Agricultural Chemistry

Agricultural Chemistry
Author: Margarita Stoytcheva
Publisher: BoD – Books on Demand
Total Pages: 226
Release: 2013-02-20
Genre: Technology & Engineering
ISBN: 9535110268

The present book is a collection of ten original research articles and reports, associated with selected topics in agricultural chemistry. The discussed issues are organized in four sections: Classification and labeling of active substances in plant protection products, Environmental and stress plant physiology and behavior, Antimicrobial and antioxidant potential of plant extracts, and Pollutants analysis and effects. The information provided in this book should be of interest for academic researchers and for agriculturalists.

Elements of Agricultural Chemistry

Elements of Agricultural Chemistry
Author: Thomas Anderson
Publisher: BoD – Books on Demand
Total Pages: 290
Release: 2019-09-25
Genre: Fiction
ISBN: 373407116X

Reproduction of the original: Elements of Agricultural Chemistry by Thomas Anderson

Ecology of Humic Substances in Freshwaters

Ecology of Humic Substances in Freshwaters
Author: Christian Steinberg
Publisher: Springer Science & Business Media
Total Pages: 441
Release: 2013-11-11
Genre: Science
ISBN: 366206815X

Humic Substances color all waters more or less brown. Their concentrations exceed all carbon of living organisms by at least one order of magnitude. Opposite to former paradigms, they participate in almost any metabolic pathway. They protect against UV-irradation, enable indirect photolysis and, thus, purify hazardous chemicals, they provide inorganic and organic nutrients, may form cryptic genes with DNA and dampen metabolic fluctuations. More recently they can increase adverse effects of hazardous chemicals and they can directly interfere with organisms. The book tries to relate effects to structural features.