Genealogies in the Library of Congress

Genealogies in the Library of Congress
Author: Marion J. Kaminkow
Publisher: Genealogical Publishing Com
Total Pages: 306
Release: 2012-09
Genre: Biography & Autobiography
ISBN: 9780806316666

This "Supplement to Genealogies in the Library of Congress" lists all genealogies in the Library of Congress that were catalogued between 1972 and 1976, showing acquisitions made by the Library in the five years since publication of the original two-volume Bibliography. Arranged alphabetically by family name, it adds several thousand works to the canon, clinching the Bibliography's position as the premier finding-aid in genealogy.

Our Whitley Family Past & Present

Our Whitley Family Past & Present
Author: Janice Price-Gattis
Publisher: Lulu.com
Total Pages: 573
Release: 2012-04
Genre: History
ISBN: 1105685772

This is a 8.5 x 11 book containing 563 pages of six years research of facts, data and photographs for Allen & Mary Price Whitley and their descendants. The time frame ranges from 1806 to 2011. It contains births, deaths, military, marriage, and cemetery data when available. The family started out in Anson County, North Carolina then to Roswell, Milton or Cobb Counties in Georgia, then to Blount, St. Clair, Etowah, & Jefferson Counties in Alabama, and a few on out to Texas, Missouri & California. It includes over 100 other surnames which married into the Whitley family.

The Omega Point

The Omega Point
Author: Whitley Strieber
Publisher: St. Martin's Press
Total Pages: 420
Release: 2011-05-24
Genre: Fiction
ISBN: 9780765363510

Good and evil join forces in a battle for the fate of the world when solar storms, comets, and asteroids threaten to end life on Earth, in this latest novel by a "New York Times"-bestselling author.

Rogue Digger

Rogue Digger
Author:
Publisher:
Total Pages: 532
Release: 2000
Genre: Registers of births, etc
ISBN:

Bread Matters

Bread Matters
Author: Andrew Whitley
Publisher: Andrews McMeel Publishing
Total Pages: 418
Release: 2009-09-15
Genre: Cooking
ISBN: 0740773739

Contains over fifty recipes for bread, and argues that commercial bread does not have the level of nutrition or taste of homemade bread.