Old Watering Holes
Author | : Hilary Lyons |
Publisher | : HP Trade |
Total Pages | : 202 |
Release | : 2001 |
Genre | : Missionaries, Medical |
ISBN | : |
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Author | : Hilary Lyons |
Publisher | : HP Trade |
Total Pages | : 202 |
Release | : 2001 |
Genre | : Missionaries, Medical |
ISBN | : |
Author | : Julie Wernersbach |
Publisher | : University of Texas Press |
Total Pages | : 256 |
Release | : 2020-04-01 |
Genre | : History |
ISBN | : 1477321527 |
Nothing beats a natural swimming hole for cooling off on a scorching summer day in Texas. Cold, clear spring water, big old shade trees, and a quiet stretch of beach or lawn offer the perfect excuse to pack a cooler and head out with family and friends to the nearest natural oasis. Whether you’re looking for a quick getaway or an unforgettable summer vacation, let The Swimming Holes of Texas be your guide. Julie Wernersbach and Carolyn Tracy highlight one hundred natural swimming spots across the entire state. The book is organized by geographic regions, so you can quickly find local places to swim—or plan a trip to a more distant spot you’d like to explore. Each swimming hole is illustrated with an inviting color photo and a description of what it’s like to swim there, as well as the site’s history, ecology, and conservation. The authors include all the pertinent info about admission fees and hours, parking, and on-site amenities such as showers and restrooms. They also offer tips for planning your trips and lists of the swimming holes that are most welcoming to families and pets. So when the temperature tops 100 and there’s nothing but traffic in sight, take a detour down the backroads and swim, sunbathe, revel, and relax in the swimming holes of Texas.
Author | : Richard F. Selcer |
Publisher | : Texas A&M University Press |
Total Pages | : 324 |
Release | : 2004 |
Genre | : Business & Economics |
ISBN | : 9781585443369 |
Saloons, barrooms, honky-tonks, or watering holes--by whatever name, they are part of the mythology of the American West, and their stories are cocktails of legend and fact, as Richard Selcer, David Bowser, Nancy Hamilton, and Chuck Parsons demonstrate in these entertaining and informative accounts of four legendary Texas establishments. In most Western communities, the first saloon was built before the first church, and the drinking establishments far outnumbered the religious ones. Beyond their obvious functions, saloons served as community centers, polling places, impromptu courtrooms, and public meeting halls. The authors of this volume discuss both the social and operational aspects of the businesses: who the owners were, what drinks were typically served, the democratic ethos that reigned at the bars, the troubling issues of social segregation by race and gender within each establishment, and the way order was maintained--if it was at all. Here, the spotlight is thrown on four saloons that were legends in their day: Jack Harris's Saloon and Vaudeville Theater in San Antonio, Ben Dowell's Saloon in El Paso, the Iron Front of Austin, and the White Elephant of Fort Worth. Together with architectural renderings of the floor plans and old photographs of the establishments and some of their more famous customers, the history of each is woven into the history of its city. Fatal shootings are recounted, and forms of entertainment are described with care and verve. One of this book's most fascinating aspects is the sharp detail that brings to life the malodorous, smoky interiors and the events that took place there. Selcer and his co-authors are experts on their respective watering holes. They start with the origins of each establishment and follow their stories until the last drink was served and the places closed down for good. There are stops along the way to consider the construction of the ornate bars, the suppliers of the liquor served, the attire of the gentlemen gamblers, the variety of casino games that emptied men's pockets, and more. Through the wealth of detail and the animated narrative, a crucial part of Texas' Western heritage becomes immediately accessible to the present.
Author | : Joan Melcher |
Publisher | : Rowman & Littlefield |
Total Pages | : 171 |
Release | : 2009-10-14 |
Genre | : Travel |
ISBN | : 0762761628 |
In many small towns across Montana, the local bar is also the only restaurant and is an important part of community life. In larger towns and cities, gems from Montana’s Wild West past are still found. This book celebrates the quirky, unusual, and downright fun and entertaining saloons across the state. Montana Watering Holes features more than fifty of the best spots to stop for a drink (or a burger) scattered across Montana. From big-city spots like the Rhino in Missoula (with its 150 beers on tap) to the famous cheeseburgers at the bar in Pony (pop. 50), community spirit and tradition abound in the nineteenth- and early-twentieth-century buildings that have served as saloons, restaurants, and gathering places throughout the Treasure State. This book describes the best of the best, offering geographic diversity, anecdotes, and sidebars on local characters from the past. It is illustrated with archival and contemporary black-and-white photographs.
