Oh 1001 Homemade Bridal Shower Recipes
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| Author | : Gail Healy |
| Publisher | : Independently Published |
| Total Pages | : 546 |
| Release | : 2020-10-13 |
| Genre | : |
| ISBN | : |
The Best Thing about the HOLIDAYS? They get me EXCITED to COOK!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩No doubt about it. Each time a holiday draws near, I just couldn't help feeling so pumped up. Something about the traditions, family get-togethers, and reliving fond childhood memories (and creating new ones) conjure a warm, fuzzy feeling. Holidays are truly special and amazing. They never fail to put a smile on my face. And the best thing to do at Holidays is that we cook a meal for the dear family and friends. The book "Oh! 1001 Homemade Bridal Shower Recipes" will accompany with you in preparing the most delicious dishes! 1001 Awesome Bridal Shower Recipes Enjoy discovering from each page of "Oh! 1001 Homemade Bridal Shower Recipes"!You also see more different types of recipes such as: Pound Cake Recipes Asian Salad Cookbook Deviled Egg Recipes Egg Roll Cookbook Homemade Salad Dressing Recipes Layer Cake Recipe Summer Salads Cookbook ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and cook yourself on any Holiday!Enjoy the book,
| Author | : Sharon E. Dlugosch |
| Publisher | : |
| Total Pages | : 156 |
| Release | : 1984 |
| Genre | : |
| ISBN | : |
| Author | : Jane A. Brody |
| Publisher | : |
| Total Pages | : 170 |
| Release | : 1996 |
| Genre | : Crafts & Hobbies |
| ISBN | : 9781564142535 |
Contains creative and practical gift-giving ideas that emphasize the recipient, not the situation.
| Author | : Jeni Britton Bauer |
| Publisher | : Artisan Books |
| Total Pages | : 225 |
| Release | : 2011-06-15 |
| Genre | : Cooking |
| ISBN | : 1579654363 |
“Ice cream perfection in a word: Jeni’s.” –Washington Post James Beard Award Winner: Best Baking and Dessert Book of 2011! At last, addictive flavors, and a breakthrough method for making creamy, scoopable ice cream at home, from the proprietor of Jeni’s Splendid Ice Creams, whose artisanal scooperies in Ohio are nationally acclaimed. Now, with her debut cookbook, Jeni Britton Bauer is on a mission to help foodies create perfect ice creams, yogurts, and sorbets—ones that are every bit as perfect as hers—in their own kitchens. Frustrated by icy and crumbly homemade ice cream, Bauer invested in a $50 ice cream maker and proceeded to test and retest recipes until she devised a formula to make creamy, sturdy, lickable ice cream at home. Filled with irresistible color photographs, this delightful cookbook contains 100 of Jeni’s jaw-droppingly delicious signature recipes—from her Goat Cheese with Roasted Cherries to her Queen City Cayenne to her Bourbon with Toasted Buttered Pecans. Fans of easy-to-prepare desserts with star quality will scoop this book up. How cool is that?
| Author | : Nicola Kraus |
| Publisher | : Simon and Schuster |
| Total Pages | : 328 |
| Release | : 2010-04-01 |
| Genre | : Fiction |
| ISBN | : 1847377742 |
Ten years after the fateful night when Nan was fired, she returns to New York with her husband, HH. Finally settling in to build a permanent home and get her consulting business off the ground, Nan's plans are derailed by HH's sudden desire to start a family - and her surpisingly strong resistance to the idea. Matters are further complicated by a late-night, drunken visit from a now fifteen-year-old Grayer, who's stumbled upon the nanny-cam tape Nan made on her last night in his mother's employment - and wants some answers. Racked with guilt and struggling to find a way to help Grayer and his seven-year-old brother, Stilton, through their parents' vicious divorce, Nan finds herself getting sucked into the Upper East Side world of wealth, power and dysfunction all over again. Set against the backdrop of a Manhattan economy cracking along the fault lines, The Nanny Returns plumbs the humour and heartbreak of a community who chose money over love, only to find the money evaporate - and their children ready to tell all.
| Author | : Susan Waggoner |
| Publisher | : ABRAMS |
| Total Pages | : 186 |
| Release | : 2014-10-31 |
| Genre | : House & Home |
| ISBN | : 1613122535 |
An illustrated, nostalgic how-to guide to achieving a clean, organized, and happy home—with over 500 retro tips and tricks! Return your household to the simpler times of yesteryear with this delightful guide full of time- and money-saving tips on everything from cleaning and organizing your home to buying and handling food. Even in an age of endless new household products and devices, these old-fashioned, tried-and-true methods can help any homeowner keep a cleaner, happier home. A thoroughly researched compendium of the best American home life tips from the 1920s through the ’60s, Classic Household Hints is filled with useful information, full-color illustrations, fascinating sidebars, and quotes—providing practical help as well as fun for housekeepers and neat freaks everywhere.
