Observations On Lipid Metabolism In Hens Fed Vegetable And Animal Fat
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Diet and Health
Author | : National Research Council |
Publisher | : National Academies Press |
Total Pages | : 765 |
Release | : 1989-01-01 |
Genre | : Medical |
ISBN | : 0309039940 |
Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.
Poultry Nutrition
Author | : Vincenzo Tufarelli |
Publisher | : MDPI |
Total Pages | : 754 |
Release | : 2021-01-06 |
Genre | : Science |
ISBN | : 3039438530 |
The aim of this Special Issue is to publish high quality papers concerning poultry nutrition and the interrelations between nutrition, metabolism, microbiota and the health of poultry. Therefore, I invite submissions of recent findings, as original research or reviews, on poultry nutrition, including, but not limited to, the following areas: the effect of feeding on poultry meat end egg quality; nutrient requirements of poultry; the use of functional feed additives to improve gut health and immune status; microbiota; nutraceuticals; soybean meal replacers as alternative sources of protein for poultry; the effects of feeding poultry on environmental impacts; the use of feed/food by-products in poultry diet; and feed technology.
Poultry Science
Author | : |
Publisher | : |
Total Pages | : 1178 |
Release | : 1994 |
Genre | : Poultry |
ISBN | : |
Vol. 5 includes a separately paged special issue, dated June 1926.
Federation Proceedings
Author | : Federation of American Societies for Experimental Biology |
Publisher | : |
Total Pages | : 784 |
Release | : 1962 |
Genre | : Biology |
ISBN | : |
Fat Content and Composition of Animal Products
Author | : National Research Council |
Publisher | : National Academies Press |
Total Pages | : 256 |
Release | : 1976-02-01 |
Genre | : Technology & Engineering |
ISBN | : 0309024404 |
Commercial Poultry Nutrition
Author | : S. Leeson |
Publisher | : Nottingham University Press |
Total Pages | : 413 |
Release | : 2009-04-01 |
Genre | : Science |
ISBN | : 190476178X |
Covering a variety of essential topics relating to commercial poultry nutrition and production—including feeding systems and poultry diets—this complete reference is ideal for professionals in the poultry-feed industries, veterinarians, nutritionists, and farm managers. Detailed and accessible, the guide analyzes commercial poultry production at a worldwide level and outlines the importance it holds for maintaining essential food supplies. With ingredient evaluations and diet formulations, the study's compressive models for feeding programs target a wide range of commercially prominent poultry, including laying hens, broiler chickens, turkeys, ducks, geese, and game birds, among others.
Fish Oil Replacement and Alternative Lipid Sources in Aquaculture Feeds
Author | : Giovanni M. Turchini |
Publisher | : CRC Press |
Total Pages | : 542 |
Release | : 2010-07-19 |
Genre | : Science |
ISBN | : 1439808635 |
Experts are predicting that demand for marine fish oil will soon outstrip supply, creating extreme urgency within the global aquafeed industry to find viable alternatives. Fish Oil Replacement and Alternative Lipid Sources in Aquaculture Feeds is the first comprehensive review of this multifaceted, complex issue. It also addresses the crucial quest
Sitosterol
Author | : Otakar Jaroslav Pollak |
Publisher | : S. Karger AG (Switzerland) |
Total Pages | : 238 |
Release | : 1981 |
Genre | : Medical |
ISBN | : |