Author | : Relan Colley |
Publisher | : |
Total Pages | : 0 |
Release | : 1995 |
Genre | : Lakes |
ISBN | : 9780899971698 |
Author | : Vivian Phelps Ray |
Publisher | : Xlibris Corporation |
Total Pages | : 50 |
Release | : 2013-07-08 |
Genre | : Fiction |
ISBN | : 1483646823 |
This is a story about ten teenagers who spent lots of time together, enjoying the summer sun, swimming and exploring. It was one of those beautiful but strange days that no one understands. Maybe it was strange because of the weather. It was 106 degrees in the shade and the old people were saying that this heat was caused by dog days, and that they were just lasting too long, that the world was coming to an end, and that Jesus was coming back to judge everyone. The kids found a lovely watering hole on this day, and because it was so hot, they decided to go for a swim. This was such a beautiful and calm area, and since no one else was therethey claimed it, and called it their spot and they went there often. One day while swimming, one of the girls spotted something shining in the water that appeared to be the sun reflecting on a rock. After taking a closer look, she started to scream and everyone asked what was wrong. She said There is a body in the water. It was a dead lady. She was so beautiful, she had olive colored skin, she was wearing a white sequin dress with matching shoes and purse, and her hair was cut short with bangs. Her purse was opened, which revealed a compact engraved with Mary C. King and an address. There was also a small bottle of perfume inside. The police was called, and before the kids could turn around, the police and the coroner magically appeared. That day, these kids were plunged into a bizarre situation that demanded answers.
Author | : Walter Curran Mendenhall |
Publisher | : |
Total Pages | : 908 |
Release | : 1909 |
Genre | : Water-supply |
ISBN | : |
Author | : Jim Draeger |
Publisher | : Wisconsin Historical Society |
Total Pages | : 273 |
Release | : 2012-08-31 |
Genre | : Architecture |
ISBN | : 087020498X |
Bottoms Up celebrates Wisconsin’s taverns and the breweries that fueled them. Beginning with inns and saloons, the book explores the rise of taverns and breweries, the effects of temperance and Prohibition, and attitudes about gender, ethnicity, and morality. It traces the development of the megabreweries, dominance of the giants, and the emergence of microbreweries. Contemporary photographs of unusual and distinctive bars and breweries of all eras, historical photos, postcards, advertisements, and breweriana illustrate the story of how Wisconsin came to dominate brewing—and the place that bars and beer hold in our social and cultural history. Seventy featured taverns and breweries represent diverse architectural styles, from the open-air Tom’s Burned Down Cafe on Madeline Island to the Art Moderne Casino in La Crosse, and from Club 10, a 1930s roadhouse in Stevens Point, to the well-known Wolski’s Tavern in Milwaukee. There are bars in barns and basements and brewpubs in former ice cream factories and railroad depots. Bottoms Up also includes a heady mix of such beer-related topics as ice harvesting, barrel making, bar games, Old-Fashioneds, bar fixtures, and the queen of the bootleggers. Now in paperback for the first time!
Author | : Louis Sachar |
Publisher | : Yearling |
Total Pages | : 251 |
Release | : 2011-06-01 |
Genre | : Juvenile Fiction |
ISBN | : 0307798364 |
This groundbreaking classic is now available in a special anniversary edition with bonus content. Winner of the Newbery Medal as well as the National Book Award, HOLES is a New York Times bestseller and one of the strongest-selling middle-grade books to ever hit shelves! Stanley Yelnats is under a curse. A curse that began with his no-good-dirty-rotten-pig-stealing-great-great-grandfather and has since followed generations of Yelnatses. Now Stanley has been unjustly sent to a boys' detention center, Camp Green Lake, where the boys build character by spending all day, every day digging holes exactly five feet wide and five feet deep. There is no lake at Camp Green Lake. But there are an awful lot of holes. It doesn't take long for Stanley to realize there's more than character improvement going on at Camp Green Lake. The boys are digging holes because the warden is looking for something. But what could be buried under a dried-up lake? Stanley tries to dig up the truth in this inventive and darkly humorous tale of crime and punishment —and redemption. Special anniversary edition bonus content includes: A New Note From the Author!; "Ten Things You May Not Know About HOLES" by Louis Sachar; and more!