | : Hyperion Books for Children |
| Total Pages | : 0 |
| Release | : 2013-04-09 |
| Genre | : Juvenile Fiction |
| ISBN | : 9781484725849 |
When Pigeon finds a delicious hot dog, he can't wait to devour it. But then along comes a sly duckling who wants a bite. Who will be the more clever bird?
| Author | : Mo Willems |
| Publisher | : National Geographic Books |
| Total Pages | : 0 |
| Release | : 2023-04-04 |
| Genre | : Juvenile Fiction |
| ISBN | : 1368090230 |
Mo Willems, #1 New York Times best-selling creator and three-time Caldecott Honoree, presents the 20th anniversary edition of the book that started it all: Don't Let the Pigeon Drive the Bus!, now featuring an exclusive board game! Finally, a book you can say "no" to! When the Bus Driver takes a break from his route, a very unlikely volunteer springs up to take his place—a pigeon! But you've never met a pigeon like this one before. As the Pigeon pleads, wheedles, and begs his way through the book, readers answer back and decide his fate. Mo Willems' hilarious picture book was awarded a 2004 Caldecott Honor and has been inducted into the Picture Book Hall of Fame. Now, twenty years later, readers can amp up the fun in an all-new board game featuring the Pigeon! Players drive their bus pieces around town. The first player to get to the Bus Depot wins, but remember—don't let the Pigeon drive the bus! Say “No!” to all the Pigeon books! The Pigeon Finds a Hot Dog! Don’t Let the Pigeon Stay Up Late! The Pigeon Wants a Puppy! The Duckling Gets a Cookie!? The Pigeon HAS to Go to School! For Mo’ amazing books, check out these other great series: Knuffle Bunny Elephant & Piggie Unlimited Squirrels
| Author | : Colin Jerolmack |
| Publisher | : University of Chicago Press |
| Total Pages | : 293 |
| Release | : 2013-03-20 |
| Genre | : Nature |
| ISBN | : 022600189X |
The pigeon is the quintessential city bird. Domesticated thousands of years ago as a messenger and a source of food, its presence on our sidewalks is so common that people consider the bird a nuisance—if they notice it at all. Yet pigeons are also kept for pleasure, sport, and profit by people all over the world, from the “pigeon wars” waged by breeding enthusiasts in the skies over Brooklyn to the Million Dollar Pigeon Race held every year in South Africa. Drawing on more than three years of fieldwork across three continents, Colin Jerolmack traces our complex and often contradictory relationship with these versatile animals in public spaces such as Venice’s Piazza San Marco and London’s Trafalgar Square and in working-class and immigrant communities of pigeon breeders in New York and Berlin. By exploring what he calls “the social experience of animals,” Jerolmack shows how our interactions with pigeons offer surprising insights into city life, community, culture, and politics. Theoretically understated and accessible to interested readers of all stripes, The Global Pigeon is one of the best and most original ethnographies to be published in decades.
| Author | : Colin Jerolmack |
| Publisher | : University of Chicago Press |
| Total Pages | : 293 |
| Release | : 2013-03-20 |
| Genre | : Nature |
| ISBN | : 022600192X |
The pigeon is the quintessential city bird. Domesticated thousands of years ago as a messenger and a source of food, its presence on our sidewalks is so common that people consider the bird a nuisance—if they notice it at all. Yet pigeons are also kept for pleasure, sport, and profit by people all over the world, from the “pigeon wars” waged by breeding enthusiasts in the skies over Brooklyn to the Million Dollar Pigeon Race held every year in South Africa. Drawing on more than three years of fieldwork across three continents, Colin Jerolmack traces our complex and often contradictory relationship with these versatile animals in public spaces such as Venice’s Piazza San Marco and London’s Trafalgar Square and in working-class and immigrant communities of pigeon breeders in New York and Berlin. By exploring what he calls “the social experience of animals,” Jerolmack shows how our interactions with pigeons offer surprising insights into city life, community, culture, and politics. Theoretically understated and accessible to interested readers of all stripes, The Global Pigeon is one of the best and most original ethnographies to be published in decades.
| Author | : Irving Wallace |
| Publisher | : Crossroad Press |
| Total Pages | : 398 |
| Release | : 2018-03-09 |
| Genre | : Fiction |
| ISBN | : |
THE SECRET. EVERY MAN AND WOMAN DREAMED OF IT. Now it's within reach … and they'll do anything to possess it. The screen goddess. The contessa. The wily priest. The American public relations man looking for a cause. And his lover who may die for it. They are all caught between life's wildest dream … and death.
| Author | : Mo Willems |
| Publisher | : Walker Books Limited |
| Total Pages | : 272 |
| Release | : 2013-04-01 |
| Genre | : |
| ISBN | : 9781406347319 |
Includes pages of highly interactive activities. This title helps you make a pigeon finger puppet, build a paper bus, make your own driver's licence, and you can even create your own Pigeon book starring.
| Author | : Carl Naether |
| Publisher | : Read Books Ltd |
| Total Pages | : 358 |
| Release | : 2013-04-18 |
| Genre | : Sports & Recreation |
| ISBN | : 1447498178 |
This early work on Pigeon Racing is an engrossing read for any pigeon racer of historian of the sport, but also contains a wealth of information and anecdote that is still pertinent and practical today. Recommended for inclusion on the bookshelf of the pigeon fancier. Contents Include: The Homing Pigeon in the Long Ago - The Homer Becomes Standard Equipment for Post and War - Peacetime Pigeon Service in the Nineteenth and Twentieth Centuries - Pigeons of World War I - Pigeons of World War II - The Racing Pigeon: Mixture of Many Feathers; The "Looks" of the Racing Pigeon; Pigeon Behaviour; Plumage and the Mold; General Care of Racing Homers; The Racing Loft; Breeding Methods; Training Young Birds; Racing Young Birds; Training Old Birds; Unusual Methods of Flying: Night and Two-way; The Homing Urge; Representative Racing-Pigeon Magazines: American and European; Important Books on Racing Pigeons; Racing-Pigeon Literature; and an Index. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
| Author | : Gabriel Rucker |
| Publisher | : Ten Speed Press |
| Total Pages | : 354 |
| Release | : 2013-09-17 |
| Genre | : Cooking |
| ISBN | : 1607744457 |
This debut cookbook from James Beard Rising Star Chef Gabriel Rucker features a serious yet playful collection of 150 recipes from his phenomenally popular Portland restaurant. In the five years since Gabriel Rucker took the helm at Le Pigeon, he has catapulted from culinary school dropout to award-winning chef. Le Pigeon is offal-centric and meat-heavy, but by no means dogmatic, offering adventures into delicacies unknown along with the chance to order a vegetarian mustard greens quiche and a Miller High Life if that's what you're craving. In their first cookbook, Rucker and general manager/sommelier Andrew Fortgang celebrate high-low extremes in cooking, combining the wild and the refined in a unique and progressive style. Featuring wine recommendations from sommelier Andrew Fortgang, stand-out desserts from pastry chef Lauren Fortgang, and stories about the restaurant’s raucous, seat-of-the-pants history by writer Meredith Erickson, Le Pigeon combines the wild and the refined in a unique, progressive, and delicious style.
