Nutritional Status Of Primary School Children
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Author | : Lisa C. Smith |
Publisher | : Intl Food Policy Res Inst |
Total Pages | : 132 |
Release | : 2000 |
Genre | : Medical |
ISBN | : 0896291146 |
One in three preschool children in developing countries is undernourished. Consequently, they are likely to have impaired immune systems, poor cognitive development, low productivity as adults, and susceptibility to diet-related chronic diseases such as hypertension and coronary heart disease later in life. Undernourished female preschoolers are likely to grow into undernourished young women who are more likely to give birth to babies who are undernourished even before they are born, thus perpetuating the intergenerational transmission of deprivation. This report sheds light on some of the main causes of child malnutrition, projects how many children are likely to be malnourished in the year 2020 given current trends, and identifies priority actions for reducing malnutrition most quickly in the coming decades.
Author | : Vipinder Nagra |
Publisher | : EduPedia Publications (P) Ltd |
Total Pages | : 83 |
Release | : 2015-06-05 |
Genre | : Science |
ISBN | : 1514374005 |
Nutrition is the basic necessity for all of us. It is the science of foods, the nutrients and other substances, their action and interaction, balance in relationship to health and disease, the process by which the organism ingests, digests, absorbs, transports and utilizes nutrients and disperse their end products. Each one of us is concerned with our health and health of those close to us. Media such as newspaper, magazines, television, radio, and internet are filled with pros and cons and advice about good health. We are all very much concerned with the health of our kids and always feel concerned for their sound health. Malnutrition and undernutrition are two grave problems the countries are facing throughout the world. The reason is lack of appropriate knowledge, poverty, illiteracy, and lack of regular diet patterns. To eradicate the root cause of these problems it becomes pertinent to provide nutrition education to the masses for improving the nutritional status of our children. Taking in view this situation the author has tried to study the nutritional status of primary school children so that appropriate measures can be suggested for improving the nutrition level of these children. Vipinder Nagra
Author | : Donald A. P. Bundy |
Publisher | : World Bank Publications |
Total Pages | : 977 |
Release | : 2017-11-20 |
Genre | : Medical |
ISBN | : 1464804397 |
More children born today will survive to adulthood than at any time in history. It is now time to emphasize health and development in middle childhood and adolescence--developmental phases that are critical to health in adulthood and the next generation. Child and Adolescent Health and Development explores the benefits that accrue from sustained and targeted interventions across the first two decades of life. The volume outlines the investment case for effective, costed, and scalable interventions for low-resource settings, emphasizing the cross-sectoral role of education. This evidence base can guide policy makers in prioritizing actions to promote survival, health, cognition, and physical growth throughout childhood and adolescence.
Author | : |
Publisher | : World Bank Publications |
Total Pages | : 188 |
Release | : 2009 |
Genre | : Education |
ISBN | : 0821379755 |
This review was prepared jointly by the World Bank Group and the World Food Programme (WFP), building on the comparative advantages of both organizations. It examines the evidence base for school feeding programs with the objective of better understanding how to develop and implement effective school feeding programs in two contexts: a productive safety net, as part of the response to the social shocks of the global food, fuel and financial crises, and a fiscally sustainable investment in human capital, as part of long-term global efforts to achieve Education for All and provide social protect.
Author | : |
Publisher | : UNICEF |
Total Pages | : 148 |
Release | : 2011-02 |
Genre | : Health & Fitness |
ISBN | : 9280645552 |
The State of the World's Children 2011: Adolescence - An Age of Opportunity examines the global state of adolescents; outlines the challenges they face in health, education, protection and participation; and explores the risks and vulnerabilities of this pivotal stage. The report highlights the singular opportunities that adolescence offers, both for adolescents themselves and for the societies they live in. The accumulated evidence demonstrates that investing in adolescents' second decade is our best hope of breaking the intergenerational cycle of poverty and inequity and of laying the foundation for a more peaceful, tolerant and equitable world.
Author | : |
Publisher | : |
Total Pages | : 0 |
Release | : 1998 |
Genre | : Children |
ISBN | : |
This review is intended primarily for health professionals and others concerned with nutrition, health and well-being of children. The objective is to provide the background information that is necessary for the development of scientifically sound feeding recommendations and appropriate intervention programmes to enhance children's dietary intake and nutritional status. Although much of the information may be relevent for young children in industrialized countries, the review focuses on the particular needs of children in low-income sttings, and the recommendations hve been formulated with consideration for the economic and environmental constraints that are common in developing countries. [Author] The review is organized in nine sections : 1. Introduction. - 2. Breast-feeding and complementary feeding : a continuum. - 3. Energy required from complementary foods and factors affecting their intake. - 4. Protein and micronutrients required from complementary foods. - 5. Caregiver feeding behaviours. - 6. Food processing safety and quality. - 7. Global data on child-feeding practices. - 8. Programmatic interventions to improve complementary feeding. - 9. Conclusions
Author | : |
Publisher | : World Bank Publications |
Total Pages | : 274 |
Release | : 2006 |
Genre | : Developing countries |
ISBN | : 0821364006 |
Persistent malnutrition is contributing not only to widespread failure to meet the first MDG--to halve poverty and hunger--but to meet other goals in maternal and child health, HIV/AIDS, education, and gender equity. The choice is now between continuing to fail, or to finally make nutrition central to development. Underweight prevalence among children is the key indicator for measuring progress on non-income poverty and malnutrition remains the world's most serious health problem and the single biggest contributor to child mortality. Nearly a third of children in the developing world are either.
Author | : Shreelata Rao Seshadri |
Publisher | : Springer |
Total Pages | : 182 |
Release | : 2017-10-20 |
Genre | : Medical |
ISBN | : 9811034702 |
This book highlights the reality of malnutrition among school-age children in India and relates it with dietary adequacy, diversity and choice. Using empirical data from field research conducted in Karnataka, India, it documents the nutritional status of school-going children, and examines the socio-economic determinants. It provides insights into changing dietary patterns by analysing case studies from households and schools; and documents the impact of changing dietary choices on the daily nutritional intake of young children. As the issue of nutrition for school-age children is one that is largely neglected in the literature, the book fills an important gap. The book also investigates the policy framework for addressing the nutritional needs of school-going children, and assesses the available government-sponsored interventions in terms of their efficiency and effectiveness, measured by their impact on the nutritional indices of the target group. It offers concrete recommendations for changing the nutritional intake of school-going children. Navigating through the socio-cultural causes for changing food choice and their impact on children’s nutritional outcomes, this book shows a viable path to addressing malnutrition, taking into account both macro-level policy constraints and the micro-level perspectives of families, schools and communities.
Author | : Food and Agriculture Organization of the United Nations |
Publisher | : Food & Agriculture Org. |
Total Pages | : 110 |
Release | : 2019-01-11 |
Genre | : Medical |
ISBN | : 9251311838 |
Setting nutrition guidelines and standards has been recommended internationally to ensure that school meals are in line with children’s nutrition needs and adequate to their context. This report provides a descriptive overview of the situation of school meal nutrition guidelines and standards in 33 low and middle-income countries as reported through a global survey. The report identifies key aspects to consider for stakeholders who are planning to develop or update their guidelines and standards in the context of school meal programmes.
Author | : Najwa Rizkallah |
Publisher | : |
Total Pages | : 90 |
Release | : 1991 |
Genre | : Children |
ISBN | : |