Nutritional Anthropology
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Author | : Darna L. Dufour |
Publisher | : Oxford University Press, USA |
Total Pages | : 532 |
Release | : 2013 |
Genre | : Social Science |
ISBN | : 9780199738144 |
Revised for the first time in ten years, the second edition of Nutritional Anthropology: Biocultural Perspectives on Food and Nutrition continues to blend biological and cultural approaches to this dynamic discipline. While this revision maintains the format and philosophy that grounded the first edition, the text has been revamped and revitalized with new and updated readings, sections, introductions, and pedagogical materials that cover current global food trade and persistent problems of hunger in equal measure. Unlike any other book on the market, Nutritional Anthropology fuses issues past and present, local and global, and biological and cultural in order to give students a comprehensive foundation in food and nutrition.
Author | : Norge W. Jerome |
Publisher | : Pleasantville, N.Y. : Redgrave Publishing Company |
Total Pages | : 448 |
Release | : 1980 |
Genre | : Health & Fitness |
ISBN | : 9780913178553 |
Abstract: Nutritional states result from both biological and cultural forces. The consideration of nutritional problems from a biocultural perspective comprises the field of nutritional anthropology. Eleven papers are presented representing the efforts of researchers who have examined nutrition in this social context. Their theoretical approach combines the nutritional and social sciences in investigations of the sociocultural, cognitive and ecological aspects of food. The methodology of nutritional anthropology is applied in a study of women's roles in rural Africa. Human dietary adaptations in the evolution of human culture are investigated in a case study of 2 prehistoric populations. The food patterns of a contemporary group demonstrates nutritional adaptation and cultural maladaptation. Demographic effects of sex-specific diets and nutritional correlates of economic microdifferentiation are examined. Other topics deal with malnutrition, diet and acculturation, and health food movement.
Author | : Francis E. Johnston |
Publisher | : |
Total Pages | : 330 |
Release | : 1987 |
Genre | : Medical |
ISBN | : |
Author | : Janet Chrzan |
Publisher | : Berghahn Books |
Total Pages | : 260 |
Release | : 2017-01-01 |
Genre | : Social Science |
ISBN | : 1785332880 |
Biocultural and archaeological research on food, past and present, often relies on very specific, precise, methods for data collection and analysis. These are presented here in a broad-based review. Individual chapters provide opportunities to think through the adoption of methods by reviewing the history of their use along with a discussion of research conducted using those methods. A case study from the author's own work is included in each chapter to illustrate why the methods were adopted in that particular case along with abundant additional resources to further develop and explore those methods.
Author | : Janet Chrzan |
Publisher | : Berghahn Books |
Total Pages | : 795 |
Release | : 2017-02-01 |
Genre | : Social Science |
ISBN | : 178533364X |
The dramatic increase in all things food in popular and academic fields during the last two decades has generated a diverse and dynamic set of approaches for understanding the complex relationships and interactions that determine how people eat and how diet affects culture. These volumes offer a comprehensive reference for students and established scholars interested in food and nutrition research in Nutritional and Biological Anthropology, Archaeology, Socio-Cultural and Linguistic Anthropology, Food Studies and Applied Public Health.
Author | : B. Jensen |
Publisher | : Global Vision Pub House |
Total Pages | : 368 |
Release | : 2008-08 |
Genre | : Nutritional anthropology |
ISBN | : 9788182202764 |
This Book Nutritional Anthropology Is A Collective Applied Research Carried Out For The Purpose Of General Nutrition Planning And Specific Programme Development As Well As Evaluation Of Ongoing Research Programmes. This Study Also Focuses On More Specialised Methodological Concerns Intended Not Only For Anthropologists But Also For Researchers In Other Disciplines. All The Chapters In This Book Are Written With The Assumption That Specific Kinds Of Quantified Data Would Be Gathered Against A Background Of General Enthnographic Information.
Author | : Gretel H. Pelto |
Publisher | : |
Total Pages | : 228 |
Release | : 1989 |
Genre | : Social Science |
ISBN | : |
This book is intended for both anthropologist and nutritionists who are pursuing community nutrition studies in either industrialized or developing countries. It provides solid information on the development and application of anthropological methodologies for studying key aspects of the nutrition of individuals, families, and communities.
Author | : |
Publisher | : |
Total Pages | : 28 |
Release | : 1997 |
Genre | : Food habits |
ISBN | : |
Author | : Janet Chrzan |
Publisher | : Berghahn Books |
Total Pages | : 245 |
Release | : 2017-02-01 |
Genre | : Social Science |
ISBN | : 1785332929 |
Nutritional Anthropology and public health research and programming have employed similar methodologies for decades; many anthropologists are public health practitioners while many public health practitioners have been trained as medical or biological anthropologists. Recognizing such professional connections, this volume provides in-depth analysis and comprehensive review of methods necessary to design, plan, implement and analyze public health programming using anthropological best practices. To illustrates the rationale for use of particular methods, each chapter elaborates a case study from the author's own work, showing why particular methods were adopted in each case.
Author | : Carol R. Ember |
Publisher | : Springer Science & Business Media |
Total Pages | : 1103 |
Release | : 2003-12-31 |
Genre | : Social Science |
ISBN | : 0306477548 |
Medical practitioners and the ordinary citizen are becoming more aware that we need to understand cultural variation in medical belief and practice. The more we know how health and disease are managed in different cultures, the more we can recognize what is "culture bound" in our own medical belief and practice. The Encyclopedia of Medical Anthropology is unique because it is the first reference work to describe the cultural practices relevant to health in the world's cultures and to provide an overview of important topics in medical anthropology. No other single reference work comes close to marching the depth and breadth of information on the varying cultural background of health and illness around the world. More than 100 experts - anthropologists and other social scientists - have contributed their firsthand experience of medical cultures from around the world.