Opportunities for Women in Domestic Science

Opportunities for Women in Domestic Science
Author: Marie Francke
Publisher:
Total Pages: 72
Release: 1916
Genre: Home economics
ISBN:

This study done by the women's educational and industrial union of Boston on women in home economics is based on the responses of over 1,000 women to a questionnaire sent to departments of home economics around the country.

The Secret History of Home Economics: How Trailblazing Women Harnessed the Power of Home and Changed the Way We Live

The Secret History of Home Economics: How Trailblazing Women Harnessed the Power of Home and Changed the Way We Live
Author: Danielle Dreilinger
Publisher: W. W. Norton & Company
Total Pages: 326
Release: 2021-05-04
Genre: History
ISBN: 1324004509

The surprising, often fiercely feminist, always fascinating, yet barely known, history of home economics. The term “home economics” may conjure traumatic memories of lopsided hand-sewn pillows or sunken muffins. But common conception obscures the story of the revolutionary science of better living. The field exploded opportunities for women in the twentieth century by reducing domestic work and providing jobs as professors, engineers, chemists, and businesspeople. And it has something to teach us today. In the surprising, often fiercely feminist and always fascinating The Secret History of Home Economics, Danielle Dreilinger traces the field’s history from Black colleges to Eleanor Roosevelt to Okinawa, from a Betty Crocker brigade to DIY techies. These women—and they were mostly women—became chemists and marketers, studied nutrition, health, and exercise, tested parachutes, created astronaut food, and took bold steps in childhood development and education. Home economics followed the currents of American culture even as it shaped them. Dreilinger brings forward the racism within the movement along with the strides taken by women of color who were influential leaders and innovators. She also looks at the personal lives of home economics’ women, as they chose to be single, share lives with other women, or try for egalitarian marriages. This groundbreaking and engaging history restores a denigrated subject to its rightful importance, as it reminds us that everyone should learn how to cook a meal, balance their account, and fight for a better world.

Macdonald Institute

Macdonald Institute
Author: James Snell
Publisher: Dundurn
Total Pages: 258
Release: 2003-04-01
Genre: Education
ISBN: 1459712773

Macdonald Institute traces the evolution of a small post-secondary institution specializing in the education of rural Ontario women into a world-respected, co-educational college at the University of Guelph. Built in 1903 with funds from Sir William Macdonald of Montreal, Macdonald Institute focused originally on the teaching of Domestic Science to rural women. "Mac" has evolved to meet the changing needs of women, the Canadian family and society in general. The Institute evolved into the College of Family and Consumer Studies in 1970 and its legacy is now an integral part of the College of Social and Applied Human Sciences. This book provides valuable insights into the education of women in Ontario in the twentieth century.

Opportunities for Women in Domestic Science (Classic Reprint)

Opportunities for Women in Domestic Science (Classic Reprint)
Author: Marie Francke
Publisher: Forgotten Books
Total Pages: 70
Release: 2017-12-10
Genre: Business & Economics
ISBN: 9780265502525

Excerpt from Opportunities for Women in Domestic Science If the length of time that has elapsed since the publication ap peared has led anyone to suppose that the numbering of that first Bulletin was either an empty boast or a vain delusion, it is to be hoped that the appearance of this second Bulletin on Opportuni ties for Women in Domestic Science will dispel the doubt. The Committee, whose membership has changed but slightly in the interim, has clung tenaciously to its hope that either directly through its own efforts, or indirectly through its encouragement and assistance, the results of the gradually multiplying investiga tions into the fields of opportunity opening to educated women may be made available in a series of vocational bulletins. With this second bulletin not yet off the press, it is already looking for ward to the early appearance of a third, which will present the very interesting results of an occupational census of college wo men taken in 1915. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Monthly Review

Monthly Review
Author: United States. Bureau of Labor Statistics
Publisher:
Total Pages: 1072
Release: 1917
Genre: Labor
ISBN:

Publishes in-depth articles on labor subjects, current labor statistics, information about current labor contracts, and book reviews.

Opportunities for Women in Domestic Science

Opportunities for Women in Domestic Science
Author: Marie Francke
Publisher: Legare Street Press
Total Pages: 0
Release: 2023-07-18
Genre: Business & Economics
ISBN: 9781022078413

Francke's book provides practical guidance for women seeking to pursue a career in domestic science, including detailed instructions on cooking, cleaning, and childcare. Francke argues that by mastering these skills, women can gain a degree of financial independence and make important contributions to their households and communities. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Women and the Rise of Nutrition Science in Interwar Britain and British Africa

Women and the Rise of Nutrition Science in Interwar Britain and British Africa
Author: Lacey Sparks
Publisher: Springer Nature
Total Pages: 212
Release: 2023-03-20
Genre: History
ISBN: 3031235215

In the wake of the Great Depression, economic recovery and nutritional improvement in Britain simultaneously occurred with their decline in British Africa. While histories of science, medicine and British Empire have provided fertile analytical ground for decades, the field of nutrition science has received comparatively little attention. Widespread malnutrition between the World Wars called into question the role of the British state in preserving the welfare of both its citizens and its subjects, especially women, given their role in feeding their families. International organizations such as the League of Nations, empire- wide projects such as nutrition surveys conducted by the Committee for Nutrition in the Colonial Empire (CNCE), sub-imperial networks of medical and teaching professionals, and individuals on-the-spot wove a dense web of ideas on nutrition. Women, especially of the working class, bore the brunt of the struggle to access nutritious food as a wave of interest in the new science of nutrition swept the globe between the wars, with imperial Britain in the lead. The British state buoyed the economic slump of the Great Depression in the metropole by importing more colonial goods more cheaply, feeding metropolitan Brits on the back of the colonial empire, particularly in Africa. This book stands apart for the way it places nutrition science in both Britain and Africa under a single analytic lens of economics, gender and empire, contributing to research on British and African history, British Empire, women’s history and the history of science, medicine and health.