Oz Clarkes Pocket Wine Guide
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Author | : Oz Clarke |
Publisher | : Houghton Mifflin Harcourt |
Total Pages | : 152 |
Release | : 2004 |
Genre | : Cooking |
ISBN | : 9780156030236 |
An introduction to the world of wine by the acclaimed wine writer covers the basics of grapes, regions, and vintages, and ends his tour on the wine rack with valuable advice on how to choose the best bottle.
Author | : Oz Clarke |
Publisher | : Sterling Publishing Company, Inc. |
Total Pages | : 360 |
Release | : 2009-10 |
Genre | : Cooking |
ISBN | : 9781402771248 |
Over 1,600 entries on wines, producers, grapes, and wine regions from around the world.
Author | : Oz Clarke |
Publisher | : |
Total Pages | : 320 |
Release | : 2000 |
Genre | : Wine and wine making |
ISBN | : 9780316853996 |
OZ CLARKE'S POCKET WINE BOOK has been completely revised and updated once again and this edition for 2001 features more than 1,600 main entries, including a new series of personal lists (such as Best Kept Secrets and Producers to Watch) and an expanded glossary of wine terms. There are in-depth wine profiles of classic wine and grape varieties, all the vintage information you need, recommended producers, clear symbols, helpful cross-referencing and extensive world-wide coverage. Information that is of interest to the expert is presented here in an alphabetical form accessible to the novice. All this in a handy pocket-sized volume means that wherever you are - restaurant, wine bar, club, wine merchant's or supermarket, at home or on holiday - you can have Oz Clarke's unrivalled expertise at your fingertips.
Author | : Oz Clarke |
Publisher | : Houghton Mifflin |
Total Pages | : 328 |
Release | : 2005-10 |
Genre | : Cooking |
ISBN | : 9780151011506 |
Idispensable as ever, Oz Clarke's now-classic pocket wine guide has been thoroughly and meticulously revised and updated for 2006, with much-anticipated lists of favorite wines, top values, and producers and regions to watch, as well as with new vintage reports. As user-friendly as it is complete, "Oz Clarke's Pocket Wine Guide 2006" lists each wine, grape, winery, producer, and region alphabetically for easy reference. It is a perfect pocket reference for novices--and essential for the seasoned wine lover wanting the latest information.
Author | : Oz Clarke |
Publisher | : Houghton Mifflin Harcourt |
Total Pages | : 356 |
Release | : 2008-11 |
Genre | : Cooking |
ISBN | : 9780151013609 |
Indispensable as ever, Oz Clarke's now-classic pocket wine guide has been thoroughly and meticulously revised and updated for 2009, with much-anticipated lists of favorite wines, top values, and producers and regions to watch, as well as new vintage reports. For increased browsability, this year's guide also includes a country-by-country index.As user-friendly as it is complete,Oz Clarke's Pocket Wine Guide 2009 lists each wine, grape, winery, producer, and region alphabetically for easy reference. It is a perfect pocket reference for novices--and essential for the seasoned wine lover wanting the latest information.
Author | : Oz Clarke |
Publisher | : Houghton Mifflin Harcourt |
Total Pages | : 328 |
Release | : 2007 |
Genre | : Cooking |
ISBN | : 9780156032919 |
First published in hardcover as Oz Clarke’s Encyclopedia of Grapes, Oz Clarke’s Grapes and Wines is newly revised and updated to provide the most current information on an even wider array of grapes. Oz covers chardonnay, cabernet sauvignon, and fifteen other "classic" grapes in depth, and includes features on tradition and innovation, methods used in the vineyard and the winery, and different wine styles around the world. He also provides vivid descriptions of more than three hundred grape varieties organized in his renowned A-to-Z format, as well as a glossary of technical terms and a wine decoder that lists which grapes go into which wines.This authoritative volume by one of the world’s great wine writers is all you need to distinguish among grape varieties— the wines they create and the flavors they contribute—and to make an informed choice on selecting the most satisfying wines.
Author | : Oz Clarke |
Publisher | : Houghton Mifflin Harcourt |
Total Pages | : 352 |
Release | : 2007-11 |
Genre | : Cooking |
ISBN | : 9780151013289 |
Oz Clarke’s now-classic pocket wine guide has been thoroughly and meticulously revised and updated for 2008, with much-anticipated lists of favorite wines, top values, producers and regions to watch, new vintage reports, and a country-by-country index.
Author | : Oz Clarke |
Publisher | : Pavilion |
Total Pages | : 336 |
Release | : 2015-06-25 |
Genre | : Cooking |
ISBN | : 9781909108622 |
“An exhilarating wine book... No serious wine lover’s library is complete without it” Wine Spectator Grapes & Wines is the key to enjoying modern wine. Approaching wine through grapes is in tune with the way consumers now think and learn about wine. Most wines, especially those from the Americas, Australasia and South Africa, are now sold under the name of the grape variety used rather than under the old European system of chateau and appellation name. You’re standing in a wine shop and see bottles labeled Aglianico or Tannat. Do you know what they are? Garnatxa sounds familiar and it is, as it is the Basque name of the popular Grenache grape, but how do you know this? You’ve heard of Carmenere from Chile, and probably bought the wine, but did you know it is an old historic Bordeaux variety? This is the perfect book to help you find out more about the world’s top classic grapes, from Cabernet Sauvignon to Zinfandel – the history, the places, the people, the wine styles and the flavours are covered in detail. It is also just the book for dipping into as you come across an unfamiliar grape variety. Grapes & Wines has been thoroughly revised and updated.
Author | : Oz Clarke |
Publisher | : Houghton Mifflin |
Total Pages | : 328 |
Release | : 2004-11 |
Genre | : Cooking |
ISBN | : 9780151011001 |
Spanish Edition. In this book you will find a clear explanation of what Scripture says about getting and maintaining economic prosperity.
Author | : Paul Gregutt |
Publisher | : Univ of California Press |
Total Pages | : 360 |
Release | : 2010 |
Genre | : Cooking |
ISBN | : 0520272684 |
During the thirty-five years wine critic and writer Paul Gregutt has lived in the state of Washington, its wine industry has ballooned from a mere half dozen wineries to nearly five hundred. Washington Wines and Wineries offers a comprehensive, critical, and accessible account of the nation's second largest wine-producing region.