Nutrition In Pediatrics
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Author | : American Academy of Pediatrics. Committee on Nutrition |
Publisher | : |
Total Pages | : 0 |
Release | : 2014 |
Genre | : Children |
ISBN | : 9781581108163 |
Proper childhood nutrition can be the bedrock of lifelong health. This AAP manual makes clear policies and procedures for the best nutrition for well children as well as those with metabolic abnormalities and serious illnesses.
Author | : B. Koletzko |
Publisher | : Karger Medical and Scientific Publishers |
Total Pages | : 349 |
Release | : 2015-04-17 |
Genre | : Medical |
ISBN | : 3318026913 |
There is no other time in life when the provision of adequate and balanced nutrition is of greater importance than during infancy and childhood. During this dynamic phase characterized by rapid growth, development and developmental plasticity, a sufficient amount and appropriate composition of nutrients both in health and disease are of key importance for growth, functional outcomes such as cognition and immune response, and the metabolic programming of long-term health and well-being. This compact reference text provides concise information to readers who seek quick guidance on practical issues in the nutrition of infants, children and adolescents. After the success of the first edition, which sold more than 50'000 copies in several languages, the editors prepared this thoroughly revised and updated second edition which focuses again on nutritional challenges in both affluent and poor populations around the world. Serving as a practical reference guide, this book will contribute to further improving the quality of feeding of healthy infants and children, as well as enhancing the standards of nutritional care in sick children.
Author | : Christopher Duggan, MD, MPH |
Publisher | : PMPH USA, Ltd |
Total Pages | : 2843 |
Release | : 2016-06-21 |
Genre | : Medical |
ISBN | : 1607951800 |
Author | : David Suskind |
Publisher | : John Wiley & Sons |
Total Pages | : 180 |
Release | : 2013-05-30 |
Genre | : Medical |
ISBN | : 1118697189 |
The last decade has seen an explosion of medical information in regards to the nutrition care and management of children. While nutritional therapies have expanded, the treatment choices have become increasingly complex. This exciting title addresses the extensive amount of information available to practitioners in a concise, accessible fashion via a series of algorithms. It focuses on the normal growing healthy child from birth through adolescence, covering common pediatric diseases and disorders through a series of flows charts which outline step-by-step nutritional processes for pediatric patients. The highly visual format of the book allows the practitioner to make rapid, evidence based choices. Features: Unique algorithm approach to the largest dietetic specialism Highly visual approach allows quick decision making All algorithms and text built on evidence-based research Covers the pediatric phase from birth to adolescence Includes common childhood diseases and disorders
Author | : Kendrin Sonneville |
Publisher | : PMPH-USA |
Total Pages | : 648 |
Release | : 2013-12-30 |
Genre | : Health & Fitness |
ISBN | : 1607951746 |
Organized into three main sections, (I) Nutrition and the Well Child, (II) Nutrition and the Hospitalized Child, and (III) Nutrition and Specific Disease States, the manual covers the basics of nutrition assessment, nutritional requirements, and feeding guidelines for healthier infants, children, and adolescents. Oral health and food assistance programs are also reviewed, along with the use of specialized enteral and parenteral products in the treatment of sick children. A wide range of pediatric clinical disorders are included in the section on specific diseases.
Author | : Patricia Queen Samour |
Publisher | : Jones & Bartlett Learning |
Total Pages | : 752 |
Release | : 2005 |
Genre | : Children |
ISBN | : 9780763783563 |
Handbook of Pediatric Nutrition, Third Edition, provides cutting edge research and resources on the most important pediatric issues and therapies, such as prenatal nutrition, weight management, vegetarian diets, diabetes guidelines, and transplant nutrition concerns. Commonly used by dietetic practitioners studying for their Pediatric Specialty exams, registered dietitians, dietetic technicians, nutritionists, pediatricians, nurses, and dietetic students, this book is considered the last word in pediatric nutrition.
Author | : Pamela Charney |
Publisher | : American Dietetic Associati |
Total Pages | : 232 |
Release | : 2009 |
Genre | : Medical |
ISBN | : 0880914211 |
Author | : Kevin Patrick |
Publisher | : American Academy of Pediatrics |
Total Pages | : 0 |
Release | : 2001 |
Genre | : Children |
ISBN | : 9781572850675 |
Presents physical activity guidelines and tools emphasizing health promotion, disease prevention, and early recognition of physical activity issues and concerns of infants, children, and adolescents. Designed for use by physicians, nurses, dietitians, and health educators to screen and assess the physical activity levels of infants, children, and adolescents and to provide anticipatory guidance on physical activity to families.
Author | : Susan Baker |
Publisher | : Jones & Bartlett Learning |
Total Pages | : 648 |
Release | : 2007 |
Genre | : Artificial feeding of children |
ISBN | : 9780763731540 |
This is a comprehensive, state of the art resource for dietitians, nurses, physicians and pharmacists involved in paediatric care. It covers the latest developments and techniques in enteral and parenteral feeding, evaluation methods and cases detailing specific diseases.
Author | : American Academy of Pediatrics |
Publisher | : |
Total Pages | : 0 |
Release | : 1999 |
Genre | : Children |
ISBN | : 9780375754876 |
From the foremost authority on children's health-- a comprehensive guide to making peace at the table, feeding your baby, and creating healthy eating habits for the whole family The American Academy of Pediatrics knows that the real challenge for parents isn't being aware of what to feed kids--it's getting children to actually eat those foods. From the preeminent organization in the field, the Guide to Your Child's Nutrition is a source of reassuring advice to help parents raise healthy children. Beyond simple guidelines describing the dietary needs of children from birth through adolescence, the Academy gives tips on: ¸ choosing what's best for your newborn ¸ introducing solid foods ¸ feeding toddlers and picky eaters ¸ reducing fat and salt for children of any age ¸ keeping adolescents eating well ¸ identifying allergies in children The AAP Guide to Your Child's Nutrition uses a two-color format to make its information easy to use and quick to find. Sidebars offer low-fat snacks and menus, help for allergy sufferers, and a plethora of suggestions to make mealtimes easier and healthier for everyone.