| Author | : Natalie Oldfield |
| Publisher | : Hardie Grant Publishing |
| Total Pages | : 201 |
| Release | : 2010-04-06 |
| Genre | : Cooking |
| ISBN | : 1740669304 |
Beautifully-produced and laden with gorgeous full page images, a compendium of mouth-watering recipes that pay tribute to a disappearing era At 95 years old, the lovely Dulcie May Booker shares her 76 best recipes and cooking tips in this handsome volume peppered with reminiscences and photographs of her life as dressmaker, market gardener, and homemaker extraordinaire. Compiled by Dulcie's granddaughter, talented "foodie" Natalie Oldfield, this cookbook will satisfy the current interest in traditional cookery in a personal way, by focusing on one woman's authentic, tried-and-true versions of everyone's favorite dishes. Many will be able to identify with Dulcie's story of a life filled with "labors of love" and sustained by land and sea?or recognize it as similar to that of their own "Gran." Containing easy-to-follow instructions on how to make Dulcie's excellent, classic fare?from hearty fisherman breakfasts to dance supper dainties, as well as Dulcie's secrets to award winning baking, cooking, and preserves?Gran's Kitchen is practical nostalgia. Continuing the home cooks' tradition of sharing recipes with each other, tucked in with Dulcie's recipes are favorites from family and friends, some old, some new.
| Author | : Deb Perelman |
| Publisher | : Knopf |
| Total Pages | : 675 |
| Release | : 2012-10-30 |
| Genre | : Cooking |
| ISBN | : 0307961060 |
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
| Author | : Alison Green |
| Publisher | : Ballantine Books |
| Total Pages | : 306 |
| Release | : 2018-05-01 |
| Genre | : Business & Economics |
| ISBN | : 0399181822 |
From the creator of the popular website Ask a Manager and New York’s work-advice columnist comes a witty, practical guide to 200 difficult professional conversations—featuring all-new advice! There’s a reason Alison Green has been called “the Dear Abby of the work world.” Ten years as a workplace-advice columnist have taught her that people avoid awkward conversations in the office because they simply don’t know what to say. Thankfully, Green does—and in this incredibly helpful book, she tackles the tough discussions you may need to have during your career. You’ll learn what to say when • coworkers push their work on you—then take credit for it • you accidentally trash-talk someone in an email then hit “reply all” • you’re being micromanaged—or not being managed at all • you catch a colleague in a lie • your boss seems unhappy with your work • your cubemate’s loud speakerphone is making you homicidal • you got drunk at the holiday party Praise for Ask a Manager “A must-read for anyone who works . . . [Alison Green’s] advice boils down to the idea that you should be professional (even when others are not) and that communicating in a straightforward manner with candor and kindness will get you far, no matter where you work.”—Booklist (starred review) “The author’s friendly, warm, no-nonsense writing is a pleasure to read, and her advice can be widely applied to relationships in all areas of readers’ lives. Ideal for anyone new to the job market or new to management, or anyone hoping to improve their work experience.”—Library Journal (starred review) “I am a huge fan of Alison Green’s Ask a Manager column. This book is even better. It teaches us how to deal with many of the most vexing big and little problems in our workplaces—and to do so with grace, confidence, and a sense of humor.”—Robert Sutton, Stanford professor and author of The No Asshole Rule and The Asshole Survival Guide “Ask a Manager is the ultimate playbook for navigating the traditional workforce in a diplomatic but firm way.”—Erin Lowry, author of Broke Millennial: Stop Scraping By and Get Your Financial Life Together
| Author | : Laura Corn |
| Publisher | : Park Avenue Publishing California |
| Total Pages | : 430 |
| Release | : 1996 |
| Genre | : Family & Relationships |
| ISBN | : 9780962962820 |
OVER ONE MILLION COPIES SOLD! Find out why, Read this! LAURA CORN’S 101 NIGHTS OF GRRREAT ROMANCE BETTER THAN A ROMANCE NOVEL. IT’S REAL ROMANCE. HERE’S WHAT’S WAITING INSIDE -- 101 ROMANTIC SEDUCTIONS! Once each week, you tear one from the book. So does your mate. Once each week you follow the recipe to seduce your lover... and so does your mate! But because they’re all secret -- sealed up inside these pages! -- each one is an incredible, delicious surprise when it happens. You’ll learn to be romantic by practicing romance. 101 KISSES! How many ways can you kiss your lover? Wait until you try The Suck-The-Mango Kiss -- The Secret Suspense Kiss -- The Sliiide Kiss -- The Something Wild Kiss and my personal favorite -- The Emergency Kiss -- 101 different ways to kiss your sweetheart! 101 PASSION COUPONS! Redeemable on the spot for instant hanky-panky! Hey, what good is a romance book if it doesn’t generate a little heat? 101 PEARLS OF WISDOM! Each page contains advice and insight from more than forty best-selling books, like Real Moments For Lovers -- Care Of The Soul -- The Seven Spiritual Laws Of Success -- How To Romance The Woman You Love The Way She Wants You To! -- Light His Fire -- 1001 Ways To Be Romantic -- Hot Monogamy -- Men Are From Mars, Women Are From Venus -- It’s an entire library of relationship books condensed into 101 chapters. EVERY WEEK you’ll pick a page and tear it from the book. EVERY WEEK you’ll read your secret recipe for romance. EVERY WEEK you’ll startle, amaze, and delight your lover with some highly romantic surprises. AND EVERY WEEK your lover will do the same for you! SO GO AHEAD, TEAR UP THIS BOOK...PLEASE!
